
4.1
991 of 5,378 Restaurants in Las Vegas

My visit here was nothing short of a culinary disaster. I can't believe how nasty the food was—definitely not worth mentioning alongside any decent meal I've had before; even frozen dinners have more flavor! The waitstaff also confused me by serving bottled water instead of tap and then tried to bill me twice for it—really? It doesn’t feel lively or fun at all despite their “disco” branding; just three random roller skaters gliding through won’t change that vibe. And let’s not even get started on overpriced drinks! Trust me when I say you’re better off dining elsewhere.

Last night, we had a blast at the super fun restaurant attached to the DISCO show. Whether or not you’re seeing the show, it’s worth a visit—full of nostalgic vibes, from the funky décor to the throwback food and drinks. Even the waitstaff look like they roller-skated straight out of the disco era! The food? Everyone LOVED their picks! We had: • A juicy burger • Citrus chicken • French onion soup • Mac & cheese • Martini salad • Ham & cheese appetizer • Puff pastry bites • Crispy fries The drink of the night? The classic Harvey Wallbanger—I added soda to mellow the bitter kick, and it hit just right. Right before showtime, roller skaters zoomed through the dining room, adding to the fun vibe. Btw - Don’t miss the free photo ops in the phone booth on the main floor—such a cute touch. From dinner to the DISCO SHOW, it was a night full of laughs, nostalgia, and great energy. Highly recommend!

This place had a super cool/secret vibe and we had a great meal. It was fairly priced and really tasty. Service was great as well.

The food was very good. The service and entertainment was excellent. I loved all the 70's music. I will definitely go again.

I made a reservation for the $48 after 8pm menu with 3 courses. The food was delicious and an outstanding value at $48. Service wasn’t the best, but the waitstaff were friendly when they were around. A great place to go before the Discoshow!

For those looking for a novelty experience that delivers on good food, look no further than Diner Ross. The decor is pure 70s, accompanied with a fitting soundtrack and rollerskating wait staff. The food is delicious - centered on many comfort foods. The funnel cake was delicious and the popovers hit the spot.

The food was really really good! We had the meatloaf and the agnolotti. Pretty dang tasty. Still thinking about it days later.

A new shiny on The Strip! Seated at a booth. Ordered- $18 LSD cocktail: An easy sipper, lent a very brief buzz. $17 Dirty Martini Salad: Good balance of ingredients, strong and clean tasting. Filling. $16 Pibbies: Elevated pigs-in-a-blanket, , perfect flaky pastry, probably heretical to transform wagyu into a hot dog though. $18 Chocolate Malt Shake: Great diner-style, including the leftover shaker which filled the glass again. Delicious. Value: Not bad for The Strip; up for the salad and shake, side-eye for the Pibbies (I felt the wagyu is used to justify the price); cocktail prices weren't too out of line but actual volume may not be wonderful. Atmosphere: Immersive. Went through a realistically decorated trashed subway station and up a service stairwell to reach Diner Ross' hot dog stand hostess podium. Restaurant itself had that 70s vibe, from harvest gold, orange and dark teal color scheme, drak wood, formica tables, bakelite handled silverware, cheesy plastic-covered menus, and obligatory period knickknacks crammed into every available nook. Servers were decked out in hot pants, sequins, and glitter. Bathrooms on the other hand are outside the restaurant, into a part of the Linq which looked sad and abandoned; gave me a very creepy sensation. Service: Attentive and friendly from everyone.

Hard pass. After looking at this place online, we thought it was going to be a fun, theme based restaurant with great food. It wasn't. What's the opposite of a trifecta? A travesty? We started off excited, entering Diner Ross through a retro/disco mirrored lobby. Once inside, it was like we were in a dirty hole in the wall. It was so dark and dismal, that it seemed like perhaps it was intentional, however it resembled more of a crack house than a disco. No colors, just grunge. They would probably be better off rebranding the inside as a Star Wars cantina. We were led to a staircase, which we couldn't use, since it was closed for cleaning. Oh the irony. So instead we were lead around the back of the place to a crusty elevator. The ceiling tiles were black from what we hoped wasn't mold. If it was part of the decor, it was a poor choice. Why would you want to immerse in grossness and filth before dining? Once off the elevator, we were in a large multi-room bar area, decorated like a 1970s basement. Not in a fun or cool way. You couldn't pay me to sit on any piece of ratty tatty, must have found-it-by-the-curb or in a dumpster furniture. We were then instructed to find the hotdog cart to continue heading to our reservation. What purpose the old hotdog cart had as a host station, made little to no sense at all. There were unenthusiastic staff members dressed in sparkly dresses working the stand. We were finally led into the restaurant itself, which was the biggest disappointment of all. I don't know where the owners dined and partied in the 1970s, but this really missed the mark. It wasn't fun at all. The decor was really dusty and worn. You can't just throw records on the wall and a few old garage sale items and call it a theme. Can you? The menu didn't make us anymore enthused. Where were the 1970s items? With so many retro recipes to choose from, this menu fell really short. No steak Diane, gelatin desserts or fondue, carrot cake, stroganoffs....The 1970s was a culinary EXPERIENCE. The only thing REMOTELY 70s were their 'Disco Fries' however they used frozen string fries, not the traditional steak fries. For lack of finding anything exciting on the menu, I selected the Delancey Deluxe Burger. At $36 I had hoped for a really nice, thick juicy burger. This too tasted straight out of the freezer. I've had better Bubba Burgers from Costco, and that doesn't say much. One person in our party tried the chicken schnitzel. That's not a 70s dish...However, it was so terrible, he couldn't eat it. Our server was nice, but fell short of observing that no one was finishing their food, instead pushing wine and dessert. Hello? If we aren't eating our entrees, why would we order more? All I can say, is you've been advised. For the same price, you may want to go to Giada's, or something more palatable. I'd expect someone from Diner Ross to respond to this review, as these places do, putting their own spin on things, but I assure you, my account of this restaurant is pure fact. This is a very high priced, yet very mediocre restaurant with no disco glam to be found.

we had the popovers to start and they were unbelievable! We even went out and bought a special popover pan to make at home later. Also tried the strawberry salad, citrus chicken and creme brulee and all were great. Pricing is very high yet in our opinion the atmosphere and music bring a special venue.

Pleasant dinner in this dinner with very neat decoration (we travel in the disco years!). The plates were good. Very nice bar with lots of choices.

I came here with a group on Christmas night and it was fairly quiet (I believe we were the last group to have dinner, we made the latest possible reservation in order to ensure we would make it after seeing Postcard from Earth at the Sphere). The food was good but nothing spectacular. It was on the expensive side, although most food on the Vegas strip seemed to be pricey. They serve Wagyu Hot Dogs as appetizers, which we ordered out of curiosity. They are basically pigs in a blanket, and taste like a slightly elevated hot dog! The environment is fun and quirky. I loved the speakeasy vibe, and being from New York, I thought the old-school New York theme was cute. Before leaving, we looked at the bar and took pictures in the phone Photo Booth. You get the pictures sent to your phone for free!

Outstanding mussels. Steak cooked perfectly. Fun ambiance. We enjoyed the staff and the food. A mixed bag on drinks, inconsistent.

I just had dinner here last night and it was an awesome experience overall!! The food and service were both excellent, and the 1970s theming is totally on point. This place is a lot of fun and I highly recommend it. I will definitely plan on returning the next time I visit Las Vegas!
Great vibe but underwhelming food
We dined as a couple. Ordered a few appetizers and main courses. We also cocktailed. Overall, found the vibe and service to be outstanding. The quality and taste of the food to be a bit underwhelming. Definitely did not feel we got good value for the dollar. If you're into disco and that vibe you will probably overlook a lot of the little things. Here's my rundown. Atmosphere: 10 out of 10 Service: 9 out of 10 Portion size per dollar: 3 out 10 Cocktails: 7 out of 10 Appetizers: 3 out of 10 Quality of food/preparation and taste: 5 out of 10