Ocean Prime Las Vegas Reviews

Subject: Ocean Prime Las Vegas Location: Las Vegas Title: MATT made OUR EVENING SPECTACULAR! ID#: 968620079 Text: At the active age of 74, this was the Best happy hour of my life! The drinks and the food choices were spectacular! What truly made this evening so memorable was MATT!!!! MATT was our bartender and waiter. MATT was just so EXTRAORDINARILY friendly and fun. MATT'S drinks were terrific. The seafood tower and wedge salad were WONDERFUL!

To drink I had the Black orchid and it was delicious but small. For dinner I had the crab meat cocktail, the deviled eggs and the goat cheese ravioli. The food was absolutely delicious, but the service was lacking. The service was slow getting started and they were not the most attentive for a restaurant of this caliber. For example, my water wasn't refilled, and we wanted to order dessert but the waitress took so long to come back we changed our mind, paid and left.

Reservations are a must. My wife and I splurged for this meal and glad we did. We started with a Dragon Roll and French Onion Soup, then a Filet and Snapper. Not enough room for desert though :). Our waiter was top knotch as was the entire experience. This is a must eat spot.

We recently had a business dinner at Ocean Prime Steakhouse in Las Vegas. The final bill was shocking—$1300 for four people. One major issue was the seafood tower,, where we were told we got 2.5 pounds of crab legs. What we received was maybe a pound, but we were charged $360 ( $290+$73). They also charged us $73 for the shrimp although in the menu the price is different and we did not ask for anything extra. Do not imagine a spectacular seafood tower. It’s really not! However, if you add item by item we paid $560 for it. On top of that, they charged us $85 for 8 large bottles of water, which is ridiculous considering there were only four of us, and we drank wine and other drinks. We did not go there to drink water like crazy and clearly , between the 4 of us, did not drink 8 large bottles of water. This level of overcharging is unacceptable. I’ve attached an image of our bill for transparency. It feels like they may take advantage of the situation when you’re hosting a business dinner. It’s awkward to contest the bill in front of clients, and perhaps they count on that. Please be cautious if you choose to dine here, as the pricing and portions may not match expectations.

This is our first time dining at Ocean Prime Las Vegas . We made reservation and seated immediatly. We loved the decor at dining room and the strip view at the patio. They gave us two glass of champagne for celebrating anniersury with them. Service was excellent. We orderd crab cake, sea scallops, and lobster linguine. All dishes were delicious. They comp the cream burlee as our anniversry gift. We will be back.

I celebrated my birthday here, and the food was amazing. We enjoyed a 32-ounce bone-in ribeye with roasted Brussels sprouts and black truffle mac and cheese, followed by a delicious chocolate peanut butter pie for dessert. Our server was attentive, and we appreciated the relaxed ambiance around 9:30 PM when it wasn’t crowded. The steak was the star—tender and enough to feed three. We were too full to finish the dessert, but overall, I’d give this experience a 10/10 and highly recommend it.

OMG, where do I begin!! This place was absolutely amazing and an experience never to forget. My husband and I had an anniversary brunch here. Our server was Anotnio and he really went above and beyond to make us feel special. Since it was our 16th wedding anniversary (20 years together total) we went all out and did the tableside Mimosa service. I had French Onion Soup to start with and my husband had the Lobster Bisque. We both had the Short Rib Surf & Turf. The short ribs were super tender and the lobster was perfectly cooked. It was all on top of a gouda potato cake with poached eggs and hollandaise. All of it was exceptional!! Have to give another shoutout to server Antonio because he was so awesome!! The manager(?) John was also friendly. Be forewarned that this meal was super delicious, but also extremely filling! You most definitely get your money's worth here. We would eat here again when coming back to Vegas. Also, word of advice. Don't do valet parking @ The Aria and walk over. The Aria charges $40 for valet parking!!

We decided to try this restaurant out as it’s new in the strip (opened in June 2023) we are early before our concert and basically had the entire patio to ourselves. It was a bit toasty at 5pm but the fans helped cool the air. The food was amazing and the views of the strip are unbelievable! Highly recommend, get in before it gets packed! We made reservations on open table easily but I know this restaurant won’t stay this attainable for long.

Fantastic ambiance, excellent drinks, amazing food, lovely experience. Amazing experience. Out of this world food. Innovative. The best lobster bisque ever. Great Martinis. Orgasmic tartars. We can keep going.

Great food and service. So excited they are open. I had a 10 ounce Filet and Miso Broccoli. Excellent!

Hands down the best dining experience and food we’ve had to date in Las Vegas. Everything from the cocktails, wine, appetizers, salads, entrees, and desserts was simply amazing. The calamari was so good we ordered a second as we were finishing our entrees. The butter cake is soooo good. The service is absolutely top notch. You can absolutely see how $20 million was spent building this restaurant. The food and service are reflections of that. Absolutely top notch in every way.

Me and my wife had lunch at Ocean Prime after accidentally stumbling across it. I have to say I was extremely well surprised by the place. The decor, the drinks, the food, and the service were all out of this world. Our server Kwan (I hope I'm not misspelling his name) was awesome, the smoked Old Fashioned was great and the food was amazing. The only nip-picking I could do would be to enforce the dress code the restaurant has, as a few guys were running around in sports shorts but aside from that everything was perfect. It was so perfect actually that we went there for a second time the next day for brunch and it was amazing again.

OP is located on the fourth floor of 63 City Center, which is a standalone building on Harmon Ave. between Crystals Mall and the Cosmo. If you are in the mall, exit near Prada on the second floor and take the pedestrian bridge to the left. The elevator is across from the Arte Museum entrance. Enter the restaurant through the very nice bar. On. Weekday night the restaurant was not crowded and was sedate enough for comfortable table talk. Ambiance is modern elegant. The wine list is large but appears to be excessively marked up by strip standards. We started with a hamachi carpaccio that was generously portioned and nicely plated with a tasty sauce. The Ocean roll sushi was nothing special. Entrees chosen were the Chilean sea bass and the Ahi tuna. Both were nicely done and tender, not over cooked. The corn and Brussels sprouts were also pretty standard fare. Service was appropriately attentive and friendly. Prices were in line with other Strip venues. We would return, but would probably choose some of our other favorites first.

Ocean Prime Las Vegas delivered one of the most exceptional dining experiences I've ever had. I arrived early for my reservation and was seated within minutes, immediately impressed by the elegant ambience - warm lighting, modern luxury, and a lively yet intimate atmosphere. I was hosting a birthday surprise for a close friend, and the team went above and beyond. Floor manager Eric greeted us personally, setting the tone with genuine hospitality. Then our server, Jason, transformed the night into something unforgettable. His warmth, professionalism, and menu knowledge were unmatched. He guided us through land-to-sea options with ease, made us feel like family, and checked in at the perfect moments. We tried a variety of dishes - calamari, lobster mac and cheese, Brussels sprouts, Chilean sea bass, and the 32 oz bone-in ribeye with truffle butter (Jason's recommendation and absolutely worth it). Every plate was beautifully prepared and full of flavor. By dessert, it felt like we had spent the evening with friends. Jason truly elevated our experience from a 10/10 to a 100/10. Eric even walked us out, thanking us and welcoming us back. If you're in Las Vegas, Ocean Prime is a must. And trust me - request Jason. He will make your night extraordinary. Bonus highlight: Jason is also an exceptional singer - I'm convinced his brother might be Frank Sinatra. He sang Happy Birthday beautifully to my friend, making the celebration even more special.

We were very well received and throughout the meal the service was available and attentive. The quality of the meat is excellent and the weight is announced without bones - great truffle butter! Incredible wine list

This restaurant is awesome. Great food, diversity on the menu, good cocktails, very friendly and helpful staff. So highly recommended!

We went for a late lunch/ early dinner . Ocean Prime offers a prix fixed 3 course lunch ($45) in addition to their regular lunch menu. Lunch menu goes until 4pm. I decided on the prix fixed and had the lobster bisque and the crab cake and the other party ordered off the regular menu. The bisque was smooth and creamy with lobster bits and topped with a hint of maybe cayenne pepper ( but not too hot). It was delicious. Some might think it needs salt, but I thought it was perfect. The crab cake was served with a Sautéed mix of cut asparagus and other vegetables. The crab cake was good, and it was served with a beautiful sauce (you may want to get extra sauce). The crab cake was filled with crab, but could have possibly used a smidge less bread crumbs...but it was still very good! Scallops are also on the prix fixed menu. The other party ( who is a foodie) had the steak tartate along with the salmon and tuna 1 nigeri ( served topped with cavier and gold flakes). Both were outstanding. Their sushi menu is diverse enough to address any palette. We plan to go again and try some of their sushi rolls...especially the Prime roll!

10/10 would be the perfect title 👌 Rafael was a great support to enjoy our meal. Since our arrival excellent attention, the lady who attended us did not speak Spanish but she always tried to have a nice chemistry with us, the support of everyone speaks of a good companionship to make our food appear to be a pleasant delight !! Supeeer recommended 👌

We had a fabulous meal in Ocean Prime. Everything about the evening was perfect: the food, the ambience, the service and even the location of the restaurant, which was right in the heart of the Strip. Best steak I have ever had. In particular, I would like to mention our waiter Stephen. He was just great - extremely attentive, friendly and easy going. He made the night! Well done to all and to Stephen most especially. We will definitely return!

Reservation was for the dining room They sat us at a high top table Hostess needs education Loud Music throughout the Dining areas so it’s impossible to have a discussion with someone that’s not sitting on your lap So Very difficult to actually find this restaurant unless you have been there before… you either need a bloodhound to someone great at a scavenger hunt! Service staff was very good and food was excellent. Sat at 8:15 left at 10:15 not in any rush If the music wasn’t so awfully loud I would have given them 5 stars… Sorry… came there for a business dinner Left with a headache

Went for anniversary dinner, the food, service & atmosphere were above & beyond our expectations, the best dinner all week!!! Chilean sea bass, Swordfish, Roast Chicken & NY Strip were all delicious! And the Berries & Bubbles cocktail is a must try. Highly recommend this restaurant!

Last day in Vegas so last meal here. It was the best meal we had in our 3 days . Beautiful space, crazy good service and perfect food. Ultra fresh seafood. Seafood cobb? So good! Blackened snapper? The best. Wish we hit the first day. Worth at least two stops.the bisque is not to be missed either

We visited Ocean Prime today just because we'd heard how good it was, and we were not disappointed. We deliberately went to enjoy happy hour between 3-6pm. Our waitress Brittany was amazing- polite, informative and very attentive. The cocktails and food were sublime. Would definitely go back and recommend. Oh and the bar area decore and ambience was just somewhere wonderful to relax and enjoy. The ladies toilets were beautifully decorated and spotless. If Brittany wasn't a team leader or manager, she needs promoting- now. She is such an assett.

This was our first time here and has been on my list for a while. It is a bit hard to find - but once you get to 63 City Center - there is an elevator which takes you to the 4th floor and you enter into the restaurant. There is a large bar area (was completely empty when we were there coming and going) which you walk thru into the main dining room which is very nicely appointed. Our server Stephanie explained the menu fully and was available when needed. I had the swordfish which came with some lobster, gnocchi and a very nice sauce which made the fish not too dry. My husband had the lobster linguini which he said was very good. I thought the pricing was reasonable for the quality. If there is 1 main reason why I didn't give this 5 stars is because - 1. even the cab driver had a hard time finding where to drop us off and upon leaving there are NO taxi's. You have to walk across a super busy street into the Cosmopolitan which is a madhouse. You had better watch or you will get run over. Even though I liked the restaurant - I will not go back because of transportation.

We celebrated my Lady's birthday last evening and had a delightful experience at Ocean Prime. The staff were welcoming, attentive and helpful. The food exquisite. We began with the Ahi Tuna Tartare prepared with avocado, ginger ponzu and sesame seeds. It was delicate, tender and delicious. My wife chose the Chilean Sea Bass prepared with broccolini, pearl onions, potato puree and a truffle vinaigrette. It was tender, perfectly cooked and excellent depth of flavor. I chose at our server's recommendation, the swordfish prepared with lobster pieces, gnocchi, spring peas and a lemon jus. We both agreed this was the best prepared swordfish we have had. Cooked to perfection and delicate flavor. For a side we chose the bacon creamed spinach which was an ideal accompaniment. The bacon and cheese were subtle and spinach creamy smooth. For desert they presented my wife with a ten (!!!) layer carrot cake surrounded with a pineapple sauce. The cake was surprisingly light and delicious. We enjoyed a bottle of brut champaign to accompany this superb meal. The ambiance was lively yet you could comfortably carry on a conversation. A minor nit was the feeling that it was a little rushed between courses and the bill was brought (without being asked for) while we were still eating desert. In spite of that it was an outstanding dinning experience.

The place is beautiful. Ask for mgr.Melissa We had dinner there tonight and she handled our issue beautifully. The food is top notch

We visited Vegas last week from the UK and had lunch twice at Ocean Prime as we loved it so much. Their lunch special deal is amazing value and the quality of the food is high. The decor is really stylish, so overall OP exceeded our expectations, thank you

Great dinner! We reserved last minute and got a table in the bar/lounge area. We ordered the kalimari appetizer, I had the sea bass and my husband had the halibut. Everything was so delicious! Our server was great too, she was so sweet!

Ah, Ocean Prime is it. I was staying across the street at the Elora, a Hilton Grand Club. I had dined at other Ocean Prime hot spots but this experience was over the top. I was there for the F1 race, and they treated every guest like Verstappen. One could be on their balcony viewing the and having a filet and martini. The service top notch, the food the best, the drinks got you past the finish line. and amazing experience. Thank you, Ocean Prime!

This is one of my favourite spots in Vegas to dine The drinks are stellar The appetizers fantastic and the mains( I had the Chilean sea bass) really good The jalapeño potato side dish and the broccoli side dish was delicious

What an amazing dining experience. We booked this restaurant after spotting it on Las Vegas strip and it did not disappoint. The dining ambience was on point. Lovely booths with a cosy feel. We were served by David who was warm, welcoming and very knowledgeable when it came to the menu. The meals were not small portions which we expected. We both had the fish which was absolutely delicious. Finished off with a complimentary dessert as it was my husband’s birthday. Seriously cannot recommend this place enough. Thank you.

Very difficult to locate but well worth it. Call the restaurant & ask for specific directions. From beginning to end, the staff were very welcoming and professional. We were celebrating our wedding anniversary and our waiter Brian helped to make it extra special with his excellent service, great demeanor and complimentary bubbly. Highly recommend for their great service and great food. Unlike many places in Vegas, this one is well worth the price.

My Wife & I are frequent visitors to Las Vegas and have been to many a restaurant. Everything from Hell’s Kitchen, The Mayfair Supper Club to the Golden Steer and pretty much everything in-between. On our most recent trip we decided to check out “Ocean Prime” which opened up about a month before we tried it. Anyone who knows us, is aware on how much research we do on our trips. We always do our best to locate the best places to go, be it for dining, play or dancing. Well, let us just say that if you want to have THE BEST brunch in Las Vegas? Make sure to reserve a table at Oceans Prime! Upon arrival we were greeted by the smiling hostesses who led us to our table. Rick, our delightful and knowledgeable server was witty and charming making sure to make our anniversary brunch very special! He provided us with a morning libation in the form of an amuse-bouche expresso cocktail! Perked us up and got our pallet going! He also graciously served up a celebratory champagne filled flute for our anniversary, very nice. As for our main drinks? I selected the “Berries & Bubbles” and Eva had the “Citrus Mimosa”. Both were, amazing! I wanted to try something new and relayed that to Rick. He suggested the “surf & turf” eggs benedict. So, I have had my share of eggs benedict and I must say that this is by far the best incarnation of it that I have ever had! The short rib was so succulent and tender which married perfectly with the lobster which was some of the best lobster I have ever tasted, and on an egg's benedict! All I can saw was Wow….!!! I was so impressed that I asked Rick to please let the Chef know. Speaking of which, we were introduced to Chef Ensenio who I believe was in many ways, self-taught. He was a very gracious Man who took the time to speak with My Wife Eva & me, great guy! All we can say is, if this food is reflective of his skills? He is on his way to the top! Oh! And let’s not forget Eva’s selection! The French Toast was exactly what she was craving, and she was quite satisfied with her selection! We finished out with a Crème Brule that was one of the best ones we have had on the strip. Brian & Steve, the two mangers came over to check on us and we relayed how much we enjoyed our brunch dining experience. We made sure to send a quick email to Aaron Wesley later in the day, the operations director, who also came over to say hi, to relay how impressed we were with the entire experience. Eva and I greatly enjoyed our morning that day, due in large part to our visit to Ocean Prime! Highly recommend.

We will never stop coming here! Request to be seated with Aaron! He and Patrick took excellent care of us! Get the chocolate peanut butter pie! Before I say anything else! I had the 8 ounce filet mignon with lobster tail. East Coast oysters were amazing as well! Omg. I ate every bite! Just across from the COSMO.

This is one of the top restautants in Las Vegas , The Dynamite sushi Roll is to die for . The Cajun Red Snapper was unbelievable !!!!! The steak was absolutely delicious . Wilmer our waiter was probobly one of the best we ever had . The staff was all wonderful . What a great addition to Las Vegas !!!

This restaurant exceeded our expectations. We sat at the bar and ordered the Prime lunch special. It is a real value and the shrimp cocktail was the best we've ever had. Brittney and Andre provided excellent service and we really enjoyed their knowledge and professionalism. The interior design is beautiful and the outdoor patio is also very nice. We will definitely return.

Service and food was great for our grand daughter’s 26th birthday.waiter told what the had in speciality drinks and dinners.

A reliable dining experience, not the newest thing or hottest trend but everything is well executed from start to finish. Wonderful wine selection, I always look forward to selecting a new bottle.

Classy, Tasty Food, Impeccable Service A group of our friends and us went to celebrate my hubby’s birthday Memorial Weekend and had a really nice time! We were seated in one of the private dining rooms and it was cozy and intimate. The service was fantastic where our servers were very attentive and detail oriented. Everything tasted delicious from appetizers to entrees to the desserts. We had sushi, calamari and a few of us ordered the lobster bisque!for our entrees, we had steak, scallops, salmon, lamb chops and surf and turf. Delicioso!! They offer a great selection of wine and we just had a great time! The walk to the location was just scenic walking through Aria Hotel to the skyway to the restaurant as it is located in the bustling and iconic corner of Las Vegas Boulevard and Harmon Avenue on the Las Vegas Strip Stunning!!

Ocean Prime is like an upscale version of that good old steakhouse in your home town. The food is good, the drinks are good and overall you’ll have a good time. Food Steaks taste great along with their crab cakes. Most of the stuff here taste great to be honest. It’s just good old steak house food with an upscale twist. Service The staff is professional and polite. Not much to say here. Some people have been coming here for a long time and the waiters know their teenage kids since they were born. Vibe Upscale steakhouse on the strip across the street from Wynn/Encore. Great location to start or end your night. Overall We’ve been here for dinner, and even just to grab something before a late night flight. It’s a solid spot.

A beautiful dinner! Started with the Bubbles and Berries Martini...a show all on it's own. Oysters were yummy and the Ahi tuna was perfect. Service was wonderful.

We enjoyed a scenic brunch on the Strip at Ocean Prime. The seafood towers are customizable, something we haven’t seen elsewhere that we appreciated. Six different main courses were ordered by our party, all were prepared and presented as the menu described, everyone devoured them happily. We chose to sit out on the patio overlooking the Strip this visit, the heaters kept us cozy. Our last visit we sat in the dining room, which has superb decor and lighting. Both visits the service was excellent. Highly recommend.

Josh was an excellent server, very knowledgeable, and attentive. The lobster bisque was outstanding, as was the wedge salad. The lobster tail was fantastic and served with a nice portion of melted butter. I highly recommend Josh and Ocean Prime.

Wow.. what a find this was!( although very hard to find.. it's practically a secret entrance to get in there ) Once you arrive through the elevator door into a small receiving area, there is a dark and moody bar that then enters into a gorgeous room. Menu options were all so enticing and we stayed with seafood for our courses. The scallop risotto dish was delicious as was a halibut special that evening. I think my favorite dish was the tuna tartare.. best I've ever had and a little bit different than how it's usually served. Excellent and extensive wine list. The service was top notch. Thank you to Paul and James for a fantastic experience!

Wonderful lunch special. $55 filet mignon and shrimp cocktail served in bubbling dry ice followed by fresh cookies. Great venue and A+ dining experience.

Wonderful!! We went for the lounge menu and really enjoyed sitting at the bar. The drinks were all fabulous!! Everything we sampled was delicious!! The atmosphere and everything was perfect.

Was going to the Adele concert with a friend and decided to have a great dinner. We were blown away. To start with Ben was our server. He was spot on with everything. If you can get him, your meal will be better. He has been studying wine for the past two years. We did not get an appetizer, so I can not speak on that. However, the sides you get with your meal make up for that. Very generous portions and Ben gave us a friendly heads up about that. We did up having the Japanese Wagyu A5, it is worth every penny. We had it medium rare. We have had it before and delicious as always. We also had Parmesan Truffle Fries incredible. The desert was the Warm Butter Cake, once again Ben made the suggestion and came through. It almost on the strip and the outside dinning is nice. Be careful in the summer months. I would make the suggestion to make reservations. Would definitely go here again.

Ocean Prime is a bright new shinning star on the Las Vegas Strip! My husband and I dined there on their 5th day of business and were very pleased with the decor, food, staff and ambience. Located in the new group of stores next to Crystals and The Cosmopolitan, Ocean Prime is a winner at the tables!!!

A little tricky to find but you must go. Love music in the lounge, fabulous dining room and a patio overlooking the strip. Our server was awesome, nothing was too much trouble. I had the lobster linguini, there was so much lobster 🦞 I couldn’t eat it all! Bread was gorgeous, best cosmo I had in vegas. It was a birthday and we couldn’t fit in dessert so our server gave as all a small glass of champagne on the house! I wish I could remember his name 🤔 I’ll be visiting again

Location, atmosphere, quality and selection of food, service, wait time and value are all as good as you can get. Met the chef and was introduced to us at my request by our waiter. Just had to thank him in person for the quality of the food.

We had what was without doubt the best evening meal of our recent 10 day family holiday to Vegas at Ocean Prime. Will (who looked after our table) was just outstanding. He was incredibly efficient at taking our orders and extremely knowledgable about both the wine and foods on offer, whilst managing to make us all laugh too! Will was also very helpful with some meal suggestions for our vegetarian daughter. I followed his food recommendations for each course and his recommended cocktail too and everything was really delicious.. We all said the food was outstanding and we just had the best evening ever thanks to the friendly but professional service we received from Will. Cant’t recommend having dinner at this Ocean Prime highly enough.

We visited Ocean Prime for the first time in Aug 2024 to celebrate our anniversary. It stands as one of the if not the best most memorable special meals of my life. What makes it special is the ambiance, the food and the top notch service that we experienced. From the moment we arrived until we left we were greeted and treated so genuinely kind. I wish I remembered our waitress' name but she was so nice and friendly, She have really good recommendations and suggestions when we had questions she was on top of it. We were greeted with champagne for starters which was so nice. Afterwards we enjoyed a cocktail. We wanted to enjoy some wine w our meal and the sommolier was very kind and helpful as well. The food is spectacular. We enjoyed scallops with pork belly, shared a ribeye steak along with the Jalapeno Au gratin. Everything was served and presented with great attention to detail. Ofcourse, my compliments to all of the chefs, you can tell the attention to quality is a priority. I cannot wait to go back.

Amazing food, fantastic service! We did the Prime lunch menu which is an absolute bargain at $45. The restaurant is really beautiful. We had lobster bisque followed by snapper and the crab cake. We then had the most amazing cookies to finish with. So glad we booked this restaurant.

We often eat there and this time I had a friend to take and as always the food and service was terriffic and the menue had a number of good choices and good desserts and wine selections.

This was my second visit to Ocean Prime, and it continues to impress. Our server, Nick, was amazing, and the food is wonderful. Nick helped us create a surf and turf sampler that we shared, which was the perfect amount, considering we had an app and split the huge seafood Cobb salad. The espresso martini was one of the best I have had, and I always love to see Far Niente on a wine list. We went early on a Friday, as we were going to a show at the Sphere. We didn't have a reservation, but were seated quickly. Of so many fantastic options for dinner in Vegas, Ocean Prime is a favorite.

The seafood was fresh and delicious. I had the halibut and have to say it’s the best I ever had. Fantastic!! My wife had the cod and it was buttery and melted in our mouth. I can’t wait to come back. Great restaurant.

Very disappointed. I had king crab legs that were very small and overcooked. Another person had a steak and said it was not flavorful. Definitely for the price the food should have been better. I’ve been wanting to go for a couple years, tried it, and won’t be going back.

No surprises this restaurant has a perfect 5 stars from all other diners. My favorite restaurant in Las Vegas - service was impeccable, food was fabulous (scallops and their pasta special) and the ambiance was great. We ate in the bar area as I had messed up our reservation, but it was perfect. Can't say enough about Ocean Prime, you will not be disappointed!

My wife , a close friend and I had a great meal, and a wonderful experience here last year in October. We booked the outside terrace 2 months before our trip for 4 people. They called and sent my wife confirmations, for tonight, twice, in the last 2 days, then an hour and a half before our reservations, they called and said we would not be able to sit outside anymore because of a private party. That's BS! My wife and our friends have been looking forward to another great experience, like we had there, a year ago. They asked for our address to send us a voucher for another time, but my wife is so upset, as am I, that we'll likely never go there again because they stiffed us and we won't even be able to find anything in such short notice now.

This was our first time here and we had a wonderful evening! Our great server, Aaron was so attentive and personable , making recommendations for the meal as well as the perfect wine. We look forward to returning. Thank you Aaron!

Exquisite Dining Experience for Mom's 70th Birthday Celebration! Ocean Prime truly made my mom's 70th birthday unforgettable! From the moment we stepped in, the ambiance was charming, and the service was exceptional. Our waiter, Robert, deserves special mention for his outstanding dedication and attentiveness throughout the evening. The food was exquisite; each dish was a masterpiece of flavors and presentation. Even our vegan diner enjoyed her specially made pasta dish (they should really add it to the regular menu). The recommendations Robert provided were spot on, and his knowledge about the menu truly enhanced our dining experience. Robert's attention to detail was commendable—he anticipated our needs before we even asked, ensuring everything was perfect. His genuine warmth and professionalism added an extra layer of joy to the celebration. Ocean Prime and their phenomenal staff, especially Robert, made this milestone celebration truly remarkable. Highly recommended for any special occasion or even a delightful evening out. They even had one of the nicest bar areas I’ve ever seen with the Thursday Night Football game on two televisions. Kudos to Ocean Prime for their impeccable service and delectable cuisine!

Overall we enjoyed this experience a lot and would recommend it! Only downsides were the oysters were a bit dry and had pieces shattered in them All of the food was delicious, volume and lighting was really nice

Wow is all I can say. This restaurant is a bit difficult to find but we sat out on the Terrace and while the food was excellent, what set our dinner apart was our server Stacie... she was the absolute best. She was attentive, super personable and sweet... we just loved her and there were hugs all around when we left. She is a keeper and gem that should be treasured. Thank you Stacie, from the three ginger sisters that had a lovely evening with you

I want to give a huge THANK YOU to, Dominic, the Manager at Ocean Prime Las Vegas. I had a reservation made for the evening; however upon arriving, I was told by the host that there would be a wait of 30-45 minutes. She didn’t provide an explanation; just pretty much gave off the impression that she would rather be ANYWHERE else than at work. Dominic saw the interaction and came over and explained in full detail the reason for the delay. He mentioned that with today’s winds, the furniture on the terrace had blown all over the place and all “terrace reservations” had to be moved inside. As a result, all reservations have now been pushed back 30-45 minutes, but that they are doing all they can to accommodate everyone. Dominic apologized and even offered complimentary cocktails. This goes to show that even with unforeseen circumstances beyond our control, the right manager can de-escalate the situation. Dominic was working just as hard as the rest of his staff; not just delegating tasks. It was good to see a Manager lead by example and get out there and interact. The entire evening was flawless. Thank you for such hospitality, Dominic and a shout out to Brian (waiter). I thoroughly enjoyed myself and will be returning soon.

The service was average for a restaurant of this caliber. Placed on a set under the AC , very uncomfortable.. mentioned 3 times , the response was “ sorry “ Had you send back my wife’s signature dish … way too salty .. my Tina was average , I prepare better at home for $10 vs $56. I went with high expectations to celebrate my wife’s birthday and was let down . On a positive note, the steak Tartar appetizer was excellent and they gave us a nice desert for her birthday. If you want a great dining experience.. try Michael’s at SouthPoint . The Tina with Miso is excellent at Panevino.

The Las Vegas location of this nationwide brand has been open about a year. It's located in the 63 Las Vegas complex which sits between The Cosmopolitan and The Shops at Crystals on a petite plot of land that was once the ill-fated, never-opened, demolished Harmon Hotel. Ocean Prime is on the 4th level, accessible only by elevator directly into the restaurant. The elevator is by the Arte Museum entrance towards the rear of the complex. Ocean Prime is sectioned into a bar and lounge, the main dining room with 2 additional bars (one with seating), a side (sometimes private) dining room, and an outdoor terrace facing the Strip. The décor is open and modern, not old school Rat Pack. And the menus (dinner, lunch, weekend brunch) offer more than a traditional steakhouse, with many seafood options plus sushi. This was the first of 3 steakhouses I was to try on this Vegas trip, so I tried to order similar items at each spot. My cocktail, seafood, sides and dessert choices at Ocean Prime were stellar. They like "smoke": there was a smoking (dry ice) Berries and Bubbles cocktail and a smoking chilled crab meat cocktail with a Louie dressing. I also had a dressed Maine lobster which came with an herbed drawn butter. The menu lists a custom built "smoking shellfish tower", which is basically your choice of several seafood choices available (and priced) a la carte. The cocktail was dramatic and fruity, the seafood fresh and substantial. Note there is no complimentary bread service, although a small bowl of (truffled?) popcorn is offered. My steak choice was the least successful of my food choices. The 16 oz. boneless ribeye was well-seasoned and properly prepared, but the cut was thin and had gristle along with the expected fat. My go-to steakhouse sides are creamed spinach and creamed corn, and OP's were fabulous. The spinach had bacon flavour and lots of cheese, and the chophouse corn was fresh off-the-cob; portions were large. My go-to dessert is a warm butter cake when offered, and OP hit another homerun here with their version with its slightly crunchy outside, fresh berries, raspberry sauce and vanilla ice cream. Where OP fell short IMHO was their Open Table reservation policy for (less income-generating) solo diners. Only lounge tables can be reserved for this group. The table I was shown was fine, but the lounge was almost empty (it was late-ish on a weekday). I inquired about the busier main dining room and was told only bar seats were available, and the hostess dismissed me to find a seat there myself. There were at least two 2-tops that remained empty the entirety of my visit. The terrace seemed to be all 4-tops. My server/bartender was Michael, who was superb and sociable. Less so was his partner, a woman who took my order rather perfunctorily and then (thankfully) disappeared. Yes, I would return.

Had to send my steak back twice, server spilled drink at our table and never apologized. This is one of those places that doesn’t know about guest recovery, instead they just pretend they are always perfect and thus insulting when it lacks genuine hospitality. I’ve never felt so unseen by a robotic staff that could care less. Energy in the room is just empty and soulless. We won’t be back. 4k restaurants in Las Vegas, find the gems and this one ain’t it! NEXT!

My husband, 10-year old son and I had the pleasure of dining at this restaurant. The food was amazing, the service exceded our expectations by far. Our little sob son is a fan of Eminem and the manager Steve was from Detroit. He made a point of approaching our son and making a and commenting how cool his sweatshirt was, and mentioned that he was also a big Eminem fan. Steve treated him to a delicious desert. It was so kind, it made our son's entire trip! Highly recommend this place.

One of the BEST dinners I've ever had! I had the Blackened Snapper and my Husband had a Ribeye steak. They were both perfectly cooked and well presented. I was a bit disappointed in the Vegas food until this place. Bravo Ocean Prime, I'll be back!

Our waiter was very attentive to our needs take the time to listen to us since it was our first time there celebrating our 35th wedding anniversary, the food was definitely a great way for us to end our Las Vegas trip and they took the time to give us free dessert to celebrate our special day

The staff was very courteous and knowledgeable and everything we ordered was perfectly prepared. The prime steak tartare was the stand out dish even though the wagyu and butter cake were phenomenal as well.

We went for a quiet dinner away from the conference. Jason was an incredible waiter and told us some great stories. He even allowed us to move to a quite table when my colleague was overwhelmed sitting under the speakers. By far the best meal i had in las vegas. Lobster Bisque and seafood cobb salad

What a fantastic experience at Ocean Prime! Our table was nicely tucked away from the bustle of the main dining floor & the location was perfect. Aaron, our waiter, was helpful in suggesting menu items & was so friendly and welcoming. Josh, the Sommelier, was so fun & we wanted to steal him for the evening. Everyone's meal was outstanding--cooked to perfection & mouth watering. Desserts were equally delicious.

Not cheap but what a quality. We ate super here in a romantic setting. The ministry is “Amerikasns” but not over the top. The tuna tartare was the best I've ever eaten. michelin level.

Search this place out. While located on the strip, it is new and was a little hard to find. They are working on better signage. Best meal we had in Las Vegas. Very upscale yet relaxed. Service excellent, especially Christian who made our meal an experience! Wonderful seafood cobb salad, which we split and then we each enjoyed an entree - Chilean Sea Bass and Scallops. Both entrees, exceptional. Even though they had potato or rissotto, we also ordered the au gratin potatoes which were fantastic. Too much food. Had the Bubbles & Berries cocktail which was fun, tasty and a "show" all in one. Highly recommend.

We were in Vegas 4 days and had some very nice (expensive) meals. This was the best. The service was excellent. The setting sublime. The food was amazing. The lump crab cocktail was the best I've ever had. The sea bass was excellent. The butter cake was crazy good. We loved all of it.

Excellent in every way. We did have to wait a bit for our server to come by- so they gave us a round of drinks on the house. Bald Jason(that's what he calls himself) was fantastic as was the entire staff. Had Calimari and it was excellent. I had teriyaki salmon and my girlfriend had Halibut- both excellent. My favorite thing was the seating was outside, on the strip, with a breeze! Great new addition to the strip- enjoy!

My wife and I went here for dinner last week to celebrate her birthday. Must say the food was outstanding alone with the service. Marisa was our server and explained the menu and made recommendations. We had the scallop and short rib with mashed potatoes for our appetizer. The sour dough bread came out hot and was tasty. Our main course was the 16oz rib eye with garlic mash potatoes. We are everything. We got a complimentary slice of carrot cake to celebrate my wife's birthday. Forgot to mentioned that we sit on the outside terrace with a view of the strip. Now that we have been here, it is now in our top 3 restaurants in Vegas. Can not wait to go back.

Tasty drinks, friendly bartenders - and the truffle popcorn is amazing! Worth the stop, even though the entrance is hidden.

New restaurant and awesome location directly at the strip. Dinner was great. View at night is incredible. Service was very good and friendly.

Somewhat of a hidden gem, took us a min to find it but once we did it was great! Excellent service, food and atmosphere! Had the Seabass, filet, creamed spinach and carrot cake! All wonderful! And our server that recently transferred from Denver was the best!

This restaurant was fabulous. And it's not in a casino. Our waiter was Will.Mer he was great entertaining,cheerful. Always had a smile. Explained the menu with class. The food was delicious. Everyone was so attentive. Fabulous, fabulous restaurant

We had a reservation and we’re seated promptly on their beautiful patio! We loved that part. Service was attentive and upbeat, as was the music and vibe. It was a great place for a date night. The food was good, not great, but worth it for the patio and views. This place was not easy to find - it's on the back of the 63 building and located on the 4th floor. The lobby was so crowded we were standing in front of the elevator as we waited to be taken to our table. Other than that, no complaints.

We live near Columbus, Ohio which I believe is the ’birthplace’ of Cameron Mitchell restaurants. We never been disappointed with the quality of food or service at any of the CM restaurants near Columbus. So we expected Ocean Prime to be outstanding as well. We were not disappointed. We shared an OP salad as a starter. Our main course was the 10 oz filet and scallops. We picked one side, sautéed mushrooms. All were delicious. Rick our server was very informative with good tips for menu items.

We always like to try the steak houses in Vegas and after dining on May 1 ……..Highly recommend! The food, the service, the location ( outside overlooking the Strip) and the helpful and informative waiter(Jeff) ….it was a birthday celebration and everyone made us feel special….We will definitely be back! Suggestion…get the twice baked potato to go with your steak….so good!

Shout out to Will Mer for being an amazing server and making our bachelorette party night the best. He has such a great personality and kept us laughing. The pineapple picante and the berry and bubbles were delicious. But that dirty martini was the best martini ever. The lobster linguine was flavorful and decadent. I would highly recommend it. Scallops were hands down perfectly seared and with the risotto ::chefs kiss:: The dynamite roll and prime roll were fresh and bursting with flavors. Everything we had was phenomenal and it was a lovely experience. Cheers!

What an exceptional experience!! Between the incredible seafood selections and outstanding service from Josh, we wee truly blown away!!!

Just drinks, fabulous view, amazing experience thank you, Will! We will be back in July! See you soon for lunch, Will, best drinks in LV

I'm a frequent visitor to Las Vegas and Ocean Prime is currently my favorite fancy restaurant there. We had a dinner reservation and we were promptly seated indoors at a quiet side room with a bit of an old Vegas decor. Our waitress, Raven from DC, did a fine job attending to us. The food moved through at a moderate/efficient pace and we had a pleasant dining experience. Our entrees included sea bass and blackened snapper. The entrees we selected each came with a very small amount of a starch (like mashed potatoes) and veggies. Add on items are sharable. Overall, our meals were well prepared and tasty. In addition, if you're staying on the strip (especially in hotels like Aria, Vdara or Cosmopolitan) Ocean Prime is logistically at your doorstep. TIP - Some people might find it challenging to locate the elevator entrance to Ocean Prime, and in a way, it could be considered a restaurant speakeasy.

My husband and I happened to see the almost secret entrance to this new restaurant. We are familiar with Ocean Prime in Scottsdale and Detroit. Celeste was the best thing that happened to us that day. She got us in for dinner that same evening. Took care of our every need. Our waiter Cody couldn’t have been any nicer. Everything was cooked exactly as we expected and he made sure we were taken care of. He’s the ultimate professional and will be requested again. Before we left we made another reservation for dinner tomorrow evening. Can’t wait!

Another great restaurant with the most amazing French Onion soup I've ever had. Atmosphere is classy and comfortable with great service and great food as well. Caviar Devilled Eggs were a hit as were all our entrées. A wonderful place for a special night out. A+++

My family had a lovely brunch thanks to our waiter, Tony! He was attentive and made us feel welcome and comfortable! Food was delicious! The lamb, lobster linguine and tomahawk steak were our favorites. We ordered sushi as well, but think we should have stuck with surf and turf and left the sushi for a Japanese restaurant instead. Overall, we still enjoyed our meal and would recommend this restaurant! Ambience and view were outstanding and definitely highlights!

This was close to our hotel and we wanted a nice dinner experience. So beyond pleased with our dinner and experience! Had old Vegas vibes as it was cozy, not loud, great service and food was amazing. Can’t wait to go back.

We had lunch at Ocean Prime yesterday. Service was great and we had a nice booth to sit in. We both ordered off of the lunch fixed price menu. I had the jumbo shrimp cocktail followed by the 6oz fillet - both courses were great. My other half had lobster bisque and also had the 6oz fillet. The cocktails and wine we had were both very good.

Off night ? 33 minutes to get seated. The waiting area was overcrowded. Tables crammed too close together. Waitress was overwhelmed and kept apologizing. She tried. Seafood tower was fair( no shell bowl offered) , salad ok, crab cake and lobster tails average. Sides were well prepared. Drinks good, but nothing amazing; Wished for a second round, but they didn’t offer. Empty plates/tower/glasses sat on table too long. Lots of managers “standing around”. Might have been more effective helping waitstaff. Didn’t bother to even try dessert. Location difficult to access with Uber; They want to drop you at the Crystals and you end up walking through and toward Cosmopolitan. Eventually found a red rug leading us to elevators . Will stick with tried and true STK, Mastro’s, Joe’s. Ocean Prime in Dallas has it figured out, not at this location yet.

The atmosphere of the restaurant was fantastic, and we had a great view of the city from the terrace. The staff were extremely knowledgeable and attentive. Their recommendations were perfect, and the food was amazing. The Chilean Sea bass and the spinach were my personal favorites. Overall, first rate fine dining.

One of the best meals we’ve had in a while. You’ll pay for a great meal - but it was well worth it. Our table had 2 steaks and 2 orders of lobster. All excellent. Service by Jaimie was impeccable. A fantastic place with an excellent feel

We had dinner reservations, but went early to enjoy Happy Hour in the bar. Our waiter, Chad, had quite a few tables but he was very happy to answer our questions and explained the Happy Hour menu. We ordered the seafood tower, which included crab, shrimp, six West coast oysters and a half north eastern lobster. I wish that it came with melted butter and maybe another sauce other than cocktail sauce and I found the crab claws not that flavorful. By then we decided to forgo our dinner reservation and just nibble through the Happy Hour menu. We ordered the deviled eggs, which were a bit overcooked, and the wedge salad, which was so good! Chad made the evening with his smile and friendliness.

Beautiful restaurant, OUTSTANDING service, OK+ food at inflated prices. Alex Rodriguez, our waiter (that's really his name) was Four Seasons calibre excellent. Some of the best service I have experienced in a decade of Las Vegas dining. Intuitive, thoughtful, attentive. Kudos to Ocean Prime management for training him so well, and supporting a culture of excellent customer service. Your hard work shows. Restaurant is gorgeous. Lounge is sumptuous, main dining room is soaring and tasteful, outdoor terrace offers near-cinematic views of Las Vegas Strip. Place was packed, clientele mostly well dressed. Nice to see. And staff handled crowds well. Too bad food wasn't up to decor and service, especially at these prices. Steak wasn't very tender, fish overcooked, neither was very hot. Flavors not outstanding. $50 fish and $70 steak should be a wow, not a woah. And to charge $25 to valet park is an insult at these prices. Better signage in elevator and on ped bridges is in order as well. Las Vegas restaurants like Cleaver and Herbs&Rye offer better food quality at lower price points. As beautiful a restaurant as Ocean Prime is, I expect food to equal or surpass the decor and service. It didn't and that is disappointing.

We have been going to Vegas twice a year for over 10 years now and this is as good as it gets. We sat on the terrace and the view, ambiance, food and service was second to none. Truly memorable dining experience. A special thanks to Bald Jason who took wonderful care of us.

An absolutely fabulous meal but very pricey. The servers were very attentive and knowledgable. The lobster mashed potatoes are huge and could easily feed 3 to 4 people as a side. The medium rare steak is more rare so ask for medium if going for medium rare. The view just looks into the mall which isn’t the best view for a dining experience. The layout is very open and seating is packed in fairly tight making a less intimate atmosphere.

I visited Ocean Prime in Las Vegas in September, after spending the afternoon at the Arte Museum, and I can honestly say it’s one of the best combinations you can plan. If you time it right, you can walk straight out of the Arte Museum and directly into Ocean Prime’s happy hour — the elevator to the restaurant is right outside the museum exit, so it’s effortless. Happy hour runs from 3 to 6 p.m., Monday to Friday, in the lounge, which makes it a perfect late-afternoon stop after the Arte Museum. Ocean Prime completely exceeded my expectations. When you arrive, you go through the main reception and dining area to reach the bar at the back, with the terrace just behind it. We didn’t sit outside because it was too windy, but I went out to have a look, and the terrace area is exceptional — elegant, spacious, and with a beautiful view over the city. I imagine that especially during the winter months it would be a perfect spot to sit outside and enjoy the atmosphere. The bar itself is one of the most beautiful I’ve ever seen, and the whole space feels luxurious and calm without being pretentious. The bartenders were excellent: attentive without hovering, professional but warm. I’d recommended Ocean Prime to someone on the TripAdvisor Las Vegas forum, and they later told me they’d felt rushed during their meal. That wasn’t my experience at all. I think the bartenders realised early on that we were in it for the long haul — we just kept ordering and working our way through nearly the entire happy hour menu — so they gave us plenty of space and time. The service was perfectly paced. I also had some lovely conversations with people sitting on either side of us. It seemed to attract mostly business people rather than tourists, which made it feel like a bit of a local secret. Food-wise, everything we tried was excellent. My husband had the lamb lollipops and the short rib sliders, both of which he absolutely loved. I had the Ocean Roll and the Spicy Tuna Roll, and both were outstanding — beautifully made, perfectly balanced, and fresh. One of the staff mentioned that the seafood is flown in daily, and you can tell. This was some of the best sushi I’ve ever had, and I’m not someone who usually gets overly excited about sushi. One thing I like about Ocean Prime is that it’s not part of the comps system or tied to any particular hotel, so you can’t just charge it to your room or have it comped on your bill. That actually makes it more appealing to me, because it means people come here by choice — and you can feel that in the service. The staff seem genuinely motivated, and the service standard was far higher than what we experienced at any of the MGM restaurants we visited on the same trip. The interior is stunning — very elegant — so you might want to dress up a little. I felt slightly underdressed after walking around outside all day, but it’s that kind of place where making an effort feels right. Ladies, don’t skip the bathrooms. They’re lovely: elegant, spotless, with good lighting, nice hand soap, and lotion — just those small touches that add up to a really pleasant experience. It was one of the best afternoons I’ve had in Las Vegas. Ocean Prime manages to be sophisticated without being stuffy, and every detail — from the food to the staff — felt right. I’ll definitely be back in December for a full dinner rather than just happy hour, and I can’t wait.

During my visit to Ocean Prime, I faced an appalling experience. Not only did they refuse to accept my valid gift cards, but I was also accused of fraud. Despite having the card number and registration code, which Cameron Mitchell confirmed should suffice, the staff insisted otherwise. To make matters worse, we were illegally recorded by security after requesting not to be. I later learned from another restaurant's general manager that Ocean Prime's managers, particularly the assistant manager Steve Hermiz, have a reputation for such issues. This experience was both humiliating and unprofessional.

Hard to find but worth the effort. Went on June 5 with a medium sized wedding party. The atmosphere was intimate and the food and service were excellent. I personally had the swordfish as my entre' and it was very good. Would recommend.