Sari-Sari Filipino Restaurant, Market, & Bakery Reviews

The food was amazing and Jo Lyn was friendly and professional. Highly recommended. I would come back for sure and recommend to others

The food is very good. And they have a nice selection of Philippino dishes. I had the pancit bihon and lumpias. My wife had fried milk fish. I liked it very much and my wife liked her fish very much too. Very tasty and a large portion. This seems to be a small family business and they are on Philippino time. Not the fastest service but very friendly and home like. The employees even eat at the same tables that the customers eat at so you can see that they eat and enjoy the food too. They have a nice little oriental store there so you can get baked goods and rice and other oriental foods and items. I especially like the ensemada with makapuno (sweet bread roll with young coconut inside). Prices are very reasonable.

The food was super greasy, I expected something totally different. And since do Philippine people were Saris ?? I think they want to make the people think it’s an Indian restaurant

We’ve ordered crispy pata there many many times before when it was still $16, now it’s $27 but it’s worth it , but other dishes are expensive like the small eggrolls , (10 pieces size of your pinkie for $8)small plate of canton , okoy , litson Kawali. The empanada and sapin sapin are not good , will never order that again !

We had lunch here in August 2017. I had the pork fried rice and my wife had the sinigang isda. We also bought orders of desserts of sapin sapin, suman and puto. All of the items were good. We always but several desserts and take them home. Service was quick and friendly. The restaurant looked clean. The prices are very reasonable. The market has many Asian items to choose from.

Went for dinner during the weekday. Very good wait-service and the food was delicious. We are both glad we didn't have an appetizer - plenty of food to share too! We will return!

We had to take a 2nd visit to this restaurant for the crispy pata and their pork sinigang. On our first visit, we ordered the pork sinigang, crispy pata, dinuguan and pinakbet. I liked the pork sinigang a lot because of the soup's tartness, but the most outstanding was their crispy pata. The skin was crispy and crunchy - just like eating lechon and the meat was flavorful and falling off the bone. The dinuguan could be a little bit more sour but my daughter liked it. Pinakbet needs a little more "bagoong". But the dish that made us come back the 2nd time was the crispy pata. It's even better than the ones we tasted in California and actually in the Philippines. Very authentic Filipino food. Dining here would be even more enjoyable if they improved the ambience. But the food makes up for it. It's a small place and lots of people come here to eat. I would have rated this a 5 if not for the ambience. I have to add, service is excellent. The servers were very polite and attentive.

This is the second Filipino restaurant that i've been into that cooks everything to order.I had the Lechon paksiw and it is pretty good.We are eating our post thanksgiving meal tonight and we ordered kare-kare (hearty peanut stew),binagoongang baboy(pork cooked in anchovy paste) and pinapaitan(beef tripe soup). People are saying there Crispy Pata is really good too. So when you're in San Antonio and you are craving for your home cooked Pinoy meal,check this place out. To the owner and the staff keep spreading the Pinoy hospitality. Thanks

We came here one day to have lunch and buy some Filipino lumpia in their little food market . When we had lunch I only ordered lumpia and rice while my husband ordered the ham hock stew . Beware they didn’t cook it well . The bone in chunk of meat was frozen and was not thawed at all . We returned the dish and my husband never ordered anything else . Quite disappointing. The lumpia was good though .

All the food I've tried here was awesome. Their chicken and pork adobo, pancit, fried lumpia, and pork lechon are just excellent.

Son and daughter-in-law recommend this place. Very good food and wonderful service. As an added bonus, there's a small market to bring food home.

A friend let us know about this place...it's a restaurant & market...SO glad we tried it! Fabulous food...I had the Pinakbet and my husband had the Pork Caldereta...the flavors were amazing! And the sesame balls for dessert were perfect! We'll definitely be back!

Went here for a family wedding reception. The meal was a traditional Boodle Fight. The food was amazing and the presentation was breath taking. Staff was fantastic, and the giant Halo-Halo was over the top. This was one of my all time best dining experiences.

Phillipine friends love the place.

Enjoyed the Philippine menu items very much. Big variety of desserts too. Daily fresh Philippine Bread. The staff was friendly and attentive.

Good food, friendly staff. This is where I get my kitchen supplies and eat the same time. I go at least once a month for my groceries and order special menu for special occassion.

This is my usual order because you can't find it at other Filipino Restaurants in town. The Crispy Pata aka deep fried hamhocks dip it in the special sauces yumee .... they also have Okoy aka Deep Fried Shrimp Patties dipped in vinegar with chili. The food is delicious but the fried ones you'll have to ask for extra napkins or paper towel to let the extra cooking oil drip into it or apply a gentle squeeze so it can be absorbed into the napkin or paper towel as well. Those on special diets should just be cautious just like me.

I actually was referred to Sari-Sari by a lady from Manila who was living in our same town. I had dinaguan and pancit......delicious......just as I remembered it from when I traveled to Manila. Check it out.

This is probably our favorite place to get Filipino food. We will drive 45 minutes out to go to this store. Not only the food is excellent and they serve in a family style setting, the staff is absolutely great too. Very friendly, and welcoming. We've been going since 2008.

The food is not what I expected, a little disappointed..start with the bbq it was cold i felt like they just reheated it in a microwave. The beefsteak was chewy, the pancit was okay ,garlic rice..cannot taste any garlic at all next time just name it yellow rice..because it was yellow, when did the garlic rice turned into yellow..the worst one is the palabok..oh no..whoever cook it needs to learned the real filipino way..what the heck..and of course here comes the bill ..it was $160 for 3 people..its okay to pay such amount if the food is good..very disappointed..

After seeing a few posts on social media, that looked amazing, I decided to meet my father here for lunch. I was pleasantly surprise with the offerings and how warm we were greeted. I had the Tortang Talong, with Garlic Fried Rice and it took me back to when I was visiting the Palawan Islands. My Dad ordered the lunch Chicken Adobo and he cleaned his plate. We will be return visitors.