[Korea, Incheon International Airport] "SonSooKimbap/손수반상" where you can enjoy Korean-style buckwheat noodles Melmi-guksu

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🇰🇷Incheon International Airport, Seoul, Korea
"SonSooKimbap/손수반상"
You can enjoy Korean-style buckwheat noodles, Melmi-guksu
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A restaurant in the food court serving kimbap and cold noodles, located near boarding gate 115 on the 3rd floor of the concourse at Incheon International Airport.

▼Cold noodles 8,500w
"Melmi-guksu" (냉모밀국수) is a noodle dish that evokes both Japanese soba and Korean cold noodles. It is made from buckwheat flour, a grain.
　　
The noodles are softer and less chewy than soba, and are served in a crunchy soup flavored with dried sardine stock, similar to what is called "bukkake" soba in Japan. The soup has a sweet and gentle flavor.
　　
It is topped with deep-fried chicken similar to toriten or karaage, grated daikon radish, and green onions. A slice of lemon adds a refreshing flavor to the soup.
　　
These noodles have a refreshing taste that is perfect for summer, and you can also enjoy the flavor of the soup. It was just right for filling your stomach before boarding, not too heavy.
　　
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▼ SonSooKimbap/손수반상
272, Gonggong-ro, Jung-gu, Incheon
Hours: 6:00-22:00
Closed: Open everyday
Access: Near boarding gate 115 on the 3rd floor of the concourse at Incheon International Airport
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Post by フードアナリストあい | Oct 23, 2023