
4.1
220 of 5,380 Restaurants in Las Vegas

My wife and I were there in october 2024. The food was very good but what makes this place special is its set up which is just PERFECT. You need to ask for a table outside where you will enjoy the Bellagio's fountains show when dining and the view. JUST GREAT.

Our table was continuously surrounded by selfie-takers. We sat on the balcony at the end table. We asked for help from staff but no one intervened. We felt exposed to germs because of all the individuals around our table. The picture is my husband surrounded ( he doesn’t look too happy for a birthday celebration!). The food was cold and overpriced. Not going back.

We were two couples. We had two fillets of meat, a bottle of red wine (70 euros) and a chocolate soufflé. Total bill 280 euros per couple. I point out that my vote is due not to the excellent Quality of food, but to the exaggerated price and the fact that the waiter at the time I was manually entering the tip practically forced me to select 18% of the total.

Nice view of water fountains . Food was disappointing. Service was good. Atmosphere was meh. Go for the view of water fountains at Bellagio Hotel! Wolfgang pls do random checks of your restaurants.

Such a fantastic fancy experience with the great food and the fountain show right out the window. Paul was very sweet and was making references and jokes pertaining to our hometown. The food was amazing and the non alcoholic beverages were very tasty as well. Thanks for the lovely experience and the free slice of cake at the end. Very classy.

This spot has such an impressive and beautiful view at night overlooking the Bellagio fountains. Dining outdoors was perfect, even on a February evening. It wasn’t too loud to have a conversation and the staff made excellent menu and drink recommendations. You can’t go wrong here. It should be on the list! The butternut squash pasta dish was rich, creamy, with the perfect mix of savory flavors. The steak also received high marks from everyone at our table. The chocolate soufflé for dessert was the perfect ending to a flavorful meal, and definitely shareable between two or three people.

Contacted the restaurant multiple times via email and phone to book a group reservation. They never responded in any way, even after speaking with the concierge desk at Bellagio to ask for their help. Lots of other restaurants to choose from in Las Vegas and my group will be enjoying dinner somewhere other than Spago.

The biggest issue that we had with this restaurant is that the music is so loud that you cannot have a conversation. We arrived at the restaurant Friday at 1:15 PM for a reservation for eight people. We asked the manager on multiple occasions to turn down the music. The music makes it impossible to actually have a conversation. We asked on multiple occasions, and, the manager flatly refused to lower the volume. The restaurant was not full. It was 1:15 in the afternoon and certainly not a time that partiers would expect to have a certain vibe at the restaurant. It simply is unacceptable that the restaurant refused to lower the volume so that we could actually have a conversation during our meal with our friends. We left the restaurant, and found one of many other restaurants at Bellagio, where there is music present, but it was not overwhelming.

Came here with friends for a special birthday and despite booking months in advance and requesting a table on the terrace, and speaking to them in person to request again, we were asked if we wanted to sit on the terrace. We asked if it was warm enough but as we went to check, we were told that table had been given away (in the space of about 15 seconds!), and we would be sat to the rear of the indoor restaurant. I understand that most people who book want to sit on the terrace and they can't accommodate everyone, but when it's been booked in advance and requested in person, you shouldn't just give away those tables to walk ups, unless there are spares that haven't been booked. That aside, the food was delicious (I had the butternut squash soup, and the lobster pasta, both wonderful), and the service was attentive and very good. I also had a lychee cocktail which was lovely.

Great atmosphere and perfect lunch overlooking the fountains. Lovely cocktails, great food, nice wine and super on-point service by Enrique made this a memorable experience. I’d definitely return the next time I’m in Vegas. Tip: they were open for lunch on Saturday even though it’s not listed on the app.

Enjoyed a nice lunch with a view and really friendly service. Decided to order the lemon dessert and it didn’t disappoint

For a place like this and the prices they have they should be at their best to accommodate the guest’s requirements! They are not!!

This was one of the worst dining experiences we have had in a while. There was a hair in our butter which was scraped off, the lobster linguine was awful….the lobster and pasta were overcooked and it had no seasoning, the filet was full of fat with no flavor, our server was dismissive and absent. We were told we only had a hour and a half on the patio which was great because we had a show, but two hours later we had barely seen our server and hadn’t been offered desert. 350$ later and we were hungry and thirsty. We ate at Lago the night before (which was excellent) and a lady at the bar told us to avoid Spago, we should have listened.

I made reservations for my 4 year anniversary and was not disappointed. The service was amazing the food was great and the view was to die for. I did the chefs menu and was amazed at how great it was. I upgraded to the NY Strip and it was the best thing that I could have done. 10/10!!!

HEAVEN. This brunch was the one to beat. The pastry platter to start was huge and delicious. The pineapple mimosas were so good. The star of this meal was the brioche french toast with chantilly cream and berries. So much better than I expected. We went a little before they opened at 11 because I wanted a spot out by the Bellagio fountains. It was an amazing experience all around. Staff could not have been better. They even gave a great dessert for our anniversary. Loved their Spiked Lemon dessert as well. We will absolutely be back next summer!!

The best meal we had in Las Vegas. Good food, interesting if not limited cocktail menu. Service was a little indifferent -- they seem to favor older men as servers there -- but overall pleasant. Would go back if in Vegas again and try to score a table on the patio to see the fountains better.

I was really looking forward to eating here but was very disappointed. I expected the food cost to be high which is normal for high end restaurants. However our appetizer ( salmon pizza) base was bland, only found 1-2 slices of red onion and salmon tasted off. Then my husband food (halibut) was just average and mine ( lamb chop) was terrible. I ordered medium rare and it came out medium, was under seasoned and underwhelming. Only a few spots have a good view of fountain and the glare of the sun off of Planet Hollywood was so bad Ii had to turn my back on the fountain view.However our server was quite nice.

We came to Spago straight after our Vegas wedding and I must say that the service provided by Derrin and his team was outstanding.. we arrived early as my husband was hoping for a fountain view table and Derrin came out and personally welcomed us in before the restaurant had opened and told us we looked too good to be stood outside which was a lovely touch. The menu is varied and interesting and we loved our meal choices. We were brought celebration drinks and despite not ordering desserts 2 were brought to the table with congratulations etched on the plate. We were made to feel like royalty. Special thanks to our waiter John who was amazing to us throughout and made so much effort. The patio table we had gave us amazing views of the Bellagio fountains and really added to the occasion. Spago was our favourite dining experience during our 1-week stay in Vegas. Spago will forever hold special memories for us, and the way the wonderful staff made us feel is central to those memories. Thanks for everything! We will be back!

A huge rip off. Don’t get me wrong the food that you do get tastes GREAT! But the portions for what you pay are ridiculous. I’ve eaten in some of the best fine dining restaurants in the world and this is bottom 5%. $60 for pasta and you got 6 pieces. Ridiculous. $30 for burrito and prosciutto and 2 tiny pieces. We left extremely angry at the poor service and poor portions… and being $300 down.

This is such a treat. Service from the minute we arrived was excellent. Food was so good and a great choice on menu. View from terrace seating area is spectacular as it has the water fountain show.

Top quality service, excellent food (spaghetti was very good and filling despite portion size while the bread platter was beautiful), extensive drink options and a spectacular view of the Bellagio fountain if you can get on the terrace. Tip: line up 40 mins early to increase your chances of the terrace table, worth the wait. Extra kudos to staff for providing free desert as a celebration treat for us. Will cherish the memory forever. Thanks to all the staff at Spago!

We made prior reservation for a Birthday Meal and arrived 15 minutes early as had requested a preferred patio table. We were given a table on the patio at the back with four further tables in front of us so no view of the fountains, we were also advised of a 90 minute rule for our reservation at this point. The waiting staff are plenty and we were served by several different personal for drinks, meal, taking orders. We were only asked to provide details of our appetiser initially which was strange and caused a delay in receiving our main meal. There was a considerable wait for our champagne and we felt the whole experience was extremely rushed and unsatisfactory. The food was excellent, the soup started was fantastic. The steak was well cooked as ordered and the sauce was delicious. We were presented with a special lemon desert with candle along with our desert which was lovely.

The food was delicious and our waiter Nelson was excellent. When we told him we were in town to see Wizard of Oz at the Sphere he had this special dessert made for our granddaughter. We enjoyed a view of the magical fountains from our table which put on a show every 15 minutes.

Ate there and the food was excellent and so was the service. It seems to me the service today depends on the staff having a great attitude plus a professional approach to the guest. Really enjoyed would return again. the Doctor Hit me with some BIG LOVE ❤️💕 and a helpful VOTE! Written by the Doc! 10.24.2024 “Good health is the real wealth, focus on that as a priority matter”

We were lucky to have a table by the fountains - they never disappoint and every time they went off was amazing. Food was delicious and service was impeccable. Not rushed, not hurried and the table staff were friendly and couldn’t do enough to ensure we enjoyed our time with them. We shared crab cakes to start and I had fettuccine for mains. We had lemon spike for pudding - that was fantastic! Really wonderful food and experience all round.

We had a group of 10, and would describe us as a 'high energy' group, or at least our wives....Waiter was on the ball, drinks came in a timely manner, as did the appitizers and then the entrees. Everyone had something different, and every meal was outstanding. Desert also was excellent, get the lemon tart. Price was in line with what you would expect to pay. We ate at The Cut the night before, and I would take Spago over The Cut, with both being excellent.

Spago not only has the best views, but the food and service are exceptional as well! We visited to celebrate our friend's birthday, and it truly made the occasion unforgettable. From the moment we arrived, the staff made us feel like VIPs, but it was our server, Paul Anthony, who really took our experience to the next level. Paul Anthony’s warmth, humor, and attention to detail were unmatched. He had us laughing throughout the meal, adding the perfect touch of personality to our dining experience. As a special birthday surprise, he brought out complimentary birthday desserts, which were not only delicious but also beautifully presented. To top it off, he even took photos of us with the stunning view behind us, making sure we had lasting memories of the night.

A seriously cheeky move that completely soured me on this restaurant. A year ago, we had an amazing experience enjoying an expensive but delicious brunch on the patio, overlooking the Bellagio Fountains. We loved it so much that we booked again nearly six months in advance. Wanting to secure a patio seat, we arrived 40 minutes before opening and were first in line. At 11 AM, when the restaurant opened, the hostess took our name and was about to seat us when she casually informed us of a $120 per person minimum for the patio, covering a mimosa bar and buffet. None of our booking confirmations, reminder emails, or texts mentioned this requirement. There was no signage at the restaurant. The hostess never mentioned it to those of us waiting in line as she set up. The only reason we came to Spago was for the patio view while enjoying a good-but-not-great brunch. We don’t drink, so unlimited mimosas weren’t part of the plan. Furious, I asked for a manager, who arrived quickly but essentially shrugged and said, “Oh well.” We considered leaving but were offered a window seat inside—no real attempt at making things right. To add insult to injury, my companion’s $36 omelet turned out to be just two eggs with cheese and mushrooms—nothing else. While tasty, it only deepened our frustration. I sent a note via the Wolfgang Puck website but haven’t received a response after several days. I’ll update this review if I do. We had hoped to make Spago an annual tradition, but after this experience, we’ll be finding somewhere else to spend $100+ on brunch for two.

I absolutely love this place. Best views on the strip. Fantastic ambience, I feel so special everytime I go. The service is brillant from the moment you arrive at the door. Me and my daughter had the perfect lunch date.

I was skeptical that we'd be comfortable on the patio (which has the best seating for a view of the Bellagio fountains) in the 100 degree heat, but they work magic with the misters and the fan and we were perfectly cool. We did the chef's tasting menu with wine pairings and the food / service was excellent. We couldn't decide on dessert so our server Michelle brought us extra servings of everything to try - we left with a to go box of warm cookies, which was above and beyond. Manager Domingo was walking around greeting diners and clearly runs a very smooth operation. It's a pricy special occasion meal and well worth it!

3 couples had dinner on July 13 2023 and the food was nothing impressive We spent over $1000 but they also charged us $300 when we made the reservation. They should have held $300 in my c card, not actually charge it. It’s already mid August and they have not reversed the reservation fee of $300 I have tried to contact the restaurant many times but cannot get in touch with anyone at the restaurant They never pick up the phone Bellagio hotel reservation person cannot do anything about this issue This is not acceptable from any restaurant I will have to get my credit card bank to dispute this charge

The waitress was poor and it truly soured the whole experience. She was condescending and dismissive. She had a big table aside from us and I think she saw them as the bigger tip over us. The gentleman refilling our water and clearing our plates was so kind and helpful, I wanted to only tip him. Overall, the food was good but you can get a meal similar elsewhere with better service and probably for less!

The service and cuisine at Spago by Wolfgang Puck are second to none...and our table, next to the window to view the Bellagio Fountains was superb! We had no wait time to be seated. The menu is inventive and the drinks and wine list, thoughtfully curated. We paired Laurent Perrier champagne with tuna tartare cones and a showstopper smoked salmon and caviar pizza. Grgich Hills 2021 Chardonnay was perfect with with our hamachi sashimi and roast chicken with goat cheese. And, dessert, a chocolate soufflé, is not to be missed. Sabine, our server, was attentive and friendly. Kimberly, the Beverage Director came by to say hello and thoughtfully offered her recommendations. What a lovely evening... Can't wait to return!

The service was good but the food was the worst we had in Vegas. The appetizers were okay, but small and overpriced. And the entrees were barely room temperature and under-seasoned. Gnocchi with bolognese was bland and the sauce was vaguely sweet. The Wiener schnitzel arrived barely warm, and was served with a few small baby potatoes (supposed to be “potato salad” but were just sprinkled with a little vinegar), a cucumber salad with sour cream dressing that was separating & a pile of chopped arugula that was way past its prime & slimy. And it cost $72! We were thoroughly disappointed.

Our group of 6 made a reservation a month in advance requesting outdoor seating which I understand in not a guarantee but our gathering was celebrating a very special event which was explained at the time of booking and I was hoping the request could be honoured. Upon arrival our group of 6 was seated at the back of the restaurant at a table meant for 10 which did not match the rest of the tables that was located behind the server station and looked into the hallway of the shopping area with half the group staring into neon lights from storefront. Beside our table was a pile gathering of extra chairs. We placed our drink orders which took 45 minutes to arrive. One member of the group ordered the lamb medium which came rare to blue rare at the bone. The ravioli was very bland and two orders for the table came very different.. and thrown onto the plate with little to no concern about presentation. When the server was made aware of the the bland taste she responded.. "well.. you ordered cheese ravioli and shrugged". Our oversized makeshift "overflow seating area" table became useful as our plates were not cleared promptly so we piled all the empty dishes at the large table section that was not being used. Ambience, food quality and customer service all very very low and extremely disappointing. With so many great options nearby WOULD NOT recommend Spago

I can’t say enough good things about this restaurant!! From the food to the incredible service we enjoyed every second of it. Craig, our server, was full of class and gave us so much attention and care. The breakfast pizza and chicken sandwich were amazing! All the brunch drinks were great as well. Great place to watch the Bellagio fountains. Highly recommend!

Food good. They had the fig pizza that the former olives restaurant had. A favorite. Nice lunch except for horrible DJ music.

Delicious fresh food and a fantastic service in a top Vegas location over looking the Bellagio Fountains. Always worth waiting for an outdoor patio seat overlooking the Bellagio Fountains! I would suggest that making some room for people to have pics would be a nice touch to avoid people having to stand close to people who are enjoying a meal! The chocolate soufflé was so so good I will be dreaming about it for some time! I feel it’s not as pricey as we expected! Highly recommend a visit!

I booked a week before dinner on the terrace overlooking fountains and we waited an hour to sit down. The place is elegant and the view of the dancing fountains is remarkable. Unfortunately I can not say the same for the food that we did not appreciate; hot and soaked pasta, frozen and chewy mozzarella, strange flavors. Very courteous waiting staff. We believed that for the cost of the dishes we would enjoy a 'great dinner instead we were bitterly disappointed.

Went with friends who are mgm platinum members. Pasta overcooked. The vegetables tasted like propane The highlight of the dinner was the sommelier who was extremely knowledgeable and took the time to make sure we ordered the perfect wine.

Excellent choice during our Las Vegas vacation. Beautiful view of the fountains, great food and superb service by Ralph, our waiter. He offered great suggestions, some on and some not on the menu that we could order (like the chocolate chip cookies). He made my husbands birthday extra special. I highly recommend asking for him. A little pricey, but you are getting the whole package here and will have a memorable meal. Also, men wearing shorts was fine.

As residents of the Bellagio, we were excited for a special dining experience at Spago, especially having made a reservation days in advance. However, the evening started on a sour note. Despite arriving early and confirming our reservation, we were informed that we’d have to wait over an hour for a seat on the terrace to enjoy the famous fountain view even though we were not asked when making the reservation where we wanted to sit. This was quite frustrating not to mention shocking given that we are staying at the hotel and had hoped that would afford us some priority or at least better organization. To add insult to injury for indoor seating, we were told we’d still need to wait an additional 5-10 minutes despite our reservation. The staff by the door were both cold and careless with their approach and made us feel as though having a reservation meant very little, and the lack of accommodation for hotel residents was disappointing. Spago is known for its atmosphere and prime views of the Bellagio fountain, but the service left us feeling undervalued. Additionally, then upon arriving at the table we were seated on a table for four cutlery and glasses being moved whilst we were on the table adding further to the feeling that this restaurant and staff care not about their customer, experience nor their time. While we understand that things can get busy, we had expected more from such a prestigious venue, especially as guests of the Bellagio itself. Overall, the management of reservations and seating left a lot to be desired. Hopefully, future guests won’t have to endure a similar treatment.

We’ve been loyal guests at Spago and are MGM Gold members. In the past, we’ve always had a great experience—our reservations have been honored exactly as requested, and we’ve been seated promptly, especially when asking for patio seating. However, our recent visit on Monday, May 12th, was disappointing. We made a reservation requesting patio seating, but upon arrival, that request was completely disregarded. When we reminded them, we were asked to wait, which was fine. But once seated, we were placed in a corner, even though there were several open tables available. We politely asked to be moved, but the hostess (long dark hair) curtly refused, saying those tables were already reserved. It was already 9:30pm—and yet, somehow those “reserved” tables were for guests arriving after us? It felt dismissive and unnecessary. To be fair, the service inside, the food, and the view continue to be amazing. But this time, the rudeness of the hostess really put a damper on our experience. Hoping this was just a one-off and not a sign of change in their usual standard of hospitality.

Best Chinois salad, cocktail and dessert. Sat outside at back of seating area but still got fountain show. Staff great.

Second time to eat here and love the food. Staff are attentive. Tables on the patio are perfect. The crab cakes and ricotta doughnuts are my faves!! Definitely recommend reservations in advance.

The worst “fine dining” experience I have ever had. It started with the incredibly rude hostess and carried over to the terrible service. The worst I’ve ever experienced.

My husband and I had dinner at Spago several years ago on the patio. We always wanted to take our family to this trendy spot for a meal and we FINALLY did that! Our casino host made the reservation for our party of seven at 4:30 on Monday 6/23. We arrived early and were met with a staff member who was friendly and said yep you'll be first in line just wait! Until...another couple popped in front of us. The man was in a walker but his wife was completely fine and aware we were first in line. I stewed and steam was coming from my ears. My husband almost said something to them, because they were just rude, but we decided ok second in line..let them go.. When the hostess came out I said to her, we were here first but they got in front of us and I'm going to let them go. They still never said a word to us or refuted my comment. She said fine. As soon as it was our turn to be seated, a woman walked in front of us and instead of the hostess saying, "I'm sorry mam, these people are in front of you?" SHE SEATED HER WHO JUST WALKED UP WITH NO RESERVATION and she CLEARLY SAW HER. Then our whole family was livid. I was so mad I tried to look at her name tag to see her name to complain to the manager, but I was so mad I just saw a blur. So SPAGO your hostess on Monday at 4:30 was seating walk ups who didn't have reservations vs families who did and made no apology. Do better... Ok so done with that! Dinner was outstanding. Our family loved it. The young adults and teens were very thrilled with the atmosphere and the fountains blasting every so often! John S was our server and he was the best! Just made up for all the drama getting to the table :) Brought our grandson and birthday cake and candle! Just ask for him if you make a reservation. But they need to work on their hostess hires...which is why I gave the 4 stars for Good.

I made a reservation here exactly one month before (when the bookings open) and requested an outdoor table for a special occasion. Unfortunately this didn’t happen but the table inside was near the window with a nice outlook over the fountains at Bellagio. We visited on a Saturday for brunch and the service was excellent from all staff members we interacted with. Worth noting that during the weekend brunch the music is loud. It didn’t bother me but it did bother my parents, so I would keep this in mind if you’re going with a crowd you might not enjoy a boozy brunch-type vibe. The food was excellent and I need to give a special shout-out to the pomodoro pasta which is one of the best I’ve tried. So fresh, light and tasty. The mushroom pizza was lovely as well. A nice selection of wines and the Bellinis were all amazing (we tried every flavour).

We were staying at the Bellagio and wanted a good meal but without breaking the bank. Spago seemed to fit our bill. My husband made a reservation for us to celebrate our 14th anniversary. We arrived for our reservation, and the hostess told us that if we were willing to wait one more hour, she would make sure we could be seated on the patio. We were more than willing to make that accommodation. We began our dinner with their bread board and crab cakes from the recommendation of our waiter. While the bread board was great, those crab cakes were out of this world (and I'm not even a seafood fan). My husband had the lobster ravioli, and I had the campanelle. There was a nice heat to the sausage in my dish, not overly spicy, but you definitely noticed the spice. My husband did nothing but rave over the ravioli. He said it was one of the best things he's eaten. Due to our anniversary, they brought us out a slice of cake that was light and airy. This was good because we were both stuffed (I couldn't finish my meal, but my husband happily finished it off) but kind of wanted something sweet. The guy at the table behind us simply raved about the souffle, so maybe on our next trip... Our waiter, I think this name was Aaron, was terrific. He was very personable and willing to give recommendations. He was present but not hovering. He never rushed our ordering so we could enjoy a nice meal without the next course following hard (you are only held to 1.5 hours on the patio, though). We will definitely be back on our next trip!

Worst worst experience!!! I cannot believe such a kind of service is even allowed by such a big brand name! The manager's behavior was absolutely disgusting, rude and unprofessional! We were treated differently and forced to leave even though we had a reservation and ordered drinks after we reached. We had saved this for our last night but we're extremely dissatisfied and disappointed. I would love it if someone from the senior management reaches out to me and I can update on the incident that happened to us! I would not recommend going ever!!! Worst staff and service!!!

The restaurant is a star in every way. Service is extremely professional and very good, probably the best we've seen in Las Vegas. All service details were handled, including refilling various drinks, cleaning up some spilled sugar off table, checking in regularly. Food was very good also. Flavorful, fresh, inventive, cooked perfectly, and served expertly. We could not ask for more flavor. The room is sleek but surprisingly not too loud (at least at 5-6:30pm time we were there on a Wednesday) even though it was 85% filled. So we could have a conversation at normal volume, much appreciated! Overall you have to go into such a meal expecting that well, it's a star and it can't avoid being a disappointment...but this is NOT a disappointment, in fact it bested all expectations. So don't be fooled that it's just a name, or just hype, just a celebrity chef, and so on...it is better than all that, and I have to say a big kudos to Wolfgang Puck for maintaining a standard in food, service, and setting here which is of the highest level.

Excessively expensive for a dish with 5 ravioli (same for my husband, not one more...) Chicken, not phew says our daughter. Anyway, never again.

The loup de mer was tasty, as was the bread plate. But the bread plate (with tapenade) was $16! And portion sizes for entrees were on the small size, which didn’t match high prices. Pleasant atmosphere.

Great time! I got into town late and my buddy was worried about getting a good meal. He suggested Spago and I got there early and was able to get a table near the bar. Our waiter offered me another table if I wanted a different view. Since we were only two, I kept the smaller option. I wish I could remember our waiters name as he was excellent and a Las Vegas native. Jess, assistant general manager (soon to be a general manager somewhere) checked on us often and gave us a free appetizer. Food, drinks and service were outstanding. Well done!

We just had the most outstanding experience at Spago tonight. The ambiance on the patio watching the fountains while enjoying our meal was absolutely incredible. Our waitress Michelle was LITERALLY the best waitress we’ve ever experienced, she was attentive, personable and she made a group of veterans feel appreciated. This was our last night in Las Vegas and we couldn’t have done it any better without Michelle and Spago. Thank you

A wonderful restaurant. Great steaks! Service and food are exceptional, and you can't beat the perfect view of the Bellagio fountain show. Highly recommend.

We made a quick decision to take a late lunch here on a Friday (2:30pm). We didn't realize it was a brunch menu, so the selections were rather limited (e.g., half breakfast items). However, my partner and I ordered the Chinois Chicken Salad, and it was great - one of the best salad dishes we've ever had. I ordered the Wiener Schnitzel, and it was superior. (I would expect no less in Herr Puck's restaurant.) My partner ordered the chicken sandwich, "it was fine". Note: The brunch prices seemed to be in line with any fancy restaurant we visit that's NOT in Las Vegas -- certainly less $$$ than for dinner. Also, they were clearly not strictly enforcing the dress code (just FYI, this was not a problem for us from either point of view).

Excellent all around. I’m a celiac and gf was not only easy but delicious. Bread service. Desert. Entrees. Best gf meal I’ve had in a year. Rest of my family had excellent meals.

Having visited Cut in Beverly Hills a few days prior, we entrusted Chef Pucks team again whilst in LV. We were thoroughly looked after. Table overlooking the Bellagio fountains was great, service by Romero excellent and Darren looked after us to make sure we were well catered for including acknowledging our joint birthday celebrations. A fantastic time.

This truly was such an incredible experience, from service to food, and if you can get a booking you definitely won't regret going here! We managed to get a booking for 8pm on a Friday night and as we was celebrating our anniversary, requested on our booking that if there is patio seating available, we would happily wait. When checking in, they immediately wished us a happy anniversary and said that we will happily offer you a patio table next to the bellagio fountains, but there will be a wait of up to 1 hour - a wait worth every second! They messaged us when the time came to return (you only have 10 minutes to return to the restaurant when the message is sent). Once seated, we had the most attentive waitress who was such a pleasure to have around, giving us any information we needed about the menu and immediately offered us ice water for the table. We shared the bread to start, which came with some of the best dip I have ever had (from memory I think that it contained walnuts and spices - something which I really on paper wouldn't like, but was amazing). I then had the fettuccine and mushroom pasta, which honestly was the best pasta I have ever had (and I have eaten at a lot of restaurants in Italy over the years). My partner had a roast chicken which was also delicious. As it was a special occasion, they brought a small cake to the table with 'happy anniversary' piped in chocolate on the plate. We also got a basque cheesecake an this was the creamiest cheesecake ever - definitely enough to share! All of this was topped off by the best view of the bellagio fountains every 10 minutes followed by coordinated music. Couldn't have asked for a better night!

Love this restaurant. Service, food and atmosphere are impeccable. As a bonus, from some tables you can view the beautiful fountains of the Bellagio. Highly recommend.

We enjoyed our experience the quality of the food was above average, service was solid, it was what we expected. We went for our anniversary - but there zero acknowledgement.

We ended up at this restaurant by default since they had no line and no waiting. First, I'll say the staff is friendly and nice. When we saw the menu and the prices, we thought of leaving. Cheapest entre is $35 up to $120! We ordered the spaghetti, the baked chicken and the Prosciutto arugula salad. No alcohol drinks. For 4 of us it was well over $200. Now, I don't mind paying for GOOD food but this was NOT good food! The baked chicken tasted like they dragged it through a salt mine BUT the chicken was tender. The prosciutto salad had only 2 small slices of meat and it was so tough, I could not finish it. 2 of us ordered the spaghetti and I tasted it as well. I'm not lying when I say, I have had spaghetti out of a jar that had more flavor. It truly was awful! None of us finished our meal. Now the service was great but almost to a fault. You take one sip of your water and someone was there to refill that sip. It became annoying. Hate to be so negative but we were all very surprised by the food for what we paid. I guess, no wonder there was no line and no waiting!

Haven't been to Spago in Vegas for some time....Went on our last day in town for lunch. The obvious pluses are there: Location, quality of food, service. A HUGE MINUS. They've hired some 3rd rate "DJ" who was pounding "club music" at top volume. We were seated outside, and had to yell in order to talk at our table or with the server. Not sure what they're thinking...that this would draw in a 20's something crowd? Really? Look around the room.... We asked our server about the "music" and she just rolled her eyes. I told the "DJ" on the way out that the music on the patio was way too loud...and He rolled his eyes.... Don't change this...we won't be back and will recommend everyone we know stays away.

The service was just OK. The food was so bad and very expensive. My husband‘s pork schnitzel was dry flavorless and the crust didn’t even stick to the pork. I had the lobster linguine which was overcooked. The pasta did not taste handmade fresh and the red sauce Which I feel should never be paired with a lobster was run of the mill Ragu . I’m sure at one point this restaurant was very much in demand, high-end and had awesome food, but it’s no longer quality. They’re just riding the coat tails of the brand and not living up to the expectations. The meal came out way too quick, which led me to believe that it was not made to order. It was premade and quickly heated. Save your money and do not go!

Celebrated my birthday solo , amazing meal and birthday desert. I enjoyed myself and donning on the patio , I had a perfect view of the Bellagio fountains.

The food was pretty good and service better than what we experienced at some of the other high end Vegas restaurants, but it wasn't overwhelming, especially for the price. Service was good, and the atmosphere isn't bad. Overall it was a good experience but we wouldn't do it again. There are many other high end restaurants that we'd rather go to.

We went to Spago for my birthday. Frank was our server, he was a gentleman. For our starters we got Rosemary Focaccia Fava Bean Hummus, Espelette Pepper, this was delicious, very big though, this would do two people. My friend got soup which he said was delicious. For our mains we both got NY Strip Steak’RR' Ranch Prime, it melted in our mouths. We didn’t go for dessert but Frank brought me out a slice of cake with a candle on it because it was my birthday. When restaurants go out of their way to do these little gestures it can make someone’s day or even year. I was over the moon and it made my birthday. I will be back in October which a different bunch of friends the service was so good. You have also the best views across the strip to the Eiffel Tower and the best views of the Bellagio fountains when they start. Lovely experience.

Our server, Paul, was amazing! The food and atmosphere was amazing too! I will definitely return! Our table was by the window with a perfect view of the Fountains!

Spago charged me $75 for a no-show fee and I was there. I have attempted to contact Spago (by phone) over 30 times and eight times working with the Bellagio restaurant reservation line where they have reached out multiple times to the GM and still silence. Very upsetting and disappointing experience after being a repeat customer. Food, ambiance, and service were wonderful as always. Highly recommend it minus the false reservation charge.

The decor is beautiful (both inside and on the terrace where we could look at the fountains that follow the rhythm of a song). The welcome, our waiter, top. As for our meal, I expected so much considering the fame and since "fine cuisine"! Shrimp starter: undercooked shrimp because difficult to remove from the shell. Salad: good but no 'wow'. Dishes: lacquered duck was good but Japanese chicken without any taste and the presentation of the dish worthy of a restaurant called "family" chicken on crushed potato with trace of mushrooms in a brown sauce. Sad. Besides, waiters shoved my chair past without apologizing. Disappointing +++

Lovely food with a great view of the Bellagio fountains made even better by the wonderful service we received from our server Craig who went above and beyond to make sure that we had a great experience, would definitely come back

Great experience and lovely food. We were sat on the patio area with a clear fountain view making it an amazing experience. Our waiter was very friendly and knowledgeable about the menu and ensured we had everything we needed and more.

Wonderful food and exceptional service. Our waiter was a gem. Another employee cleverly fixed a heater instead of ignoring it. I'm sure it was not in his "job description" but he fixed it! Sit on the balcony so you can see the fountains that "erupt" with music every fifteen minutes. Worth the entire visit.

On our yearly mother/daughter trip this is our favorite dinner spot that we look forward to each year. The service, food, atmosphere, and the amazing view of the Bellagio fountains makes this a most special time. The bread basket is a great start to our meal. The prime filet Mignon and the potato pave were amazing. We tried the Kaiserschmarrin for dessert. It was wonderful! Light enough to enjoy after your meal and enough to share! Service was impeccable as always. Highly recommend and we’ll dine here again on our next trip

Good food but the service leaves a bit to be desired. I know the restaurants at Bellagio are very much in demand and get reserved quickly but when I do get a reservation, I expect to get a good table. I did reserve a table and when we went to the restaurant we were seated at a corner table inside the restaurant and not at the patio with a good view of the fountain. We only had a far off view of the fountain. But while entering the restaurant, a few folks came in and said it was their birthday and they didn’t have a reservation. They were immediately given a patio table. I know birthday guests deserve something special but hey I did take my time off to reserve a table and it was mentioned to me that no patio tables were available. Maybe I need to go on my next birthday to get a patio table. None of that takes away the focus from the food though. If the rating was for the food alone, I would give it 5 stars immediately. The chicken was scrumptious and fully filling. My wife had the fish and it was great as well. But the best part was the desert - Chocolate Soufflé. We had tried to eat less sweet stuff. But after tasting the Soufflé, we had to order a second one without hesitation. Just bear in mind that it takes 15-20 min to prepare it. So there is a bit of a wait. Good service by the restaurant staff. Just didn’t like the way the concierge said that no patio table were available and then gave one to a birthday party right on front of us.

While I can't speak for the rest of the menu I can say the seafood tower and lemon dessert were incredible. I have heard mixed reviews about the food but was pretty happy with our choices. The view was completely worth the visit although the fountain was under maintenance. Our server was terrific. We would give Spago another go next time in Vegas :)

Spago continues to be consistent- you’ll never have a bad meal there. The service is excellent & the staff very friendly.

This restaurant left nothing to be desired. The view from the balcony of the strip and the Bellagio fountains was spectacular. The service of the staff, and the quality and taste of the food was fabulous. It’s hard to single out one the that made the evening great since we had it all! When I couldn’t choose which entree I wanted our server chose for me and I was pleased with his choice. It was a birthday celebration for a girlfriend and me, and it was one to remember! Thank you Spago!

Excellent food - particularly the Wiener schnitzel which was literally perfect! I would also counsel you to try the incredible carrot cake - I didn’t have much faith when the waiter suggested it - but my was it incredibly delicious!! Service simply divine and the experience well worth it

Had reservations once we arrived we had a grouchy lady as the waitress made us wait 30 mins for a menu. She was very rude and not helpful at all any questions we had we rather ask the bus helper he was attentive and helpful. Drinks took another 30 mins to arrive it was after 8:15 and restaurant was not that busy. Food was delicious but the service was horrible.

Truly amazing meal! The food was fun, creative and tasty. Service by Ralph was exceptional. Manager Darrin stopped by. Both were very friendly. Had a nice table with a view of the fountains and a great bottle of Livio Felluga Pinot Grigo. Incredible experience!

First of all, the reservation system is a nightmare. I booked through the website a month in advance, but never got the confirmation email. So, the next day I called to ask, and was told that I wasn’t in the system, so they booked me over the phone. The day of my reservation I called again to confirm, and was again told that I wasn’t in the system, and was booked again. When I got to the restaurant, I had three reservations. Once in, the staff were friendly and attentive, the decor was nice, and I was sitting outside, so I had an incredible view of the Bellagio fountains. The food was very good. The Spring Asparagus Soup with king crab I had to start and the chocolate soufflé I had for desert stand out. Unfortunately, the star of the show, the Wagyu Eye of Ribeye just fell a little flat. It was cooked well, but I know how rich and flavourful Wagyu, and especially Wagyu ribeye should be, and this just didn’t reach that level. Overall, I expected more from a chef of Wolfgang Puck’s reputation

This restaurant has been in my bucketlist for a while and finally we made it. They gave us the best table just in the balcony of the fountain. Our server was very attentive and made really great suggestions. The view was breathtaking and the food delicious. Definitely will go back.

Spago Restaurant has amazing Bellagio fountain spot and the beautiful view of Vegas. We got our dinner reservation to celebrate our Wedding Anniversary it was amazing night great staff. I always dreamed to met Mr. WP!

Tip Required for Decent Seating! Made a reservation weeks in advance for patio table. Arrived and saw one patio table waiting for us. Literally watched someone arrive after us and tip the manager (skinny, tall, older male) for that table. If you want a good table, be ready to tip the manger and don’t bother with reservation.

If you value good experiences and customer service look elsewhere. It’s just not worth it…there are much better options in Las Vegas! I’d be remiss if I didn’t warn others about my experience. I came here based on a recommendation from a fellow hotel guest…but, I quickly realized that we have different standards. A quick google search made me feel comfortable with making a reservation….(however, I should have noted the low reviews, as well). From the moment I approached the hostess stand it was cold. I made reservations and requested a window or balcony seat and while I wholeheartedly understand that there’s no guarantee — I noticed several open seats near the window as I was seated elsewhere. Next, my waitress comes over (the most unpleasant experience) I’ve had anywhere ever! I tried to ignore it and just look for the highlights in the restaurant (view of fountains and ambiance…but her attitude was very much present in all of her interactions with me. She barely greeted me, she did not provide any recommendations on food nor wine. She left me with the smart device (menu) and told me to pick what I’d like. It was my first time there and I was looking forward to good food and service…however, I received neither. Food ordered - …lobster ravioli…and it was served to me cold. Nevertheless, they claim to have “remade it” and I ate it all…not because it was great, but because my reservation was at 8:15 and it was an entire hour later. I immediately paid the check and requested to speak with a manager. I waited and waited. I seen a male walk by in a suit and tie (possibly the manager) and he did not acknowledge me. I wanted to share my concerns about my experience and feedback, but unfortunately I wasn’t given the chance. My 2 star rating go towards a very poor customer service experience. All of the staff seemed uninterested, not friendly at all and you get the impression that they really dislike their job and/or customers. I do not recommend it for a special night, since you can be disappointed. And the entrance ladies, waitress, mgmt, were cold and I will not come back because of this kind of behavior. Hopefully, they improve their quality across the board. But, my recommendation is that you patronize somewhere else.

This place delivers every time we visit the food the service the ambience everything comes together for a great experience. This is definitely going to become one of our regular places and this is our second visit and we loved it again. We will do it again in the next visit.

After our five-hour flight. this was our first stop in Vegas. A view of the fountains, a very good restaurant. Wife had the glazed/grilled salmon salad, and the salmon was delicious. I had a burger that was very tasty. We ordered the "artisinal breads and pastries" to start things off, but it was more of a pastry-only basket that could have served as our dessert. (We didn't get any dessert because of the basket.) Good view, tasty food, excellent way to start our visit. I just wish the music was a little lower.

Having eaten here three times before, we bought my in-laws for their 40th wedding anniversary. We booked six months in advance and as in-house guests checked with concierge the day previously on our 7.30pm booking. Upon arrival, we were taken to be seated at a patio table, only for other guests to have already been seated. After much handwringing and us waiting outside for 30 mins we were offered a table at the rear of the restaurant. In asking to speak to the manager, Thomas I was introduced to one of the rudest hospitality staff I’ve ever met. Not only did he offend me with the opening comment “I don’t mean to be rude but, where are you from” he proceeded to upset my disabled mother-in-law and the rest of the party with his insincere, and dismissive approach. When I compare this to the dining hospitality and experience at Picasso and SW steakhouse they are not even in the same league. Standards have clearly slipped at Spago, and on customer service alone it can not be considered as a fine dining restaurant. It seems a booking doesn’t guarantee you a table if someone else has jumped the line.

The Caesar salad with anchovies was delicious! Just needed a little more dressing. The squid ink pasta was very chewy and overcooked but the lobster, crab, and sauce were paired with it very well. The ricotta doughnuts were amazing!! The caramel sauce was the best with the doughnuts. Live dj for lunch on a Friday. Outdoor seating was wonderful.

Excellent service. We sat outside and close to the heaters was great on a cool day. It was my birthday and they included a nice dessert for me at no charge.

I was here with my family for dinner, and we were lucky enough to get a seat on the patio (so we could see the regular fountain show). Absolutely wonderful. Our server, Joy, was extraordinary - attentive, kind, genuine, helpful. And I didn't know the name of the man serving our drinks, but he was fantastic - brought out an extra carafe of Shirley Temple for my daughter "just in case" (spoiler: it was finished). The food was incredible. The artisan bread, the lobster dia violo, the pappardelle (!!!!), the appetizers - tuna tartare, burrata. My daughter had a perfect cheese pizza. And the chocolate souffle (!!!). Off the charts. A beautiful meal in a magical atmosphere. And THANK YOU, Joy, for a night to remember.

Food at Brunch is great, and a little more affordable than dinner. We had Brad as a server, and somehow our order got lost. Luckily we had pastry appetizer, and drinks, and Brad apoligized for mistake, and comped the pastry appetizer. We were happy, and not in a rush, so it was fine. Music is too loud.

We recently visited here and as it is rated five star expected much better. The food was excellent. However the setting was like sitting in a large cafe or canteen. It was extremely noisy we were situated in a booth and could not hear each other across the table. So much so we asked to be moved. Not what we expected as the ambience for the evening. We were expecting intimate dining and it is certainly far from that and very disappointing with the prices involved. We had been there forty minutes before we received our drinks. We did have water on the table. Again not the service we would expect from a five star restaurant. This was our last night of holiday so we wanted something special and unfortunately we did not get this. We have paid far less for dinner and had good food and excellent service elsewhere in the resort. Our french waitress Sabine was lovely but even she had difficulty in hearing us.

Anniversary dinner. Server was very brisk, didn’t come by often and not worth the cost. Very over rated. Bread, 2 drinks and just 2 meals with no add on’s was over $200. Cold pasta and fatty steak. Always willing to pay for great food and service, but this was far from it

This was an awesome dining experience! Food was great and the service was probably the best we have ever had. Nelson was our server and went above and beyond. We had a partial view of the fountains. Highly recommend.

I made a reservation well in advance, specifically requesting a table on the patio due to a serious health concern for one of our party members who cannot tolerate loud environments or crowded spaces. We arrived promptly at the restaurant’s opening, only to be told that patio seating was “first come, first served.” I reiterated the importance of the request due to the health issue, but we were still denied, despite there being visibly open, “reserved” tables on the patio. Our reservation was for the first seating of the day—how could we not be considered “first come” at that point? Instead, we were placed in a small, packed room where the music was so loud we could barely hear each other speak. This created an incredibly stressful situation for our guest, undermining the entire experience. As for the food, it was inconsistent. The French toast came as four pieces, with two tasting delightful and the other two disappointingly dry. The poached eggs and omelette were more enjoyable, but this hardly made up for the seating issue. As locals who often bring guests to this restaurant, we were disheartened by the staff’s lack of consideration for our needs. This level of disregard for a health-based request was unacceptable, and we will not be returning any time soon.

Another great little restaurant in The Bellagio. Very well set out and an option to sit outside with a view of the fountains. This is not guaranteed even on request. Spago isn’t open until late and mainly is lunch time restaurant. Food is amazing. I had the blue fin tuna and it was to die for. Full drinks offer including cocktails, wine and champagne. Service is really good and staff very knowledgeable with lots of personality. Highly recommend a visit even if you want a couple of drinks at the bar. Reasonably priced too.

Visited for a nice dinner with my fiance. The settting and layput of restaurant exudes charm. There is a great view of the fountains and a nice atmosphere. There was a slight delay in seating despite a reservation but entirely to be expected on a Saturday night. The food and drinks were very good and did not dissapoint. This was let down by a the waiter (who was lovely) bringing my fiance a dish with peppers in despite being told she was seriously allergic. He did not know red peppers were bell peppers which could have ended quite seriously. There was also always quite an extended wait for anything from the bar. However overall a great experience that I would still highly recommend albeit with caveats.

One of the best Thanksgiving meals we have ever had! Amazing views,service and amazing tasting food! Wolfgang knows how to do it right! We will always be back and support a Wolfgang branded restaurant

We returned late from the sphere, and just grabbed a late table. Paul, our server, was excellent and helped us with wine and to a fountain view! We wanted easy pasta, and the food was delicious. My husband is a pasta whizz, so I can’t say the food was outstanding… it was on par with the fresh pasta he’d make for lunch for us. However, the service and experience was wonderful and I’d recommend for vegas.

Spago was by far, the most exquisite dining experience we've ever had ! Roberto and Domingo were the quintessential hosts. From the moment we walked in the door until the end, we were made to feel as if we are in their home, experiencing something very special. The food was exceptional and service impeccable. We can hardly wait to go back ! Thank you Roberto and Domingo, for such an unforgettable evening. Tom & Wanda Koch Charlotte, NC

First let me say, this was a very good meal. But in a town that has Hell's Kitchen and many others, it was very good buy not the best we had. What was the best we had, EVER, was Paul A. The long time Bellagio employee went beyond the call of duty in making the night so enjoyable. From recommendations to stories, Paul was the best server I have ever had.

The food and service were excellent, and the Ribeye was truly exceptional. Nevertheless, I was disappointed to find that, despite my advance reservation and request for patio seating, we were seated in the back with no view of the fountains, which did not please my wife.

My daughter and I had Sunday brunch at Spago's in March. We sat on the heated patio and had excellent views of the fountain. We made reservations in advance. There was a very loud DJ that day. We enjoyed the service and our food and bev. It was expensive but a great start to our trip.

Beautiful setting with a view of the Bellagio fountain show, as well as great service, but the food is average for the price.

If we could've rated Spago higher - especially for service - we would have. Michele was amazing. We were there to celebrate my daughter's graduation from college (nursing) and she (the 22 year-old new grad) loved our server so much - she couldn't stop talking about her. Absolutely everything - and everyone with whom we interacted - was perfect. Thank you so much for elevating our one night in Vegas to SPECTACULAR!

I was a guest of the Bellagio Christmas weekend (2022). My lunch at "Spago by Wolfgang Puck" took place on Christmas Day. When I was booking my room reservation, I was concerned that the restaurants within the resort would be (very) busy. So, I booked my meal reservation via the MGMResort website. Overall, we had a very nice meal. However, the menu offerings weren't terribly impressive. I'm left wondering if we had a "lunch menu" vs a "dinner menu". Maybe the menu was "streamlined" for the holiday weekend. Here are the positives of my visit: * The décor of the dining room was very nice. We did not dine on the terrace overlooking the fountains--but I can see how patio seating would be appealing. * Once seated, our waiter provided excellent service. * The price of the menu items was on the higher end; but that was expected. Nonetheless, the presentation and quality of the food was very good. Some feedback for potential improvement: * There were those who arrived with reservations, and there were walk-ups without reservations. The hostess wasn't organized. * The restaurant had a DJ that day. The music was okay--but the volume was too loud to comfortably carry on a conversation at the table. * When booking the table reservation, there was mention of a dress code. They didn't seem to be enforcing it--does the dress code only apply during dinner service. (Confused.) Based on the quality of service at the table, and ambiance of the dining area, I'll consider trying Spago again.

Excellent place, for a special date. The view is best towards the strip. Always book with a view towards the fountain.

The day of our dinner reservation they cancelled our table due to a private event. To their dismay it rained on their event! But to ours…how could you do this? Our money is just as good as the last minute event! We wanted our friends who flew out from PA to enjoy this dinner.

We reserved a table inside where we could see the fountain. The food was very good and the service was excellent. My only negative is that our table was next to a service table. So there was always the romantic clinging of cutlery and glasses in your ear and waiters coming in and out. I'm sure there is a better place for that to be located at.

Skip this restaurant, pork under cooked, salad had peach slices I could not cut with a knife(should have been left off if they are not ripe) and someone had a heavy hand with the pepper on the salad(I should have been offered to apply my own). Dessert was fine but that was all. View was good , but my service was slow as they had two large tables on the patio to view the light show. Server did try to get more ripe peaches(none there... ) but I should have been offered a discount due to the issue.

This was my last evening and I was hungry. This place is as good as it gets for food quality and service!! I don't usually order a cocktail or drink but they do wine pairing and I took the recommendation of my server Joy H. Oh my goodness, I've never had a better Riesling EVER!! THE FOOD WAS AWESOME TOO $275 but worth every minute of the whole experience 💓I'll be back next trip, THANK YOU🍷

We booked without problem, they gave us a good table on the terrace and so we could enjoy a beautiful show of the Bellaggio fountain, excellent food and fantastic attention in particular from Sergio, great person and very good professional....Thank you to all the restaurant team..🙏👍

$15 for bread is crazy but this is an overlooked fountain view restaurant. Food is solid but overshadowed by a great drink and dessert menu. No issues with a good if not great service staff.

You have to use seven rooms to get a reservation here, you cannot use OpenTable. But you need to get Patio seating some way some how. This will make the entire experience 10 times better. This was soo romantic for dinner the fountain show of the bellagio right in your fave, while dinning was the most romantic thing ever. Service was amazing Food was amazing, I had a 12 Oz ribeye steak and my girl had the salmon. The salmon melted in your mouth ( sooo good) and the steak was really good as well. We went in February and they had warmers to keep you warm when dinning outside. They gave my girl a nice free dessert for her bday celebration). Staff were really nice and will take pics for you (if you want). This might have been the best setting and we also did table 56 at eiffel tower for brunch. So hard to say which was the best. But spago for dinner with patio seating is world classs. Views, food, service, settings were world class. You cant go wrong. Super classy and romantic. Will cost you closer to $300 total for a couple depending on apps and alcohol ordered. Still so worth it. Might be best spot to have a nice dinner if you can only choose one. Here and Eiffel Tower were the classiest, then Mayfair,

Love having pre-game drinks at the open seating bar here. Good atmosphere, can sit at the bar in jeans (not sure what dress code is in main dining). Large liquor selection.

I would rank this higher for the experience and good food. The view of the fountain is remarkable sitting on the terrace. A must in Vegas!

We didnt have plans to have dinner on our last evening in town, but after a day relaxing at the pool we were starved! Reserved a table online here, and are glad we did. Very good service, one of the best waitresses I have had. My apologies for not remembering your name. Entrees were good, sides were good atmosphere is good. The Spiked Lemon and Chocolate Soufflé made it to our table and did not disappoint. As with all dining in Vegas, expect to over pay for what you get.

Spago is a great place to go for delicious and unique food in a cool atmosphere. I have been impressed with all of their menu and everything that they have available here. I have been impressed with their level of customer service.

Booked dinner for a birthday celebration and it did not disappoint. It was such an unforgettable experience. The food, the service, the ambience were all excellent! You have the front row seat of the Bellagio fountain show!

We came here before a show in the Belagio so the location was perfect for us They hit every mark from two manager-looking men giving us a genuine and friendly greeting to timiley yet polished service. The team worked together as a concert. The food was artfully presented and expertly prepared. We were in al little hurry at the end to get to the show and they got our dessert out quickly. Very professional place.

From the very moment, we were greeted to the final goodbye. This was one of the finest meals we have ever had. Our server Bobby was outstanding and very helpful...he double checked menu items for food allergies, recommended desserts, and cocktails. The view,ambiance, and taste was unprecedented.

I dined here for my 40th birthday, and was treated so well. My waiter was superb, but so was everyone else. The food was delicious and a chocolate cake was brought to me for my birthday. I was fortunate to have a table on the patio, and the views of the fountains were spectacular.

I was so excited to try this place for brunch because of all the videos I had seen, but of course, the videos were exaggerated. First off, checking in I had made a reservation for hopefully the balcony for just two people. The couple in front of us got seated on the balcony. After the hostess seats them she literally tells me there are no balcony seats left. I said “but you just sat that couple on the balcony who was a walk up.” She said they were waiting for awhile. I said “but I had an actual reservation with a note for the balcony while they were just a walk up.” No apologies. Nothing. She knew she messed up. And I caught her red handed. So we get seated. Our waiter, Andrew, was absolutely great btw, the best! We tried the Caesar Salad, Lobster pasta, and the Spiked Lemon dessert. This is the third or fourth Wolfgang Puck restaurant around the US that I have tried and I don’t know why I keep giving them more chances. The food usually isn’t that good and it’s overpriced. The Caesar salad was okay, however, and I like that they had an actual anchovy on it, a tiny one. Lobster pasta had a kick to it which makes me think they were trying to overcompensate for the lobster which was a bit chewy. The best thing was the spiked lemon dessert! Omg! I don’t even like lemon that much but that was freaking amazing!! I’d only come back for that dessert. Ambiance is just ok. Also, people come for the view of the fountains, but honestly the view from Mayfair or even Mon Ami Gabi across the street is even better! If you only have one day to do brunch, don’t come here. It was a bit of a disappointment.

The food was delicious! I did the 3 course fixed menu ($105): I had the mushroom soup (excellent!) the pork loin (it was a small portion but bursting with flavor). The last course was pumpkin cheesecake. (It was very good as well). My wife had the lobster pasta. It was also excellent. The service was impeccable, great suggestions and input on dishes for my wife with her gluten free options. Overall, a wonderful meal. The portions were ok the small side, but the food was amazing. Try a meal to remember. Notes: there is a beautiful view of the Bellagio fountains - first come, first serve. Be sure to ask when you check-in!

We absolutely loved our dining experience at Spago. We reserved a table for four one month in advance and were lucky to be seated on the terrace with an incredible view of the Bellagio Fountains. As we were there in February it was quite cold, but the heaters on the terrace are amazing and we all felt plenty warm enough. The staff are very attentive and there is a relaxed atmosphere - we felt comfortable taking photos/videos etc. The food was incredible - I had the lobster linguine and would highly recommend (it's quite spicy!). The meal worked out to be £117 per person for a couple of appetisers between four, a main meal each and drinks. It's quite expensive but definitely a worthwhile treat for such a special experience!

This is a classic stop for first timer Vegas visitors. Ask for the fountain view and you won’t be disappointed. Our food was very good but not just stellar. Cocktails took 30 minutes to be delivered - we had received our 2 appetizers well before we ever got our drinks. Server was almost robotic but efficient. Expected a little more from Wolfgang Puck restaurant.

Rude hostess, incredibly poor service, food was cold. For fine dining...it was terrible. Definitely much better options in Las Vegas.

We enjoyed an amazing dinner at Spago located at The Bellagio. The service was excellent, and the food was outstanding. It's probably the best steak I've ever eaten! I had the chocolate souffle, which was right out of the oven, so you had to use napkins to hold the handle. We dinned inside. However, there was outside seating where you have a front row seat to watch the Bellagio Fountains. Bottom line: The food and atmosphere are worth the price!

We had the privilege of dining at Spago for My Son‘s birthday dinner. Almost all the tables had views of the Bellagio fountains. We did the price fixe dining options. I strongly recommend getting the intermezzo course as the corn ravioli was one of the highlights of the dinner. Every course was made to perfection. The waitstaff were exceptional and attentive. Prices in Las Vegas are generally outrageous, but this was worth every penny as an experience and as a cuisine.

Wow … visited Las Vegas many times but this was the first time eating here and we will be back for sure. Gorgeous setting by the fountains. Food was excellent. Shared the bread board, everything so fresh, focaccia to die for … warm, light and salty with a hint of rosemary. Chicken perfect with a lovely crispy seasoned skin. Hubby had the fillet and said it was one of the best steaks he’d ever eaten! But what really sets Spago apart was the service. Craig was amazing from start to finish. Welcomed us, made recommendations, took us out to the patio to take photos and made us feel so special. See you in July!

Excellent food and top-notch service. This is what I expect from a fine dining restaurant. Very good experience. I highly recommend.

This restaurant is a complete letdown. The only positive aspect is the location and view. However, the entrance is guarded by angry gryms, and the staff made us feel unwelcome from the start. The service was painfully slow—we waited longer for water than for snacks. The food quality was mediocre at best, with everything overcooked. Don't be fooled by the name; it's simply not worth it. Avoid this place.

Got there on time for 5PM reservations. We were seated outside with a great view of the fountains. It was 93 degrees outside but nice and cool on the patio. Our waiter Ben was fantastic. I has the Shrimp cocktail and lamb chops which melted in your mouth. My wife had scallops and the red gem salad. Both were excellent !! For desert we had the chocolate souffle. It was incredible. They also brought us a small chocolate cake to celebrate our Anniversary. Spagos did it right.

The food and presentation was phenomenal. I've had this restaurant on my radar for a couple years now and glad my husband made reservations to celebrate our one year anniversary. My ricotta and goat cheese ravioli with walnuts on top was incredibly delicious. I could definitely could have ate a couple platefuls of that! He loved the lamb chops. We were surprised that they provided the size of chop (thought it would have been smaller). With tip it would have been over $300, but since I had a hefty amount of MGM points saved up, it was only half that amount. Also, even though it was end of June and hot, they do have misters on and if you're lucky like us, you'll have a breeze.

What an incredible disappointment. I’m a huge fan of Spago Beverly Hills and other wonderful Wolfgang Puck restaurants. This is not one of them. This is nothing more than Cheesecake Factory on steroids, with a wonderful view of the fountains. I apologize to Cheesecake Factory for my comments, as their service is infinitely better. Do yourself a gigantic favor…eat at one of the many other restaurants facing the Bellagio fountains…guarantee you will be happier, wealthier and wise!

I was looking forward to my FIRST visit to Spago AGAIN. ‘Again because I’d previously eaten at Spago when it was located in Caesar’s Forum, and ‘again’ because I eaten several times in this restaurant when it was Olives. So my expectations were high for great food and a great location. I am delighted that sitting on the terrace at 5pm on Christmas Day, excelled all my expectations. Service was faultless, the food was fabulous (we ordered the chicken and a freshly made parpadelle pasta with beef ragu, and the focaccia was amazing) and the setting spectacular. I will definitely be recommending, and hopefully, revisiting soon.

I booked Spago for a birthday celebration months in advance. I selected *guaranteed* patio seating (with minimum spend of $150 per person) On the day, 4 hours before we were due to arrive, I received a hastily written (spelling and grammar mistakes galore) email saying that the patio had now been booked for a private event and as such we no longer had patio fountain seating and would be sat inside. Why the management thinks it's okay to allow the patio to taken over on the day is beyond me ? It's incredibly disrespectful to their customers. The patio should not be available to be booked up by one person less than a month in advance, let alone 4 hours ! Horrendous customer service. Thankfully the wonderful Bellagio Concierge managed to get us fountain side reservations at the vastly superior Prime by Jean Georges - please go here instead, you will have a much better time. Organising your special event at Spago is worse odds than the slot machines in the casino ... I received zero response or compensation from the restaurant after I aired my discontent to them. It was all up to the hotel to sort things out and rescue our celebratory dinner. I have eaten at a number of Wolfgang Puck establishments over the years on both sides of the Atlantic but I can firmly say that I will not be doing so again , especially given the lack of respect and apology from Spago Las Vegas. I'm sure the global management cannot be sanctioning this way of running the restaurant. It is a stain upon the whole brand. I cannot stress enough - DO NOT TRUST SPAGO LAS VEGAS FOR YOUR SPECIAL OCCASION or for Fountain Seating - go to Prime or Lago.

We were underwhelmed by the service from our waiter. He was slow, inattentive and the evening dragged between courses. Our reservation was at 8pm and it was not incredibly busy for a Saturday. Our table was inside the dining room with a partial view of the fountains. Each time the fountains went off, they piped in the same music that the fountains used. The only problem was that the music was so low, you could barely hear it. The food presentation was very nice and the portion sizes were adequate. The pricing however was way out of line. Crazy to pay $16 just for bread! We had the crab cakes (they give you 2 petite ones), linguine with lobster (tasty), and seared scallops special with pea puree and greens (4 only for like $55!) I think that if the service was better, I would have been ok with the cost of our dinner. We did not even want to wait for dessert and went elsewhere for it. Probably would not return.

We had a wonderful dinner at Spago! We came for the view of the fountains, but stayed for the experience. Our server Nelson was amazing - gave us great recommendations and service. He and Jose, who assisted him, made our evening so special. We ordered a group of small dishes to share and everything was delicious!

This restaurant saved our anniversary dinner! We had a reservation at another restaurant, and they were unable to accommodate my food allergies (after stating they could). We walked up to this wonderful establishment on a busy Saturday night, and we were seated right away with a wonderful view of the fountains. All staff we interacted with were so kind, and the food was delicious. They went above and beyond to make it a wonderful anniversary!

Was disappointed upon arrival when all the patio seats were gone. We was eating early and arrived early but was seated inside despite them just opening. Was considering leaving for another restaurant but decided to stay and are glad we did. Our server Paul A was hands down the best waiter I’ve ever had, he made our experience at Spago 10x better. We had the veal schnitzel and the spicy lamb pasta, both great portion sizes and delicious. For dessert we had the lemon spike, which my mother has claimed as one of her favorite desserts ever !! And Paul also sent over 3 scoops of ice cream on the house. Really lovely dinner and would recommend to anyone.

seafood tower, high quality: good crab, decent size shrimp etc. Pasta was amazing. Fish was good. Balcony seat overlooking Bellagio fountain way to go. dress is smart casual, nice looking place. Food took long time between courses.

Great view of the Bellagio fountains and extra treat for my group who were celebrating a birthday. However food options, quality and service underwhelming. At this price point there are many better options in Vegas.

Absolutely incredible dinner by the fountains. Our waiter was the best, super friendly and knowledgeable. We had the small seafood tower and the lobster fra diavolo. Fresh and delicious. Would definitely recommend, with reservations.

One of the best restaurants I've been eating in Vegas. Amazing food, great service and wonderful view! Strongly recommend.

We ate dinner here on the spur of the moment when we had family in town. We weren't dressed up at all, and I almost expected them to turn us away because we were in casual tourist attire. Paul was our server and he was the best!! Don't be afraid to ask for something that's not listed on the menu; we wanted a simple pasta dish for a member of our party, and Paul hooked us up! I definitely recommend ordering the spiked lemon for dessert - it was amazing!

Has an amazing experience in March of 2024 so we booked the restaurant as part of our annual Vegas trip again in March of 2025. We booked 6 months in advance in order to ensure that we got a similar time slot and seat - on the patio behind the fountains. We arrived at Spago 45 minutes before they opened to que up, knowing that seating was first come/served. We were first in line. Hostess came out a few minutes before our 11am reservation, set up and then checked us in - telling us that there was a $120 minimum for outdoor dining. Say what?? That wasn't on our reservation (I had a copy in hand). That wasn't mentioned on the signage outside the restaurant. That wasn't mentioned to us while the hostess set up her station with us basically over her shoulder. I called a manager over who gave me "sorry but not sorry" apology with no real resolve other than to sit inside. Reluctantly, we did and had a rather disappointing meal. For $35 ++, my companion had a 2 egg omelet with mushrooms along with a piece of toast. It was served almost as if they were getting even with us for our expression of disappointment. Sadly, we'll never go back again.

Hands down the BEST meal we had in Vegas. From the service, to the view of the fountains, to the food, everything was top notch!

Weeks ahead, we made a 5:15pm reservation on a Thursday evening in April. Initially we were seated at a less-than-optimal patio table for two, and we requested one of the two empty tables nearest the water. The hostess told us she’d have to check, as they might be reserved for casino guests, and after a brief few minutes of suspense we were ultimately permitted to sit at this lovely table with an unobstructed view of the fountains. Our server, Ben was friendly and very attentive. Upon his recommendation we ordered the crab cakes which were fantastic — full of crab meat and cooked perfectly. They could’ve used more of the accompanying green sauce, but still very good. We also ordered the bread which Ben said would come fresh out of the oven, but unfortunately the bread was served cold. By contrast, my glass of white wine was served warm, which was disappointing. I asked Ben for a cup of ice to chill my wine, which he promptly delivered and continued to replenish throughout the evening. For entrees, we ordered the salmon which was full of flavor and cooked perfectly, though the veggies were a tad overcooked. My husband ordered a medium steak which was served with no pink. Despite being overcooked, the steak was very tender and delicious. We went for the spiked lemon dessert which was tangy and sweet. I highly recommend ordering this unique treat! In all, a very good meal with some things that left a bit to be desired. Given the very high price, we probably wouldn’t return, but it was an enjoyable evening and the charming setting with the fountains made it feel very special.

Truly the best dining experience in Las Vegas: Outstanding service by Richard coupled with the most deliciously served entree such as the three tiered Seafood Tower, with Chilled Maine Lobster, Poached Gulf Shrimp, East & West Coast Oysters, Salmon Poke, Alaskan King Crab Legs, wow! Perfectly prepared Prime Aged ‘Cote de Boeuf’ For Two, Pomes Aligot, Roasted Broccolini, A Trio of Sauces was so delicious! For dessert - dark chocolate soufflé; a perfect ending to a great dining experience fronted by the Bellagio Fountains!

Food: we went to eat at Spago without expectations, we stayed at the Bellagio and we did not want to drive for last minute dinner. We were surprised and impressed by the food, mainly, the service second. - Appetizers: The tuna tartar is wonderful but the grilled octopus is amazing. - Entrée/main dishes: the Red Sea bream fish of the day is Perfect, taste and preparation. The lobster Fra Diavolo is excellent seafood pasta dish. - Desserts: the lemon tart is very unique. Drinks: cocktails are really good, we tried Whole lotta Love and Reel around the fountain cocktails, both are excellent Service: very courteous and attentive. Fast service Ambience/atmosphere: very nice, nothing fancy Value: Excellent, medium range prices. Overall rating! 5 out of 5. For value, originality, service, and taste Recommendations: highly recommended. Wide range of items for all palates

Average food service friendly but over worked somewhat a disappointment. Poor seating overlooked the mall felt I was in O’Hare airport. Just a mall restaurant nothing special. Last night at the Mayfair totally different class act

We went to this restaurant for a birthday meal and it did not disappoint. Everything was perfect, we could not make any faults. The service, quality of food and the view of the bellagio fountains was all amazing. It was quite pricey but it was well worth it. 10/10 would definitely recommend

Out of all the top restaurants in Las Vegas, I chose Spago to celebrate my daughter’s birthday, expecting exceptional service and a memorable experience. I made reservations weeks in advance for our family, including my elderly parents, and specifically requested an outdoor table with a view of the beautiful Bellagio fountains. It was meant to be a special evening, and we all dressed up for the occasion. We arrived early and noticed a line forming at the front. While waiting, we saw multiple groups—some who arrived after us—being escorted to the outdoor seating. I happened to notice one of the guests discreetly tipping the hostess, which in itself doesn’t bother me—but it did make me wonder why, despite our advance reservation and request, there were suddenly no outdoor seats available for us. When it was finally our turn, the hostess simply walked us inside and said, “Choose any seat.” The inside was empty, and clearly, the outdoor area was where everyone wanted to be. I politely explained to the hostess that this was a special day, and I had made a specific request when I booked the reservation well in advance. She flatly responded that all the outdoor tables were taken, and they couldn’t accommodate us. According to her, everyone else had reservations too—yet somehow, we were the only ones not given the option to sit outside. It felt incredibly dismissive, and honestly, I couldn’t help but wonder if it was discrimination or some kind of personal bias. We were the only ones visibly turned away from the outdoor seating despite our early arrival and advance request. I asked to speak with a supervisor -Joseph C, hoping for some understanding or at least a willingness to find a solution. I said we were willing to wait for a table to open up, but the response was cold and indifferent. No attempt was made to accommodate us. With no choice, and our evening clearly off to a terrible start, we left. My family and I—dressed formally for what was supposed to be a beautiful birthday dinner. Please do not trust Spago with your special day. They showed no care, no flexibility, and no consideration. They completely ruined what was supposed to be a joyful evening for my daughter, and for that, I’ll never return.

We ordered brunch consisting of specialty drinks, the Bacon and Egg Pizza ( minus the bacon) and the spiked lemon for dessert. Our lunch was perfect! The food was delicious, the atmosphere exciting and beautiful, and the wait staff friendly and efficient. This was our first visit and we intend to return for dinner next visit. I was particularly impressed that someone actually read the note I enclosed with our reservation. Restaurants will often ask if you are celebrating something and then make no mention of it during your visit. I mentioned that someone in our party was celebrating the end of a medical journey and at the start of our meal we were told that the chef sent us a complementary appetizer. It was a caviar creation that was exceptionally good!! We were so touched by the kind offering. Our table was outside but it was too early for the fountains. It didn’t even matter to us because the view across the water was so nice. The music seemed unusually loud and we had a little trouble hearing each other. I can just imagine how nice the view is at night with the fountains and I would hope it’s a little quieter at dinner. If there’s a funky dessert on the menu we’ll order it. Therefore we couldn’t resist the spiked lemon. Much to our surprise it was delicious. Sometimes the unusual looking stuff doesn’t taste good. That’s not the case with this dessert. The prices weren’t bad either. Especially considering your at the Bellagio in front of their fountains.

I took my daughter for her 21st Birthday to Spago a couple of weeks ago. We didn't have a reservation because we initially were going to eat at Mon Ami Gabi to have brunch with the fountain views. Due to F1 being set up, the fountains were almost all blocked from Mon Ami Gabi. We decided to eat at Spago around 2:30 on a Saturday. They initially didn't have seats for us outside, but the manager (I believe his name was Adam) and our server (I think his name was Ben) were so great- and they found us a table outside so we could have a view. My daughter was so grateful that she started crying with tears of joy. They were so nice to us and treated us great. They also brought her a Birthday treat for dessert. The food was great and the view was amazing. I would highly recommend this place and really want to thank them for making my daughters birthday so special.

We went for dinner last night for my Brother in Laws 50th Birthday. I previously requested the terrace as it was a special occasion but unfortunately the terrace wasn't available due to a private function. Our waitress Joy was lovely and friendly. She found us a lovely table. The menu was varied and the food was delicious. Joy arranged for us to move to the terrace for after dinner drinks so we could watch the fountains. They also brought out a dessert for the birthday boy! Overall a lovely experience.

Fabulous experience. We decided to splurge for a fine dining experience . We had reservations for brunch and were seated outdoors. Everyone was friendly, our waiter even offering to take our picture. We enjoyed the food, but the desserts were masterful. It was pricey, but we will talk about that meal for a long time.

A magical place! The professionalism of the staff is what puts on the glow on this restaurant . Not that the views of the fountain with music, exceptional food should be discounted But the hospitality of Michelle 1st night & Paul Anthony the 2nd nite simply topped our short visit to Las Vegas. Thank you both so much.

Nelson is much more than the best waiter I have ever had. I now consider him a friend. Every detail was taken care of perfectly. I can't wait to return next month!! Thank you all for another fabulous evening!

Same day booking - front of house helpful, staff attentive and friendly. Great location with excellent view of fountains. Most importantly the food was excellent, prompt and hot- unlike everywhere else we’ve been in Vegas! Would recommend and return
Wonderful Experience, Delicious Food, Attentive Service
We were seated with a beautiful view of the fountains which were lovely against the night sky and Vegas lights. Ralph was wonderful and recommended the Crab Cakes, Endive Fall Salad and the Sashimi which did not disappoint. Service was stand-out fantastic. We loved all of it. Joy was a fantastic photographer and we left full, happy and will definitely be back!