Hidden Izakaya Vibes in Chinatown – My Night at Kakurega (The Lair)

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I stumbled upon Kakurega (The Lair) in Chinatown and was instantly drawn in by its secretive charm. It’s tucked away on Smith Street, and stepping inside felt like discovering a hidden izakaya in Tokyo. The space was cozy and atmospheric—low lighting, wooden interiors, and just the right amount of buzz.

I ordered a few signature bites. The gyu tataki was one of my favorites—thinly sliced seared beef that was tender and full of flavor. I also tried the scallops with cheese, and it was so satisfying—fresh, melty, and well-balanced.

Their dried fish bar snacks like Eihire and Kawahagi added a nice salty chewiness. What stood out most was the relaxed pace and ambience. It never felt rushed. I could take my time, enjoy the flavors, and just unwind in this little hideaway. It’s the kind of spot I’d go back to for a chill evening with good food, drinks, and conversation.

It’s a gem in the city—definitely a spot I’d return to for another quiet, flavorful escape.

Travel Tips & How to Get There:
• Best time to visit:
Weekday evenings are ideal for a quieter vibe and easy table availability.
• How to get there:
Located at 12 Smith Street, just a short walk from Chinatown MRT. Look out for the understated entrance—it’s easy to miss!
• Tips:
• Go for their grilled skewers and sake pairing—it’s what they do best.
• Reservations are recommended if you’re going in a group.

Post by Kiawchua | Jul 28, 2025