Leisure flowing between udon noodles, at Coconaya - Nonhyeon -



Kokonaya, quietly located in an alley in Nonhyeon-dong, is a restaurant full of the feel of Japanese home cooking. We ordered mentaiko cream udon, ebiten udon, and assorted tempura, and it was a satisfying meal with a clean and deep flavor overall.

The mentaiko cream udon was a menu where you could enjoy the salty yet soft cream flavor with the rich and savory mentaiko sauce well-permeated with the chewy udon noodles, and the mentaiko grains were alive, so the texture was good.

The ebiten udon was particularly impressive, but since this menu is sold in limited quantities, it may sell out if you are late, so I recommend going early! The broth was light but rich in savory flavor, and the plump shrimp tempura soaked in the broth had both crispiness and softness.

The assorted tempura had a variety of varieties and was not greasy, so you could taste the clean, original flavor of the tempura. It was crispy on the outside and moist on the inside, so I would definitely recommend it to those who like tempura.

Overall, the store is cozy but the atmosphere is quiet and warm, making it a great place for a meal alone or on a date. Especially since there is a limited menu, you should visit a little early to enjoy a more satisfying meal. #MayTravelSupport #NonhyeonRestaurant #Nonhyeon #NonhyeonDongRestaurant #UdonRestaurant #Coconaya #DateCourse

Post by 또가 | May 8, 2025

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