China's Family Restaurant Reviews

It is hard to find, down a little alcove off of Guadalupe, very easy to walk past, but don't! I have been here a couple of times, and it literally is a hole in the wall. But the food is simply awesome. I ordered Chicken with Red and Green Peppers off of the Chef's Specialties menu, because it was listed as the spiciest item on the menu, and it was amazing. It was not nearly as spicy as you get with other asian food, but it had a nice amount of heat. It was perfectly prepared, and the flavor was simply out of this world. I have eaten in Chinatown San Francisco and Chicago and this easily was as good as those places. You do need to order steam rice separately. It is not very air conditioned, and there was a constant flow of to go orders while we ate.

Hole in the wall restuarant at the end of the alleyway/parking off guad - delicious and authentic restaurant. A friend who used to live in China told me about this place, saying it was her favorite new restaurant (and a great source of comfort food). So far I've tried one of the eggplant dishes and the dandan noodles which were life-saving after a long day. They also deliver through many common food delivery platforms.

If you live nearby, this is that chinese that you want for take out. we took down the Fried and Steamed Dumplings (Steamed were delicious) and a couple spring rolls with the hot and sour + egg drop soup. Top notch! Nice people as well, worked us in at the end of the night.

The food was awesome. Everything was super fresh. We could hear the cook cutting up all the vegetables on the back. The only think was the restaurant was in an alley so don’t be surprised when your directions take you that way.

The name is correct as the cooks kept coming the the front to see the score of the World Cup soccer game and made the atmosphere fun and family-like. Most people in the restaurant were speaking Mandarin Chinese. The food was like nothing I’ve had in the States. The dishes we ordered were spicy with unique flavors. They do serve Chinese dishes common in the States but try the Chef Specialities for a taste you don’t usually fine in most Chinese Restaurant.