Planta Reviews

A very big, second-floor restaurant, offering gluten-free Asian food -- but when they hear you actually are very allergic, or have celiac disease, they bring you a copy of a marked-up menu with dishes that are actually gluten free. The Summer Rolls $12.75) were fine, the Singapore Noodles ($21.75) were delicious, and the Red Dragon Roll ($16.75) was scrumptious. They gave us 50% off the Rose Wine ($7!). That was appreciated, especially because a tip was automatically added: a rousing 24% on top of the food/wine order. Too many good restaurants within walking distance of our AirBnB to return.

Restaurant Open and Friendly Server Attentive Food Really Good Tasted and Smelled Yummy Drinks Refreshing Thank you for reading Bob😀

OK, so I come from a food desert (central Pennsylvania), but i don't see how anyone could complain about this restaurant, other than the prices, but it's in a big city. So many choices and absolutely delicious. We had the Bang Bang Broccoli, Creamed spinach, some sushi rolls, and a brownie sundae to die for. Excellent cocktails as well.

The good: The sauce in the chili garlic tofu was very tasty. The bad: Tofu seemed to be raw, just covered in sauce. Would have been much better roasted. Bit into several pieces of grit in the bok choy, thought it might be coarse pepper, then found a bb sized pebble. Vegetable pieces were too large and no knife was given. Mushrooms were very rubbery and took a lot of chewing. Only given chopsticks and large serving spoon. Gave up trying to get attention of waitstaff to ask for regular utensils. Never saw our server again after he introduced himself. No one asked how the food was after we were served. Food portion was inadequate. No bread, salad, etc. included. Spent $60+ for 2 and left still hungry.

Food was good, except the oily Reuben. Service was terrible. Seated by the hostess and waited and nobody came to serve us or the table next to us. Went to ask the hostess for a server, told her I brought friends, and I was expecting good service, they did not like this. Manager came to the table all fussy and said she'd take the order, to which I replied twice that she didn't have to do that and asked if she could just assign us a server. Again, she didn't like that. I was expecting a polite reply such as "we're short on staff tonight and I will be glad to be take your order", but no. She took a drink order and left. Then a man from the kitchen came and acted as our server, he was very nice though (it showed he was trying). Then during dinner, food was served all randomly and at different times, some dishes took a long time so some of us where eating while others watched. Empty plates left on the table forever after we finished eating; not once was our water refilled; not once were we asked by anyone if everything was fine. Truly disappointing experience and it's not the first time, we had very bad service at Planta SB and FTLDL in the past too. Best service was at Planta in WPB. Planta needs to do a lot better when it comes to service.

The cauliflower that is only served during Happy Hour is phenomenal and we always make sure to hit Happy Hour when we're in Town -- it's that good. They have an eclectic offering of delicious vegan food. Service is hit or miss but the food makes up for that in every way. Sushi, noodles, burgers, salads. All so tasty. Even the non-vegans in my party were happy here.

Let's start by saying this is a Vegan restaurant. I am not vegan at all, but ended up here with a friend who wanted to try this place. I am glad I came and I was pleasantly surprised with how amazing their sushi was. We came on a Monday night and for $27 each, we could have "all you can eat" sushi. I understand this is a Monday special so plan accordingly if you want to take advantage of this offer. The restaurant was spotless, and the service friendly, and professional. The atmosphere is dark and relaxing, I would say romantic. Perfect for a date.

Excellent vegan restaurant! This was my second visit and I took my son (vegan) and my husband (non-vegan). The food is wonderful with many tailored options like sushi, crabs and ceviche. My husband was amazed by the pineapple fried rice and bang bang broccoli. My son loved the chocolate brownie. Everything was delicious! Service is very good, the price is a bit expensive, but it was worth the occasion as it was a family celebration. I will definitely be back soon to this place of delicious and cruelty free food 💚

Nice vibe and service. Limited brunch items, with an optional Asian lunch menu. No chai lattes, for tea lovers. Small plates of cauliflower and tofu lacked flavor, but were easily picked up with available sauces. The chow fun noodles arrived late, almost as an afterthought. This dish was served in a ‘soup’ of chili aioli, with ultra-sticky flat noodles, bok choy, and cold eggs on top. Cinnamon chai bun wasn’t soft, with barely a hint of cinnamon or chai. Disappointing overall but has potential.

I can't even exaggerate to you how bad this experience was. I still had chopsticks in my hand when the server slammed a check on our table and told us to let him know if we wanted dessert. "That was kind of rude, right?" I asked my friend, especially because we had mentioned to him that yes, we wanted dessert, and he still pushed the check onto the table. He seemed to just assume we were done, and I hadn't even finished my dish yet. We order cheesecake and another server tells us we are taking too much time eating the dish. I jokingly asked if he was kicking us out and HE SAID YES! "I'm just checking, you're not closing yet, right?" I asked. "No we close at 10 PM," he replied. It wasn't even 3 PM yet. Keep in mind the restaurant was almost completely empty; there were 3 other tables of 2 people each with at least 4-5 waiters and 3 hosts present. There was no one waiting outside. There was no reason to do this at all. At this point, my friend and I were confused. What started as rude and laughable truly had us feeling targeted by their comments; we were the only table they would come up to and didn't even spend more than an hour and a half at the restaurant. The fire alarm was pulled after this. We just sat there in shock, the other tables also glancing around. The server who had made the cheesecake comment came out of the kitchen just then. He looks at us and said something about us finally being able to walk away. He then turned to the other tables and told them *they* didn't need to leave. It was bewildering to me. What had we done? Both waiters stood by our table now, and my friend asked "you close at 10, right?" The cheesecake waiter - I kid you not - responded, "What time is it? It's 3:02, we close at 3:02." WHAT?? So we grab the check - astonished - and the other man told us we could finally "go and be free." Much to their satisfaction, we left the restaurant. Much to our peace-of-mind, we will never have the displeasure of visiting again.

Used to love Planta Food, service, quality down! 50% of what ordered gave back Very, very, very disappointed. Used to go a lot, not sure anymore….

As always PLANTA surprising with their incredible mix of flavors, I would say the chef creating this exquisite plates is kinda of an artist, I always describe Planta as a piece of art, simply majestic ✨ by far my top #1 in Florida, it blows your mind 🤍

We visited the Planta Queen restaurant while we were on holiday in Miami. Pros: Lively atmosphere. Good location. Great service. Good choice of wine. Some tasty dishes such as bang bang broccoli, Bau slider, dragon rolls etc. 100% vegan Cons: Expensive. Loud music. No beer selection available during our visit.

As my grandson's girlfriend is vegetarian, we decided to give it a try. Up an elevator in an out of the way location. We arrived about 6:30pm and the place was empty. By the time we left more diners had arrived. Food was decent but my wife and I probably won't return. Too many nearby options.

Love the menu, and atmosphere. Service was superb as well. Very inventive menu and cocktails. A definite try even if you're not vegetarian or vegan but love Asian Cuisine flavors.

Without doubt the best vegetarian meal I have ever had. My girlfriends and I ordered sake to drink, and had a plethora of fabulous dishes, each one better than the other. We had the spinach and shiitake dumplings, Singapore noodles, pineapple fried rice, Japanese sweet potatoes, avocado lime tartare and eggplant nigiri. My favorite was the avocado tartare which came with beets and black beans, phenomenal. Another stand out was the Japanese sweet potatoes which were fried and served in some kind of curry sauce. Service by Arionne was outstanding. It’s not an inexpensive place to eat, but it is so beautiful each dish looks like a work of art. Parking at Cocowalk is $10 in the evenings, but you get a two dollar discount with parking validation from Planta.

Delicious plant based food. Taste, ambiance, service, presentation are all excellent. I’m so glad we found this place.

Poorly seasoned, boring food and I am vegan. Service was OK, I was looking forward to a vegan restaurant, this was a disappointment.

The staff was at attentive and pleasant. The food was nicely presented. Not a good value for big eaters. A bit pricy. Located in the 2nd story of a walk area. Not sure what to expect. My selection was tasteless, my wife selection was “minimal." The others in the group ordered the same item and half didn't eat it all.

Very pretty vegan food at real sushi prices. The dishes are elaborate and very pretty. The servings are "tapas" style - code word for "small." The cauliflower tots were excellent, the pineapple rice rice average and overspiced, the eggplant nigiri was excellent, the gyoza was very good and the bang bang broccoli was tasty but overcooked and hard on the teeth. We found our server snarky. Overall we would not return due to the overly confident vibe and prices.

Absolutely ridiculous place! Stay as far as you can! I came here at 2pm for the maki mondays and was told it doesnt start until 4pm! The waiter with half bleacher hair told me that and said there is going to be a line by 4pm and to get there early. I walked around with A CHILD in a stroller for 2 hours because I wanted to get a bunch of maki rolls, came a little after 4pm. I sat down and the waitress asked me, “How can I help you?” LMFAO!!!! Is she kidding me 🤣🤣🤣 Then she made me check in with the hostess which is fine, clearly. Then I tried ordered the maki rolls and she left and came back with some other guy who told me it doesnt start until 5pm and they are “very sorry.” This is absolutely out of control ridiculous. I told them I waited for 2 hours with a child and they didnt care. “Yeah, its at 5pm actually!” I almost threw up how disgusting this place is! EW EW EW EW!!!!!!!!!

Outstanding Miami Spice menu for my friend’s birthday dinner. Each course was more delicious than the next! Planta has amazing vegetarian food with so much taste and nuance - and Happy Hour drinks until 7 pm - just fabulous! Great service and parking for $3 with validation from the restaurant on Monday - Thursday. Fabulous meal - can’t recommend it more highly!

Planta Queen is an amazing vegan restaurant serving asian fusion food, delicious sushi, and incredible drinks. The service is impeccable and the place is beautiful! We ordered the udon noodle, tuna roll, and crab roll and could not believe it was vegan. Would recommend it 10/10

My wife had been previously and had had a decent experience. On this occasion we were a party of eight on a Saturday night. Not very busy. Were promptly seated and then the trouble began. Apparently several different waiters contributing to the confusion: drink orders mixed up, plates arriving haphazardly and no-one except the diners seemed concerned. The final blow was that the waiter arrived immediately with one of those devices hovering at my elbow waiting for a tip. Unpleasant experience to be sure. Too many decent restaurants nearby to encourage a repeat performance at Planta.

We ordered take-out from Planta Queen and enjoyed all our dishes. My favorites were the dragon roll and bao bun, and I look forward to trying more! The prices are high for the amount of food, even for Miami. Take advantage of half-priced sushi monday if you want to try multiple rolls! I can't speak to the service or ambience, but just based on the food it is an excellent vegan option. My husband is not vegan but loves all types of Asian cuisine and he agreed it was very good.

We had the French toast and crab roll and it was excellent! Our server Alex exceeded our expectations. His customer service was magnificent!