Ma On Shan Japanese Cuisine Shan Hai

Ma On Shan has always been known as a food desert
In recent years, many new restaurants have opened
Shan Hai in Tuen Mun chose to open a shop in Ma On Shan
The shopkeeper introduced that their sushi rice is cooked with Japanese water
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Whole pond fish sashimi $188
First came the pond fish sashimi first eaten thinly sliced then
Then eat slightly fire moxibustion thick slice
Served with homemade sauce to sweeten the fish

Ordered another Masumiyama Flower Rice Gin 300mL ($288)
Served with today's sushi and sashimi
For an additional $40, you can make truffle Tang Yang Pond Fish Bone
Fish bones fried more crispy should be more delicious😋
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Mackerel sashimi thinly sliced $128
Mackerel This must order This is the seasonal fish sashimi recommended by the shopkeeper
Also served with homemade sauce special plus raw onion strips
First, dip the onion strips in the sauce along with the mackerel and put them in your mouth
No fishy smell very fresh
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Sushi-Plum 12 pieces $338
Seaweed to golden seaweed
It has 3 sushi sets to choose from: pine/bamboo/plum
Unfortunately, there is no seaweed today. I switched to golden bream
The overall taste is good, the sashimi is sweet and sweet and thick 👍
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Sushi silver squid $48
Slightly scorched over the surface, the fish meat is tender
This tastes good
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Grilled Sushi Ben Salmon Tensei $68
Grilled Sushi Ben Salmon Cheeks $68

Both are limited sushi
The meat on top of the tuna is only 2 pieces per fish
And a fish only has 2 face beads
It would be better if the piece of seaweed was a little smaller
2 pieces taste very different from the usual toga
The clerk reminded me to eat the seaweed immediately to keep it crispy
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Grilled Chicken Tail $56
Juicy enough to taste unfortunately burnt DD for me but I ate it all 😁
Served with Sapporo draft beer 👍 ($58)

The environment is good with the wooden decor and comfortable seating
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Food: 7/10
Price: 6/10
Environment: 9/10
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Mountains and seas
Shop A03A-05, G/F, Ma On Shan Centre, 1 On Chun Street, Ma On Shan