Hash House A Go Go Reviews

Wait wasn’t long for a 10:30 on a Saturday, parking is limited so you have to do free valet (they work off tips). The food was good, not spectacular. I think the draw is about the outlandish size of the dishes. The plates are massive and could feed 2-3, or more, per plate. I couldn’t take it with me so I just felt it was wasteful. I know they were featured on Man vs Food, but each plate doesn’t need to be a food challenge! Atmosphere is nice and they can accommodate large parties. Good value for the size of portions, but I encourage you to share!

We chanced upon this as it was close to our hotel. Wasn't too sure as there weren't many cars there. We all chose something different and shared amongst ourselves and had a tough time picking a single winner as every dish was excellent! We went back again for breakfast on a rainy morning and it was cold inside but the coffee was hot and the pancakes and waffles were a hit. Friendly service was a bonus. Great to know they have locations in other cities too.

so today while we were in Orlando to shop at Bass Pro Shop we decided to stop in. It was around 2 pm so late a lunch/early dinner. We have three littles but were seated quickly in a large booth. The AC was blowing super cold and they adjusted the thermostat for us which was very nice. We ordered the Hammered Pork Sandwich, the Stuffed Burger with Bleu Cheese, a kid's pancake and kid's chicken tenders. Everything was big and it was all good. The kids did not like the chicken tenders because they have a sage breading so it's a little more of a sophisticated taste for them. I wouldn't recommend them if you have picky eaters. The pancake was really large and it fed my son and daughter. I tasted it and it was ok. Not bad, just not anything special. My husband really enjoyed his burger and we all loved the fries. I thought the pork sandwich was good but it was a large piece of all dark meat tenderloin. I am not a fan of dark meat. I ate a small piece and had tons to bring home to give to my brother, a dark meat lover. Overall, the food was great and we would love to come back here again!

My daughter and I went here for a late lunch upon arriving in Orlando. The menu has lots of breakfast and lunch options as well as an extensive brunch drink menu. I believe they close around three. Many of their dishes are the old standards with a creative twist on them. we ordered a chocolate chip pancake to try. It was good but had kind of a weird aftertaste to it. Not a buttermilk pancake type recipe. I ordered the Chilles. It was good, but it was mostly a bowl full of chips. After digging around, looking for the egg and chicken, I asked the server for a plate to remove the chips. The chips that I removed from my entrée filled an entire platter , could’ve been somebody else nachos. Which there was just a little bit of chicken left. To the restaurant, you could use 1/4 of the chips or less. It was still very tasty though. My daughter ordered the Andy said fried chicken Benedict. It was very good and enough for two. The only thing is the fresh fruit garnish that is mentioned in the description is literally a tiny pineapple tidbit. Not worth mentioning at all. But great flavors biscuit was excellent, and the sauce was very good too. If I go back to Orlando, I would definitely return to this restaurant.

Their website says they have Gluten Free. They do not. My wife had Celiac’s Disease and must eat Gluten Free. Based on their website claim of having GF we went for lunch. Not a chance she could eat there. No one knew anything and they even told us if you really have a problem with Gluten don’t eat here. So we didn’t. Waste of our time. Either take GF off your web site or learn how to do it.

Good family type atmosphere. Good quality food HUGE portions, maybe even too big. A bit pricey. We will go back but next time, we'll split something

One of the best restaurants for the money in Orlando. They provide the largest portions of food I have yet to see, at least for their breakfast options. When we went it was hard to find parking in their lot, so we parked next door. The good news is that there was still no wait, and the service was prompt and friendly. The hashes we delicious, I ordered the meatloaf and customized with jalapenos. My wife had the chorizo. Not the first time we were there, and not the last.

Talk about upscale diner food! Just try the chicken and waffles!! Everything was delicious. Very good portions, way much, we had to take some home in both dishes. Worth going off the beaten path.

Pretty crazy on Christmas morning, but we were seated within 20 minutes. Wait staff came over immediately for drink orders. Our server, Bruno, answered all our menu questions and gave us plenty of time to make our choices. We chose Chicken and Waffles, Grilled cheese and side salad, French toast and Chicken Pot Pie. All dishes came at the same time and were hot and well presented, and as stated above very large portions. We all ended the meal with go boxes. Restaurant has a great atmosphere with plenty of seating as well as a nice bar area. We were not rushed and had a very enjoyable Christmas brunch.

I wouldn't say they are the best chicken and waffles, but very good and a little on the different side. The sage added a different and welcome level. The staff was very friendly and helpful.

Massive portions, Great service & tasty food!! Definitely should be on everyones ‘To Do list’ when visiting Orlando. This was last restaurant we visited & so happy we fitted it in.

Spring break trip with family and wanting brunch. Stopped here on a whim. The wait was long, and parking was terrible. The food was great, and everyone had leftovers. The service was just ok.

Great breakfast/brunch/lunch spot. The menu is varied and unique with tons of offerings. Service is friendly and helpful. Prices are reasonable and food is good. But, I must warn you…the portion sizes are gigantic! No one in our family could eat their full meal even though they were all very good and cooked as we ordered them. Want a good meal at a decent price? Are you really hungry? This is your place.

We were intrigued by the cuisine description as "Indiana' fare; and being from Indiana this restaurant made us proud. The colorful, descriptive menu is a the first impressive piece to this restaurant experience that combines comfort food and some pizazz to make it memorable. From the creative drinks such as flavored lemonade (see my photo) to the small additions on the plate like a fried banana (or plantain, not sure which) as an 'extra' side on the French Toast order, we were presented with so much food that we carried out enough for an additional meal to be enjoyed the next day. While we waited for our food our server brought us freshly made biscuits that had a honey butter sauce poured on top like a glaze; it all melted in the mouth. Wow. I was going to order chicken and waffles but decided to go the slightly healthier route of the similar crispy chicken atop salad greens with apples, tomatoes, pecans and more tied together with a tangy yet sweet dressing. I was very pleased with my choice, but I haven't forgotten the photo of the chicken and waffles on the menu---there were just so many choices like this that had to be made. We can't wait to return multiple times---for breakfast or dinner served any time of day. The restaurant was almost at capacity, yet we received our food in a reasonable time.

Excellent breakfast with wonderful decor. The selections are vast and the portions are extreme. I had the egg scramble with roasted chicken and was quite pleased. Next time I’ll try the Man vs Food chicken stack. This is a must visit place!

From the valet parking to the over-the-top menu, this place has a Las Vegas-feel but located in Orlando. It was busy on a Sunday for brunch but we got a table pretty quickly. So many tasty-sounding items on the menu but we ordered the veggie hash (with mushrooms, sundried tomatoes, fresh spinach, and artichoke hearts) and Andy’s sage-fried chicken benedict. The chicken benedict was a colossal biscuit smothered with fresh spinach, grilled mozzarella, bacon, tomatoes, chipotle cream sauce, and pieces of fried chicken. All sitting on top of griddled mashed potatoes with a slice of cantaloupe and a sprig of rosemary coming off the top like a TV antenna. It was part savory masterpiece, part slop pile of messiness. It also had one of the strangest things I’ve ever seen: grilled pieces of uncooked spaghetti noodles stuck into the sides of the dish. The flavor was amazing and I could only eat about half of it and brought the rest home. The waitstaff came around and took a picture of us which was printed out on a post card. A cute commemorative gesture. Overall I really liked HHAGG and look forward to going back sometime to try all the other delicious items on their menu.

My friend had to visit this location as it is his quest to follow Man vs Food locations! Haha. We were greeted right away and sat immediately! Our server, Amara, was right there. We ordered our drinks and then began to look in the menu for our meals. So many choices with some neat combinations. My friend ordered the Chicken Benny, his wife ordered the Burrito Fried Chicken and we shared the stuffed meatloaf. But before our food came, our waitress dropped off a plate with 4 large biscuits covered in honey! Delicious!!! We didn't know about this treat and of course devoured it in minutes! Our meals appeared, food for a week! These meals were HUGE! See attached pics. Great taste, huge portions and maybe a little pricey but you are in International Drive. Nice location with a full service bar, lots of seating and there are a lot of televisions. This place probably gets busy on weekends, so check ahead. Great time and really enjoyed the atmosphere, the friendly staff and old farm tractor at front door.

Excellent service, excellent food and huge portions. Definitely will return the next time we are in Orlando. Family really enjoyed our first visit to Hash Hash a Go Go.

The food was amazing, the drinks are great! The atmosphere and everything is wonderful. Best breakfast I have yet had.

If you want to try something off the normal menu, this is the place. So many creative, eclectic dishes - sage fried chicken with eggs and mashed potatoes, hash house meatloaf with fried eggs, and a huge selection of interesting pancakes/waffles; vanilla with cinnamon sugar, snickers, brown sugar banana and blueberry lemon glaze. Portions are HUGE and I would recommend sharing.

Overall Disappointed Visit We have visited this restaurant for Breakfast Four Times in the past , Overall the visits was Great and Satisfying to every one in our party. That’s make it One of the Major Restaurants to visit whenever coming to Orlando . This time visit,there was a New Visitor with us and as per our restaurant recommendation,we made our order as usual,but All Foods came Late and Cold and Not Fresh,as it is prepared earlier than our arrival,for all Three Orders.We show and ask the waitress to take it back and Do New One Hot and Fresh.Later the Food came back as it is ,Totally Nothing Has Been Done. Again we showed and complained about the food to the waitress . The waitress told us that the Manager will come and discuss this matter with us,after waiting some time,we have been told he is Currently Busy and will Not Come !!!! We understand when the customer Complain about the food in First Time,the second time the Food will be Better and cooked as ordered FRESHLY and HOT, to make the customer Satisfied Mainly by the Food regardless of the Atmosphere and the Decoration of the restaurant. Finally:- We lift without eating,Neglecting our Complain, and No Bill Charges . Too Bad Experience this time especially with a New Visitor.

If you hungry, this is a place to go. Big plates, lots of food choices. Natural ingredientes and enough space for a big party. Reasonable prices. Great location also.

Good food and plenty of it. Not sure if it was covid or location but selection was small. Not Las Vegas for sure. Had the churiso and meatloaf and eggs. Both were tasty. All 4 of use split the meal.

The food was great, the service from Miguel was impeccable, and this restaurant will always get my business when I’m in Orlando.

Walked in had to wait 6 minutes for hostess to get off phone ! Ordered the reverse happy hour tractor mimosas combo, mimosas was bitter not good at all, nor did it look like picture. Then was told you only get a 7oz mimosas in that deal. What a Joke.

The food was bland with no seasoning. It looked promising from pictures but my corned beef skillet was bland potatoes with corned beef shavings and a little cheese…..NO SEASONING…::my husband had biscuits and gravy and again super bland…..nit great for the high prices of their meals. Our highlight was the great service we had and the candied bacon was good.

This place is amazing! We did a Google review and found this not so hidden gem. It’s been a fixture in Orlando for about 9 years and has become a very popular and trendy place. Everything about this place is 5-stars, from the food to the service to the decor. The amount of food you get is unmatched anywhere! Our waiter “Eli” was one of the best we’ve encountered. He was personable and professional and made us feel right at home. Eli is a true ambassador for this establishment and If I was undercover boss I’d have given him a well-deserved raise! To top off our experience the manager “Moe” came over to our table to greet us and thank us for our business. It’s small things like that that keep customers coming back. I recommend this place if you are ever in the Orlando area and I assure you if you eat here you won’t be disappointed, and I’ll be back again.

Our Server Mikea M, was great. Kept coffee filled and food came out hot and plentiful. Shared the Pancake, of course. Shared the Chorizo Hash, could use a few more jalapenos, I'll ask next time. Brown sugar and banana pancakes were the best, not too sweet and tasty. And of course had leftovers. Great service, great tasting food. Been here about 6 years, still doing well! The Valet Parking is kind of weird, don't know if it's just temporary due to construction behind. Had to wait a little at drop off and pick up. Could be a problem if it gets really busy! Well it and clean.

You can't beat Hash House a Go Go for breakfast and plan to arrive hungry. Get ready to try some new takes on old favorites. Their flapjacks and waffles are enormous and delicious. The vanilla waffle is light and fluffy. And the Snickers flapjack is my new favorite - what a great idea to add Snickers to your pancakes! Try the Truck Driver combo with flapjacks, eggs and bacon. The staff is attentive and service is quick. They also serve breakfast all day!

Michael, our server, was the best part of the visit. He was equal parts attentive, funny, and helpful. He made our visit more than just a breakfast, but instead a wonderful experience! The food was pretty good and the portions are huge. We both really liked our bloody Mary’s, recommended by Michael of course! One small suggestion: the back home in Indiana stuff on the menu is BS. We are from Indiana and this kind of reduction of an entire state to something an owner (who lived in Indiana for a short time) thinks will sell is quite frankly offensive. Cute marketing ploy though.

I was really excited to go to Hash House a Go Go given what I’d heard about it. On first impressions it lived up to my expectations, the theming was great, service was great and I had a nice iced coffee. However, I made a mistake in what I ordered where I ended up with essentially a pig pancake and some hashbrowns. This was still very nice, however, I was looking forward to something for spectacular. My wife in the other hand had Avocado on toast which did look spectacular. I wouldn’t put anyone off going here and if I would go for the chicken and waffles, which from what I’ve seen would have lived up to my expectations.

The food was fantastic and service with LouLou was even better!!! Portions are shareable, especially the twisted pancakes.

I kept hearing about this restaurant. A friend suggested we visit the one in Las Vegas but never made it. When we were in Orlando, I wanted a brunch place that wasn't in a hotel and used Yelp to locate a restaurant. This came up as an option, we are hooked! I had the chicken and waffles DELICIOUS! My daughter had the Steak and Eggs. She said the steak was plain. My husband had the hammered pork tenderloin, he said it was fantastic.

Just by fluke opened up a magazine and saw there advertising Went there and it was amazing Definitely a must if in Orlando

It was decent. The food was pretty good minus the abundant amount of sage they put on the chicken and waffles. I feel like that was WAY too much. The service was great, my waiter was very attentive. With all the sage on the meal though why so little syrup? The parking is very limited as well so be prepared. It wasn't a bad experience just not the best that can be found in Orlando especially in that area. - MrBucketlist

Food was okay, Portions are huge. Smells a little funny at times. But I will still come back. You might wanna bring some gloves and jacket though, you really cant enjoy the food cause you wanna get out that freezing cold restaurant. Wait staff is nice but can be slow to get your check. So as soon as your food comes out ask for your check.

This is the first Hash House A Go Go location I have tried outside of Las Vegas and the food flavors and portions are just as amazing as the Las Vegas locations. If this is your first visit you should come hungry, the portion sizes are almost big enough for two people. I highly recommend the chicken and waffles, it's one of my favorite dishes. The service is outstanding, you will not be disappointed.

I have been to the HHGG many times in San Diego...........FABULOUS!!!! I was really really disappointed in the location in Orlando. I ordered the Pork T sandwich, (as did my spouse). The pic on the menu is just like the product in San Diego. When they brought our sandwiches they were 1/3 size of the product in SD and not even close in quality, under cooked, pieces of gristle, and just not good at all. In addition, some genius in the kitchen thinks is is great/decorative to lace all the plates with teriyaki sauce..............YUK, I hate teriyaki sauce. Not a good thing to do in a "Farm Style" restaurant. The only good thing I can say is that the Pot :ie was good and the waiter was excellent. Not the same.................disappointed because the entire chain should be consistant in their offerings. Won't be going back to Orlando location. Love San Diego though.

Checked this place out online and it even exceeded my expectations! Chicken and waffles a must try! Bacon is right in the waffles! Chicken so crispy, juicy and flavorful! Friend had French toast!! I wanted to eat more but had to work on my plate. Staff very welcoming and complementary valet parking. So worth the trip! Hope to go back when I am in town again!

The amount of food you get is crazy. Not sure if it's possible to finish it, especially if you make it tractor style. The food was very staff was very friendly. Definitely recommend for breakfast

Great food. We ordered the Chicken & Waffles with bacon and it was enough for my husband and I to share and I couldn’t even finish my half. It’s a huge plate. The chicken was crispy on the outside and tender on the inside. Topped with crispy thin onions rings. It was amazing. The wait initially was 45 minutes but they called us within 20 minutes. Service was good as well. We’ll definitely come back.

- Everything was fantastic. - Omelettes gorgeous - Sons pancakes enjoyable and huge! - Dropped in prior to driving from Orlando to our Disney Cruise and set up the vacation nicely. - Staff lovely and accommodating

Visited for first time and enjoyed it, food tasty only down were my eggs were still jellyish even though id asked for them well done, we will be back tho, big portions, great staff and affordable prices

I entered the restaurant to 4 hosts which not one of them could say good morning! Then they gave me a menu and asked me to sit myself. The menu said freshly squeezed OJ which turned out to be tropicana. I had one question for the waitress and she was already annoyed. The food was NOT farm food as they advertised but it is as unhealthy as you will get and at prices of good restaurants. I was left disappointed and wouldn’t recommend it. Orlando is definitely lacking good quality places and feels more like a tourist trap.

Enjoyed a delicious lunch with excellent service by Lulu! Husband had the chicken benedict which was HUGE and contained a plateful of fried chicken over scrambled eggs, a fresh and fluffy biscuit, bacon, cheese, a layer of fried mashed potatoes all covered with a cajun sauce that was delicious. I had the Kokomo which was a grilled meatloaf sandwich topped with grilled tomatoes and melted mozzarella cheese. It tasted like a meatball parm sandwich between two pieces of THICK amish milk bread, grilled to perfection. Come with an appetite and leave with a to-go box!

Ordered the Avocado Toast through Uber Eats which comes with an egg and I ordered an additional egg. Food arrived and the $18 meal consisted of 1 slice of bread and some smashed avocado. I reported this meal and they refunded me for the price of 2 eggs instead of refunding the meal I paid for.

Good size portions. The chicken and waffles were very good. Chicken was excellent. The waffle ho was very dry and would just fall apart. Very large portion. The egg platter wa very good. Everyone working there all were wearing their mask. All tables were apparently 6’ apart. Service wa outstanding.

OMG!!! Just had the #4 blue cheese burger and fries……Everyone should come here and eat. This place is off the chain. Big portions, good service and even better food

What a fun place to eat. I loved that it was not located in the overly congested middle part of I- Drive so access was not an issue. All the food was amazing and as my kids say too fancy to eat. The Bloody Mary’s with the bacon yummy and all the coffee selections perfect.

We went here on a recommendation and the place was very nice. Decor, cleaning, food options, friendliness and presentation were all a 5. However, when a breakfast is $15-18 for eggs, hash browns and meat that is just too much for me. We split the chorizo hash meal and it was ok. It felt more Mexican (I eat Mexican at least once a week for dinner) than traditional breakfast due to red sauce, spices and peppers

We have been going to HH Orlando since they opened. I know a few of the staff. We were treated very poorly recently. We were ignored for an hour and then asked to move to the bar. We did, we were served water and ordered drinks and were promptly served ice water. We never got food or mixed cocktails. Look back over my reviews over the past few years of HH. They have completely voided out any good experiences I’ve had. Beware, you’re not a priority at HH Orlando. Manager would not even take the time to talk to me.

Hash House A Go Go offers an excellent menu for breakfast and lunch with with great food and large portions. We visited this restaurant twice during our stay in Orlando and had a great meal with excellent service.

Family meal following a day out, food was okay, far too much to eat. Definitely wise to share a meal if you are not a big eater. Staff were friendly, nothing to complain about, ,

This place has great reviews, but I didn't think it was anything special (except for the presentation of the food). We had the famous chicken and waffles. It had two pieces of breaded fried chicken on top of some crunchy onions and 4 waffles. The waffles had 1 piece of bacon inside them, but were otherwise plain and dry. It was enough for 2 people. I think it was too expensive for what you get. I will not go back to this restaurant. Make reservations if you do go.

We were referred here by my husband's co-workers. When we arrived there were no cars in the parking lot, we weren't sure they were open even with the big NOW OPEN sign. These are Covid times. We went in and I knew my husband would like the place because of the old tractor up front. We were seated by Eli. We had viewed the menu online so we knew this was quite pricey for breakfast, but some of the views were quite good so we decided to try. My husband ordered the Tractor Combo which included eggs, bacon and French toast. The toast was 2 huge slices topped with a roasted banana and pecans. I ordered the Biscuits and Gravy with eggs and potatoes. My husband was happy with his meal, although he couldn't eat all of the toast. For mine, there was too much potatoes (can't believe I said that), and the biscuit was too dense and a little dry, the eggs and gravy were good. Our breakfast with coffee and tea came to $40, without tip. Eli was a good server.

This was our first visit here for breakfast and we were not disappointed with the food, we all had something different to eat and we were all very happy with what we had, tasted lovely and was great service, liked it so much we went back again for breakfast on another day. Highly recommend visiting here.

Came to this place for the first time on 12/30/23. Loved it so much had to return on 12/31/23. Jessica was awesome. Very thoughtful and thorough. Would recommend it as a breakfast place of you are in Orlando.

At these prices, you’re better off eating at one the Universal Resort’s restaurants without the hassle of driving to this place.

The food quality is really good! A bit pricey and the wait was longer than expected, but we left full and happy. Definitely get the bacon appetizer if you eat pork. The corned beef hash bowl and fried chicken waffles breakfast dishes were awesome. Kids pancake was the size of a regular plate. Huge portions.

This place is only open breakfast and lunch now so I can't come as often. Although it was lunchtime I ordered the eggs and sage chicken meal that also had biscuit, mashed potatoes and even bacon. It's a lot of food and the cost reflects that. This is a great reminder if how bad inflation has been the last few years. I used to get the Chicken Benedict for under $20 and it's now $26.

The food was excellent but I’m very concerned about the seating. People were seated in back to back booths well within 6 feet of one another. In this environment, it’s just not responsible. The management should consider plexiglass dividers or seating in every other booth.

The food was plentiful and excellent. A normal person could not clean their plate. We were less impressed with the server.

This is our fourth time at Hash House A-go-go and the quality has held up! Portion sizes are very large, my wife and I will easily get a second meal out of what we don’t finish the first time. Food is well prepared, beautifully presented and as I said earlier generous. Prices are very fair given the size of the meals. Waitstaff is friendly and well versed with the menu. This is a popular place, so be prepared to wait, super busy weekends. Now having said that my wife and I arrived at 1:30 on a Wednesday and we seated immediately. I am normally a very adventurous eater and love to try different things, however I have eaten here four times and have always ordered the Fried Chicken Benedict, it’s that good. My wife has had the Crab Cakes Benedict and the Meatloaf and has been willing to share(both excellent). My nephew raved about the Fried Chicken and Waffles.

we had tried the one in Vegas before so thought we should give this location a try. did not disappoint. we forgot portions are ridiculously large so had to bring home leftovers. a bit pricy but worth it.

Another one the list for the next Orlando visit - good food, good service. Generous portions. Interior is pleasant.

My daughter and I went , were seated right away, had huge meals and it was all delicious. Minimal parking so you need to free valet (with tip).

The Server, Kaitlyn is a real Pro; pleasant, knowledgeable and super hard worker. She did an awesome latte. The food is more than plentiful although a bit too expensive. We just moved to the area from Miami and will be back. Thanks Kaitlyn!

The food was great, the kids loved it. We had a BLT sandwich for one teenager, chicken with waffles for the other teenager, and my wife and I split the chicken eggs Benedict. They were all amazing dishes. My only complaint is they have really gone up in prices, quite drastically. Almost doubled over the last 10 to 12 years. The food is amazing, the service is quick, but the price is a little bit overboard. I would go back again, but if I was in a situation where money really mattered, I would go elsewhere. Your dollar goes further at a different establishment.

Sage fried chicken. Need I say more? I saw this on the menu before we visited and knew that was what I wanted. We had a variety of items but that was by far the best. Pancakes were great, crispy but not burned bacon. Just the way we like it!

All show no substance. Visited with family based on pictures and reviews. Goes to show, you can't judge by this criteria. We order 3 different breakfast. I ordered the corn beef hash. Others ordered the vegetarian hash and the ham steak breakfast. The food came out with the usual visual flare including the sprig of rosemary. Now, the actual food you eat was cold, crispy potatoes where horrid. The potatoes where fried in old rancid oil. The corn beef hash was a clumpy cold mess. The vegetarian hash was a cold embarrassment of poorly executed combination. All in all, the same could be said for the entire experience. This place has survived on tourism. Locals will not give this place a second look and we won't either.

The parking at the time we went was very minimal. So if its still the same situation, recommend to carpool. The average weight is about 10-15 minutes depending on the time you arrive, but the service is pretty quick. Now lets get to the FOOD! The portions are very huge, and you can almost share a plate with 2-3 within your party depending on how hungry you all are. The service was fair, but in a busy restaurant you get what you get, the waitress keep our water topped off.

The food was delicious and the servings were huge. We enjoyed the food and atmosphere. Put this on your list of places to visit in Orlando.

Wow! This was our first (definitely not last) time. We were recommended and glad we were. Greeted by host and sat right away as a 3 @ 945am on Friday. Casual atmosphere , tons of tables to choose from, regular and winter menu available. We had egg sandwiches, pancakes, biscuits and potatoes. Felt they had fair prices for such large portions. Our server was great, very attentive and friendly. Enjoy!

Look at the reviews - yes the food is pretty good, yes the food is pretty expensive and YES the portions will server two people EASILY. Maybe three on some of them. Bloody Mary ridiculously expensive and ridiculously great - go ahead and splurge. Staff was uber-friendly and fun. Checked on constantly. Liked the coffee too.

Most meals for breakfast ranged from $10 to $25. There is so much food a couple can share one meal. The pancakes are huge.

From the website this looks like a cool, fun, unique restaurant, but it’s actually rather average. The food is decent, it is a chain, the flavors are pretty good considering, but is way to expensive for most people. The portions on most items are ridiculously huge, hence the price I guess, but not everyone needs a pancake 3 times bigger than their stomach can hold. Maybe offer different portion sizes? Way over priced drinks that are just okay. Nice staff. Bathroom smelled disgusting.

We both overall enjoyed our first ever time here. First impression is nice decor, but felt like we stepped into their freezer. We knew we weren't going to stay for long, so did not mention the cold to the management since I guess you have to bring a jacket when you dine in Florida... over to the food.. we shared three items, all were HUGE. Should've shared only one. The chorizo skillet was delicious but enough for 2 people and a toddler. For drinks we wanted to try their interesting hot chocolate and mocha s'mores drink. Both delicious and again, HUGE. Server was really nice and manager stopped by and helped even pre bussing the table. Big thumbs up!! We will come back, but definitely share. (Ps; they do give 15% Disney Cast member discount)

Had breakfast here on a work trip. There were plenty of options, and the food was good. I would go again.

The food was awesome! The portions were a nice size and the quality and flavors were outstanding! Rich our server was attentive ,helpful and friendly!!! We'll be back!

A great meal, but make sure that you’re hungry beforehand. The portions are massive! I like my food, but struggled to finish the meal. We had to box the desserts up and take them with us! The food was excellent quality, the surroundings cool and the service was very good. I’ll revisit this restaurant, but go on a diet first to make some room! I hope that this helps!

This resturant has soared to number one on our list of best places to dine. We first tried the Orlando resturant. What an amazing food experience. The portuo n.v s are huge and the presentation is very creative. We has the sage chicken and waffles and shared it. You really need to offer two meals. Each meal feeds li ike three people.

We ordered the French Toast, crispy bacon and 3 eggs over hard. Our food was delicious and turned out just right! Our server’s name was Rich and was very attentive and very interactive. If you go, ask for his section, especially if you enjoy a dry sense of humor. Definitely will return next time I’m in Orlando

Make sure you're in the right turning lane or you'll drive by it fooling with the buses.They do huge portions here, and the food is seriously good. I had the Garmer's Garden for my drink. Excellent & refreshing. For entrees, I had the Andy's Sage Chicken & Eggs, "Nashville Hot." They did spice the chicken up, but it wasn't as hot as they claimed it would be. But it was seriously good food, on a big plate. My wife had the Andy's Famous Chicken & Waffles Tower. That was also really good, according to her. It was so much that she took half in a to-go box. Our server was great, and they get the food out fast. Was very busy on a Friday morning. They also do valet parking if you need it. I'd come back for more though.

After hyping up our 16 year old girls to how yummy the food was, as we had visited the Las Vegas Hash House A Go Go on several occasions, we were extremely disappointed. In the first instance the restaurant was Freezing cold, we asked the waitress if we could be moved to a warmer area, and she said that she would amend the air conditioning - this did not happen. We noted that customers sitting on the nearby tables all had jumpers on and were also commenting on how cold the restaurant was. The waitress took our orders and returned with the complimentary scones, which were ok. When the girls dinner arrived they questioned why the chicken had an unusual texture and flavour, so we called the waitress over and she said that Country Chicken is actually steak, and not chicken!!! This was not explained when we ordered the dish, as the girls would not have ordered it.

Andy’s famous sage fried chicken and waffles was absolutely delicious. The waffles are full of bacon and the chicken is so crispy. Comes with two chicken breasts and four waffles. Feeds a large appetite or would be perfect to share. Also had the griddled French toast. It’s covered with bananas and candied pecans. The toast is absolutely wonderful. Tastes like it’s soaked in a cinnamon custard and it is so moist. I thought the prices were high until I saw the portion sizes of each dish. Next time I might just share a plate! Looking forward to my next visit.

I loved the waffle. I loved the choice of blueberry waffle with lemon syrup. Pretty big tantrum for one person. I recommend splitting. I loved

We stopped in with a group of 5 with reservations. The service was quick and there were lots of options on the menu. The table ordered everything from chicken and waffles to eggs and bacon. The food was very tasty.; large portions. I’d recommend it!

Our family of 4 visited for breakfast on a Friday AM & was surprised there was no wait. As others have said, the portions are HUGE so come hungry :) Biscuits were HEAVEN! Prices are higher than typical chains but the food was fresh/prepared to order & our server (LUIS R) was patient & kind. I’d visit again!

You should know that this restaurant will NOT seat you until your whole party is here. I had a short break from convention and arranged to meet several colleagues. The plan was for me to go ahead and order, start eating since I had to head back to the convention earlier than them. I was frustrated to hear that they absolutely could not seat me and take my order so I could start eating. Very frustrating. So don't go unless all of your party is with you and you have lots of time to waste.

We ordered from the brunch menu - the scrambled eggs with bacon and avocado were particularly good. My only advice would be to be really hungry when you go because the portion sizes are humongous! The fruit garnishes are very welcome to cleanse the palette. The restaurant itself is a little dated but the service is friendly and quick. French toast was pretty tasty too.

Staying nearby we checked out this establishment. I ordered Andy’s world famous sage friend chicken which has chicken, waffles and bacon. Also ordered a side of fried zucchini..freshly prepared so delicious. Tasty and healthy though every bite. Please note hours so you can enjoy.

Absolutely awful!! No one in our party could eat their food. Chicken was bone dry and tough,meatloaf was obviously a week old at least and tasted as if it was rotten, scrambled eggs overcooked to death, biscuit dry as a bone and dense, bacon way under cooked, "crispy" potatoes completely raw inside and no seasoning whatsoever... leave this to drunk people in Las Vegas and do not waste your money.. it is waaay over priced for disgusting food and a dirty environment.

We have visited Hash House A go go in Las Vegas and so wanted the family to check it out. So for last breakfast, that’s where we went. MAKE A RESERVATION! This place is on I Drive and it is very close to lots of hotels so very busy. Two in our party gave the chicken with eggs and griddled mashed potatoes a try. Granddaughter wanted to try with their waffles so she had the vanilla waffle with her eggs and the meatloaf sounded interesting so I did the meatloaf hash with eggs. I am not a biscuit fan, but the biscuits that came with these were outstanding. All the food was very tasty. Word of warning -these are huge portions! So come hungry or plan on taking some home for a second meal.

What a great breakfast place! Friendly staff, nice ambience, and a huge variety of breakfast-with-a-twist choices. The toughest part was deciding what to choose! We all loved our meals, the coffee was excellent (a must!) And Lisa, our server, was terrific. Can highly recommend the Avocado Toast, the Chicken skillet, and the Blueberry Lemon Waffles, all excellent. But no matter your preference, there will be something for you on this menu.

Great food! Portions are tremendous. Nice selection of food and drinks. Attentive service. Would definitely return.

Had great service for a family of 7 with 3 children. Food was obviously massive portion sizes and good tasting. Not completely sure I get the constantly booked hyped or the need to accost us with valet, balloon guy, and photography at breakfast but a solid breakfast.

Really consistently great quality, never disappointed. Be prepared to eat, servings are huge! Only complaint was when asking waitress about beer prices, since they weren’t listed, she said “around 3 or 4 dollars”. Well the bill ended up 6 and 7 so lesson learned.

We arrived just as they opened and were the first ones in for the day. Service was prompt. Huge portions of food, but everything was just as I expected. (I've been to the ones in Vegas several times. It was my friends first visit.)

Come prepared to eat the serving size is huge. Everything we ate was delicious we can see why its highly recommended. We came right at the opening on a Saturday morning and got seated but was pretty busy by the time we left. The server was polite and friendly. Highly Highly Recommend putting this on your list to try.

What a great atmosphere, The hay and Jean's really made you feel like you are eating at a farm. Our waitress was so great and pleasant and very informative of the menu. The food was 50-50. The spinach cheddar and ham scramble was ok and I say just ok, because it was covered in way to much spinach. Half the amount would have been perfect. It was hard to eat. The biscuit was good just a little dry and no butter was given to eat it. My husband ordered there famous chicken and waffles which was very good. The chicken had a great flavor and moist. However it is ridiculously over priced. $21 is way to much and we wouldn't have ordered it if we new. 14.99 is what its worth possibly. I would go back because it is different and relaxed.

The dinners here have a lot to choose from. But we didn’t realise their marketing point is that they do excessively large portions. So I had the pot pie and my partner had the chicken and waffles. Firstly there must be slightly smaller portions available because the lunch pot pie was $14.99 and the dinner was was around $20 something. And it says lunch dishes are available all day so I should’ve got that. It was delicious, with a tonne of veg, but there was no way I could eat it. During dinner some locals came in and our same waiter advised them of the larger portions and warned them to share as they’d have plenty. Obviously he didn’t do this for us as we’re tourists and I suppose they make more money off us that way. But it would’ve been nice as we wouldn’t have wasted food. So if you are ordering off the dinner menu I’d say 2 to a dish, maybe even three kids go one dish. The only other thing is the air con was freezing cold. Which if you suffered from heat all day you will appreciate but also if you plan on being there for at least an hour genuinely take a jacket or something. I’d still go again as it was a hearty good meal just be cautious of the portions.

Not worth it. Large quantities of food but the quality has dwindled over the last few years. Sub par service. I was not pleased and I will not be back.

I’ve been so many times, I’ve now lost count... perhaps one day I’ll go for breakfast (their most popular session), but have currently only ever been for dinner. Vincent the manager is a real credit to this restaurant... always makes sure the customers are looked after. All the staff... & food (prepare yourself.. proper American portions!) are fab. Can’t wait to return next year, yet again.

This was our second time coming here. The first time was fantastic. The second time not so much. The vibe was great the drinks were good. Food was not. It was cold and prepared earlier than our arrival. The chicken was cold and rubbery. The coatings fell off due to being in a warmer. Our waffles were soggy and limp

By far one of the best meals my wife and I have ever had! Portions are huge so bring an appetite or share! Food was delicious! Kingston definitely recommended some good choices! Thanks Kingston!!

we have been to a Hash House a few times before in Las Vegas and were thrilled finding one in Orlando. The food is amazing! Portions are huge and the service has always been top notch. You have to try the Griddled French Toast if you go. It is to die for!!

This place is amazing ! The food is outstanding and you really get your money’s worth here. The blueberry waffles are absolutely delicious. What really made my experience here great was our server Dajai ! She was what I want every server I encounter to be. She was friendly, informative. She kept making sure we had everything we needed while handling a bunch of other tables. She didn’t forget anyone’s orders. She was hilarious as well. Request her as your server! You won’t be disappointed!

Large, dark, noisy restaurant with farm theming. It’s located on touristy International Drive & definitely seems geared toward tourists with photographers & balloon animal artists stopping by each table. We ordered the sage chicken & eggs and the grilled meatloaf & eggs. Both had good flavor. The portions were over-the-top enormous. Service was very attentive.

The place isn’t fancy but is family-friendly. We both had the chicken and waffles and it was like eye-candy and tasted as good as it looked. Best we have ever had. Staff were very nice. The portion was so large that we had to take more than half with us. The drinks were fun, too. I would definitely go back .

I had previously been to the popular Las Vegas location, so I knew to get a reservation and to expect large portions. We ordered the wedge salad and chicken pot pie to share. Chicken pot pie was unique & delicious, though it definitely needed more chicken. Wait staff was very nice & attentive. I would certainly visit again.

We have been here a couple times and it consistently is good with huge portions at reasonable prices. We enjoy the ambiance and watching the looks on first timer’s faces when their food shows up.

Visited twice in the past week with friends while in Orlando, great breakfast! Massive portions to keep you going all day! Deffo worth a try. Avacado toast is one of my favourites

In Orlando for visit with the Mouse and couldn’t get into Magic Kingdom until 4 for the Christmas party, so we pulled the veteran move: brunch. Found a spot called Hash House A Go Go and good grief, what a win. Huge portions, huge flavor, zero regrets. We ate till we were all full and had food left over. Rich, our server, was the standout of the whole trip. In a city stacked with hospitality pros, he still managed to rise above the crowd with great service and an even better personality. Highly recommend

Large delicious portions, excellent service/staff, & perfect eggs & sweet tea! Clean, family-friendly atmosphere. Excellent menu choices. We stop here every time we come to Orlando. Also, they took photos of us for purchase (optional). They were great photos!

Every time I go to Orlando this restaurant is a must stop! The red velvet waffle is to die for. That's my favorite! My brother gives a thumbs up to the stuffed meatloaf. That is his favorite along with the chicken and waffles.My husband is also a fan of the chicken and waffles, Favorite appetizer agreed by all is he candied bacon.Super flavorful. Well worth the wait everytime!!!!!

Omg!!! My boyfriend and I tried this place for breakfast this morning and i have to say that i was blown away by the quality and quantity of the food in this place. I give it five stars. I ordered the (fried chicken benedict) and he these amazing waffles. As the Beibs would say Yummy 🎶Yummy 🎶Yummy! From portions size to flavor I promise you folks will not be disappointed, or I'll pay for your meal my self! Now as amazing as the food was and aesthetically pleasing the decor our interaction with our server beat that by a mile. Chloe H was happy and polite. She listened to what we wanted and gave advice. She moves with a sense of urgency and did not miss a beat with our order. A+ service. Thank you to Hash House and a special Thank You to Chloe H for a grand experience.

We arrived as soon as the restaurant opened on a weekend morning, and the place started filling up pretty quickly. I had told myself I was going to get a hash, but ended up getting the Chilaquiles since it sounded good. My dad got the biscuits and gravy, and my husband the avocado toast. I really wish I had gotten the hash, as my meal was just okay. The meat and eggs were fresh, tasty, and spicy but there was barely any of that due to the mountain of tortilla chips you get. The tortilla chips also get incredibly soggy incredibly fast. I wasn't able to enjoy my breakfast as much as I would have liked. My dad and husband enjoyed their breakfast, though. The avocado toast portion is huge, and I've never seen it that size before. Our waitress was very friendly, and we were able to take our time. I'd continue going to this place if we had one local, though!

I cannot comment on the food as we did not stay long enough. Due to a medical condition we asked for a table in a quiet location . The hostess siad that she just the right place. We were shown to a table in the centre of a large dining room , adjacent to ther diners , right under a loud speaker blaring out tinny noise. We went back to the hostess and repeated our original request and were told that it was a large open restaurant so was not possible , we left , but did note side rooms away from the main dining area. So sadly did not get to test the ratings given by other diners

This is one of my must visits every time I'm in Orlando. I tell everyone who's visiting they have to check it out too. The menu looks expensive because everything is meant to be split with someone. The menu just recently updated, and everything still looks great. We split the meatloaf this time and also the churro waffle. So so good.

My friends and I were looking for a place to eat breakfast and found this place online. The food was fabulous. Our server Logan was delightful. I can’t wait to go back to Orlando. We will definitely eat here again.

Have eaten at the Hash house in Vegas many times it is my favorite restaurant. Was so excited that there was one in Orlando. No comparison to Vegas. The restaurant had a muggy/musty smell to it. I ordered one of the farmhouse egg scrambles not tasty at all the jam they serve for the biscuit is also totally different then Vegas. The 3 other people did not enjoy their orders. I kept telling them sorry I really thought it would be just like the Vegas place. I said go to Vegas you will see the difference they are all No thanks will never go to a hash house ever again. I will not go back to this location. The staff were very friendly and the service was great.

We ate here for breakfast on New Years Day. They oddly sat the two of us at a huge table in front of the bar. I thought maybe it was a community seating sort of place but it's not. It felt weird being out in the open at such a large table for just a party of two. Our server was prompt and very friendly. He had a great smile and helpful with the menu. I had the crab cake eggs benedict and my husband had the fried chicken eggs benedict. I also had the plain bloody mary. All of it was very yummy! We brought home doggie bags and couldn't even finish those for dinner. This is more of a special occasion, holiday, vacation type restaurant than something you'd want to pay for as a regular customer but well worth the visit. We'll be back if we have company to entertain down in the tourist area of Orlando.

In reality this is a 5* review. The only thing letting it down was the size of the portions! As mentioned previously, they are enormous and if honest, we as a family of 4 could easily have shared 1-2 meals between us. But.. The venue is super clean and modern. The service was friendly and attentive. The menu is appetising. The food was delicious. Just seems bad to leave so much food when there are so many hungry folk out there… Would we go again - Definitely!

Went in 2018 and we thoroughly enjoyed it,lovely food and friendly staff. This year, I’m sorry to say it was not the best. Honestly, I can make better corned beef hash at home,very disappointing, it tasted like is was not seasoned..sorry chef, but, speak as you find. It was very busy, don’t know if that is an excuse, just expected more after our first visit.

What an amazing find, more food than you can imagine. I ordered the brown sugar banana pancakes which were delicious and my husband ordered the corned beef hash which was enough for both of us. Kiara was our server who provided great service! A totally wonderful experience and we will be back when on the area.

It’s been nearly 2 years since my last visit, and this Hash House A Go Go location still serves amazing food, and provides good service. We ordered the Chorizo Hash and Bacon, Egg and Avocado Scramble, both meals were top-notch.

Huge portions and ohhhh so good. Walked from hotel nearby. Love their menu and the service was awesome!! Smashed potatoes were really good! Gravy and biscuits very tasty. Hope to go back to try the meatloaf.

We haven’t been to this location in quite sometime, so seeing that we were staying just down the street it seemed appropriate to pop in for breakfast. (We normally visit the Winter Garden location) Upon entering we noticed a very pungent odor; almost like soured alcohol either in the floors or coming from the bar area. Very unpleasant and unappetizing for a food establishment. The hostess did not greet up but simply grabbed some menus and sat us at a table. While the dining area was clean and there were many food runners and table bussers, the floors were dirty and the bar top was cluttered with pitchers of different refillable liquids. Our server, Matthew, was making drinks at the bar and serving, so he was quite busy. He did bring us water and coffee and didn’t hover over us as we looked the menu over but was extremely robotic and un-engaged. By the way, the coffee was horrible and extremely biter however, the water was filtered and ice cold. Breakfast for the hubby: Basic 2 egg breakfast, bacon, potatoes and biscuit. Poached eggs came out cooked good but too much water was left in bowl, bacon was crisp, potatoes were over seasoned but the biscuit was fluffy. My breakfast was the Tractor with a vanilla waffle. 2 eggs over medium, bacon and waffle; which was tasty and I could not eat the whole thing. The bathrooms were in need of a good wipe over and restock. And in general, the restaurant is looking a bit tired. We will continue to visit the Winter Garden location and keep this location for the visiting tourists.

The blueberry lemon was waffle was delicious. Fluffy, full of blueberries and topped with lemon sauce. Husband had meat lovers scramble. It looked great as well. A bit on the pricey side but you get what you pay for. Service was good. Would definitely return.

You don't go to HH for fine food - any place that has built its reputation around fried chicken and waffles and meatloaf is never going to please the fine dining crowd. But HH is great at being what it it is - a comfort food PALACE. If you go for breakfast, the Benedicts (Andy's fried chicken Eggs Benedict is highly acclaimed), Hash skillets, and my favorite, biscuits and gravy, are all wonderful. The griddled mashed potatoes are certainly the archetypal comfort food. And if you are there later in the day, nothing says comfort like pot roast (a special ) or a double smoked bacon and mashed potato stuffed Angus Hamburger. One final point - as large as the plates are, they are not large enough, so most dishes come piled up high (think of a chicken and waffle sculpture), often speared together with a large branch off of a fresh Rosemary plant. Just keep in mind that this is not a Michelin star restaurant (the full sized tractor in the lobby makes THAT clear). It's a down home Indiana farm kitchen on proverbial steroids. I highly recommend HH!

Deep fried and greasy goodness. Staff ok, ambiance ok, food ok. Generous portions but don’t come here if you’re remotely healthy! Very fatty, deep fried food. And very expensive!

We did a search for a brunch place while staying in the area as my daughter is part of the DCP. We looked at reviews and menu and decided to try it out. We were not disappointed and really liked the food and service. Maybe it was the time of day, but we didn't feel the wait was long for our food. I would rather wait then getting so quick because it means they are making the food fresh. Our server was Alexandra, and she was amazing in making sure we had what we wanted. I ordered the biscuit and gravy and my family order the basic. The portions are big, but the food was very good including the biscuits. I don't think it's overpriced for the amount of food you get and the quality of the food. My item was $16.99 and I could've taken the rest home but we were flying out that afternoon. We will definitely return and you should try it. It's way in the back of Flamingo Crossing so don't let that stop you from going.

Just awful. Food not cooked properly.. my eggs were not done, potatoes were overdone, corn beef hash was cold, biscuit was stale. Waitress was great. AND the place was not clean. At all.

My party was told an hour wait, and we waited an hour because of all the good reviews we have heard and read. After an hour, went to ask how much longer it would be. The hostess rudely tells us we have only been waiting 58 minutes and we were told the wait would be 1.5 hours. I responded with no, we were originally told one hour. She just rolled her eyes and said it will be at least another 30 minutes and we would get a call when the table is ready. So my party left and went somewhere else without telling the hostess. It has now been 2 hours since we checked in, and we never got a call. I’m sure this place has great food, but the customer service and check-in experience is horrific.

First time at HH in Orlando. The pictures will never do this place justice! Come with an appetite, the portion sizes are huge. Service was great, would definitely return.

We had dinner at Hash House a Gogo at the recommendation of my brother who bad been to their restsurants in Vegas. Food was good and portions were absolutely huge. The complimentary biscuits were large and just fully drenched in butter.

My wife and I went there on Sunday of Labor Day weekend. 25 minute wait at 9:00 but that was acceptable. What was absolutely not acceptable is the table we were ushered to. It only seated two people with a support beam right behind one of the chairs which was impossible to get in unless you pulled the table out from the waist-high divider. Then, you still couldn't sit exactly right but had to angle your chair into the table. I noticed an unoccupied booth and asked the hostess if we could sit there. Unfortunately, we couldn't understand her with her mask on and let it go. I give the food four stars but subtract a point due to the terrible seating arrangement we had to endure. One last note-We thought that maybe the booth was going to be used by a party of four, but only two people were seated there when we left.

Had a lovely breakfast and finally had some lovely fluffy biscuits. The service was quick and they where very cheerful checking everything was OK a couple of times. Happy to take time to go through the menu too. Even spotted quickly when something was missing before we had time to say ourselves.

Great Breakfast and coffee spot. Portions are huge! Service is great. Food is so good. Cinnamon Roll Latte was excellent and had so much flavor. Atmosphere was fun too.

Every trip to Orlando requires a trip to Hash House!!! The service is exceptional, the FOOD! Always delicious & MASSIVE! We had the Black Skillet Chicken!!! The chicken was tender & well flavored, the mashed potatoes awesome ... the hidden treat is the maple syrup! You just gotta try this!

Best breakfast in Orlando and Miguel is the best server I have had the pleasure of experiencing in years. Had the fried chicken and eggs and wife had the Avocado toast. Both were excellent, especially accompanied by delicious oversized Bloody Maria’s. Every bit as good if not better than the Vegas location. We will definitely be back as soon as biz or pleasure brings us back to Orlando.

Went for Breakfast. Service was fast and friendly ( only 3 people in the place ) that is where the good ended. I ordered Biscuits and Gravy. Cut into my biscuit it was hard and dry, then my fork ran into this pasty like material, I guess that is what they call their Hash. YUK- not like Mom made. Once again the Biscuits were really dry like they were made last week! Worst B&G I have ever had anywhere. The hash was more like old grade school paste. Never again. The Bill came and it was $17 for B&G and 1 cup of coffee. Very poor food that is way over priced

This place was fantastic, so much food, so good and great service. Ask for Alyssa she is the best. Great cup of coffee!

We were a bit frightened to see the pancake size when we walked in the door- settled on ribs, meatloaf platter and eggs Benedict-chicken & pork. The gravy was a bit heavy and the amount of mashed potatoes was astounding. Glad to see a little spinach & tomatoes! Biscuits drenched in honey were amazing!

House Hash a No No 1. VERY overpriced. * 2. FOOD: a. Andy’s Sage Fried Cicken Benedict- fried chicken is bland, tasteless and overcooked and dry. Benefict sauce? Nowhere to be seen. It has been transformed to a thick, spicy chesp gravy. The rest of this plate: starches. b. Waffles and pancakes * Dry and overcooked 3. SERVICE: average *** SUMMARY: OVERATED, OVERPRICED, BAD QUALITY FOOD

After a long days drive thru some awful rain storms, we ate here on the recommendation of our hotel staff. We were promptly seated and made to feel comfortable. Menu is very interesting. Full bar with some cool twists on old standbys. Portions were huge and well prepared. I had the chicken pot pie and my wife had the chicken fried steak. We both needed go boxes. Be hungry when you come here. This is a new favorite for us, we will be back!

I was so excited for my second visit, but the order was incorrect and service was not so good. My 11 year old sons order came out incorrect twice. My eggs were over cooked. The waitress forgot to place the drink order. The food and service should be on point for the price.

Diffidently get your monies worth and food taste good. Have to go with a big appetite. Place for all ages

I have tried their Las Vegas locations and was excited to try the Orlando location. It did not disappoint. The food is excellent and the service was awesome. Highly recommend.

My wife and I had lunch here recently while visiting the Orlando area. The restaurant is a little bit out of the way and has a very modest parking lot with valet parking (complimentary). However, it is close to the Universal Studios resort if you are staying in that area. We have eaten at the original Hash House A Go Go in San Diego, CA and those in the Las Vegas, NV area so we wanted to give this one a try. The service was very good overall, not overly friendly, but attentive and professional. The portions at all Hash Houses tend to be large so if you are not that hungry, ask about the portions prior to ordering as you may want to share with someone. I always get the hand hammered Indiana pork tenderloin and it was largely as expected here. The only difference from the other locations is that their tenderloin was thicker and not as big in circumference. (The other locations hammer the tenderloin much thinner, which is the tradition in the Midwest.) Overall, all of the food we had was very good to excellent and we would definitely recommend this place if you are hungry and in the area.

We decided on HH after a long, fun day at Volcano Bay. Needless to say, we were famished. The experienced started with excellent tips and recommendations from our server. It was hard to decide from so many unique, delicious choices! They serve breakfast, lunch and dinner and offer their entire menu all day. We decided on the meatloaf and pot pie. We were stunned by the portion size first, and then by how delicious both entrees were. And both for under $20!! Without question, these are shareable portions. There are so many restaurant choices in Orlando. Let me make this simple for you...go to Hash House a Go Go!

Amazing atmosphere, food was cooked to perfection, you can tell that the food is cooked to order in a much healthier way that most breakfast/brunch spots in Orlando. The portions are huge, but that doesn’t take away from the quality. Nick our server gave genuine great service and was attentive. One of the best places in the Orlando are.

We found the menu interesting and kids seem to love sitting on the tractor. The friend chicken and waffle breakfast is a challenge as so much food. One word of advice the valet parking is a nightmare. They were using handicapped designated spaces for general valet which I never like to see

The food was fantastic. Huge portions. The couple sitting next to us warned us but we didnt listen. Had leftovers that were perfect the next morning. Fast service and great employees. Definately going back.

I am confused by all of the positive reviews. Foodies: stay away. The menu looks like it would be good, but the food is flavorless and poorly executed. They literally need to change their name, because the hash is not hash. It’s sliced deli corned beef over chunks of potato. It was not good. The sage chicken was grey and floppy and did not taste like sage at all. And the sage chicken Benedict does not come with poached eggs - which means it is not a Benedict. It also came over mashed potatoes, which is infuriating because there is no reason mashed potatoes needed to be involved in this dish. They were not crispy or griddled - just plain old mashed potatoes. They didn’t really need to include mashed potatoes with the biscuits and sausage gravy either, but what would have been nice is if they had included SAUSAGE in the sausage gravy. It has no flavor at all. My friend had to add salt and pepper just so the gravy tasted like something more than a glop of white paste. All around, this place was terrible and I am befuddled by the number of stars they have on Google. I would have preferred Denny’s. At least it would have cost 75% less and I wouldn’t have been expecting a foodie-worthy experience.

The food here was simply amazing. The portions are very large, and I would suggest sharing. The flavor was so good that wanted to order more chicken and waffles!

We greatly enjoyed the food and drinks for breakfast, although the servers were spread thin. Our server did the best they could with having several tables. We ordered the BLT Bloody Mary and Farmer’s juice (strawberry and cucumber) for drinks. The Andy’s Sage Fried Chicken & Eggs was delicious and a large serving and enough for sharing or splitting into two meals. The Tractor Driver combo with turkey pattie’s and vanilla waffle was also a good amount of food - I was glad that I did not add an extra egg to my meal.

As NBC is so fond of saying, make a plan before you go. 1 . Don't eat for awhile so that you will be hungry. 2. Make a reservation. We didn't and had to wait. When we finally got seated and looked at the menu, we saw that "twisted" was a good description . At first glance, it looked like the prices were kind of high, but looking around we saw you got A LOT of food for your money. Our server was very friendly and helpful. His first advice he gave us was the portions were huge. They were. My wife and I split our breakfast of eggs, potatoes, French toast and fruit. Huge pieces of French toast! My daughter ordered chicken and waffles. This came with two chicken breasts and two waffles. She couldn't eat it all. The food was delicious and came out rather quickly. We thoroughly enjoyed our meal. We did not feel that we were rushed even with the large number of people that were waiting. Our server was attentive and took care of us well without trying to rush us. There is free valet parking and the bakers seem friendly and helpful. We came in an Uber so didn't need to park, but they were helpful in directing our driver how to get out quickly. All in all, we had a wonderful meal and a great experience. The only disappointment, if you can call it that, was my wife ordered hot chocolate and the cup was only about 1/2 full for $6.50. She enjoyed it and was pleased with the taste, though. While you are waiting to be seated, take a selfie of yourself driving the 1949 tractor in the lobby.

My daughter and my self have been to this restaurant several times and had great food and service, We went recently at around 4pm for an early dinner, the restaurant was pretty quiet, only 2 other tables we occupied. I ordered the chicken hash, which was pretty awful! you could tell it had been microwaved as the chicken was like rubber, the asparagus was bitter and tasted like reheated frozen veg! the only thing I enjoyed on the plate was the fried egg and biscuit, my daughter ordered pasta that was very spicy, no spice was mentioned at all on the menu description!! I used to recommend this place to everyone staying on I Drive but I won't return and risk paying for awful microwaved food again. Its a real shame that Hash House has gone downhill!

Amazing! Better than Vegas! Food melted in our mouth and yes it did look like the picture. Worth every penny. Staff was friendly and helpful. A must do.

We heard all the stories about the size of the food portions and we were very excited to go and get our bellies filled. I asked the server about my food allergy and he was very confused as to what I was asking. I had to go the manger to get the correct answer. When we were able to order the food and it arrived, everyone was happy with their selections and were fully satiated.

Overall I gave my Hash House dining experience a 3 out of 5 for the following reasons: Pros - Food presentation was good which is partially why I decided to eat at this establishment. The pictures online look great and it was recommended by a friend. Once the food arrive, it actually looked like the pictures on the menu, which is rare. - The mimosa was good - The chicken was well seasoned and taste delicious - Servers were really nice and food didn't take too long coming out to us. Cons - The red velvet waffle taste NOTHING like a red velvet cake...or a good regular waffle at the very least. I did not taste any butter or vanilla in my waffle which are key ingredients. Being a red velvet waffle, there was no cocoa taste...just very bland. - In my opinion, the image of the food did not match the ambiance. However, the taste of the food fit right in.... except for the mimosa and chicken. What do I mean...the place felt like a 3 star country diner, but the food looks like it would be served at a 5 star fine establishment.

This is my second time going to this restaurant while visiting Orlando. Both times have been great from the service to the food. The portions are huge so I recommend sharing them. I’ve had the fried chicken Benedict and the Omelet with avocado, bacon, biscuit and potatoes. Both were delicious. It’s now my go to spot when visiting Orlando.

Holy moly this place is great. Great service and huge portions. The food is delicious. You will definitely need a to go box when you go here.

Decor was nice, nothing like we expected. Loved the tractor in the lobby. Unfortunately, Except for the bread pudding, the rest of the food was nothing we would go back for.