
4.3
549 of 3,496 Restaurants in Atlanta

My experience was amazing when I had dinner at the restaurant. I was one happy lady! The food was delicious and the service from the staff was great and attentive.

The service here is beyond amazing. Our waiter Jamal was exceptional. Will definitely return because of him and the friendly service from Thomas!

Had dinner with a colleague. The food was a good quality and right portion size. But the service was outstanding. I would return again to get such service. Thank you

This is a review for the location inside the Westin at ATL airport. We arrived late in the evening and had another early flight the next morning, we decided to grab some food in the airport hotel resturant - not usually known for their great food. This place was a real surprise, our server Jamal was great, the restaurant manager Karen also came over to check in with us, she was excellent. Food was just great, very tasty, quick service ,hubby actually said one of the best burgers he had ever had - not expecting that from an airport restaurant. I started with green fried tomatoes, which were nice maybe a little over powering on the BBQ sauce, then had a bowl of the crab corn chowder which was really good. Hubby had the Caesar salad and as mentioned was followed by the angus burger. Overall including drinks we paid $57 for both us which I felt was excellent value , especially for the location which usually charge a premium being at the airport.

Located in the Westin Atlanta Airport. Very pleasant hostess. Menu selections are varied, but tend toward Southern cuisine. Service is painfully slow. Might be because this is the South and things tend to be slower, but this was extreme. Food was well prepared, but tended to be a bit overspiced.

This was a great meal! The BoomBoom Shrimp was the best we’ve had. The pork chop was amazing. Our waiter was very attentive and helpful.

THE BEST SERVER! He made our experience absolutely phenomenal he was very attentive, accommodating, and most of all friendly. We could really tell he loved his job and happy to see new faces every day! he was an absolute joy to be served by! 10/10 he deserves a raise!

My favorite part of the stay was Wanda at the restaurant. She was personable, kind, efficient, and professional. Great example of southern hospitality! Westin should implement more staff training that corroborates with this experience. Grateful guest

I was at the hotel for a 2 week business trip and ate breakfast and some dinners at the restaurant. The staff were always extremely attentive and friendly. Wanda was my favorite of them all. She remembered previous day conversations such as did I pass the test I was prepping for. Being away from family and friends for this long, it was nice being around friendly people such as Wanda. I really loved the food as well.

A flight delay had us stay at the Westin for the night. Jamal was our waiter- he was very friendly and gave us great service. Both my husband and I had the Chicken Carbonara - it was delicious! Janay was the bartender at the Martini Bar- she had never made a French Martini before- but it was fabulous- she was also very friendly. They both went out of their way to be sure we received what we ordered- they took the extra time and effort!!

Great place to have events or business meetings. Also check out 404 Vodka it is the spirit of Atlanta. So much fun great people always a great place.

From the hostess to the check delivered, everything was perfect. Its seems nearly impossible anymore to write reviews with a perfect rating but alas I found a nice place. Thank you!

This restaurant is located in the Westin Atlanta Airport. Our expectation was that the meal standards would match restaurants we have experienced in other Westin hotels. Not at all! Many items on the menu were not available. The soup and pastas were salty. The service was slow and the food was served lukewarm. Our waiter was clearly overwhelmed with our table of 10, but no one assisted him. If you decide to eat at this restaurant sit at the bar, not in the restaurant. There is an entry door near the tables and when it opens you are blasted with cold air from the outside (January). Some positive points: Hamburgers and molten chocolate cake were good.
Not too bad for hotel food….
I came in for dinner after arriving at the airport. It was rainy and cold and I just needed a quick dinner The service was good, however the portions for the price were a bit skimpy. I ordered the Boom Boom Shrimp and hummus both were okay, but most likely wouldn’t order either one again. The shrimp were over cooked but still edible . The hummus was nice but again, no fresh veggies and only a couple of tablespoons worth of hummus.