SunCafe Organic Reviews

The place is warm and welcoming. The staff are polite and helpful. We stayed for a Brunch and were very satisfied! A must stop for a vegan in Los Angeles

Vegan food with a twist--if you're a dedicated vegan, this is the place. If you're not, you can still find some great food. I'm not, but I adore the Supreme Pizza with tomatoes, cashew cheese, red onions, mushrooms, Kalamata olives, and Sun Chorizo (made, somehow, without meat) on a rice crust (gluten free and chewy). Also like the Arnold Palmer tea with lemonade (sweetened with agave). Hoppin' John with collards and maple cornbread is also very good. Evenings out on the heated patio are friendly, parking is never friendly--tiny parking lot and lots of coming and going.

I'm not vegan, can't give up that many yummy things, but this place had me rethinking my choices. The mushroom soup is seriously good, light and a little spicy kick. The mac n' cheese involves neither gluten nor cheese but tasted really good (not as good as it cooled off but delicious til then). Friendly staff who answered lots of questions rounded it off. I'd even bring my meat-loving husband here, I know he'd find something delicious here too.

Visited LA with my daughter. We stayed the first few nights in North Hollywood. Found them listed on" Happy Cow" app. What a wonderful surprise!! Small, quaint setting ( a small renovated house?)....friendly, waiters who knew their vegan menu in detail. Explained entrees and explained ingredients for us. Although we were sight- seeing all day...made a point to eat there almost every night. Wish we had more time to try the other items on the menu. We loved the lasagna, pizza, mac & cheese, BBQ cauliflower, kale salad... ...and yummy shakes! Definitely worth the price.

The food here is so delicious and fresh! The menu had a lot of wonderful options and it was hard to decide what we should eat. The juices were great, the risotto was delicious, and the black beans with quinoa was perfect. Will definitely eat here again when we visit University Studios again.

We had a nice casual meal here after seeing a show in Hollywood. We sat ourselves outdoors in the corner of a large, comfy couch (which was great for cuddling!) since the inside was very cold. They have a huge menu, including both vegan and vegetarian options. Unfortunately for my partner, our host explained that most of their dishes include some version of onions and/or tomatoes in their dishes. But we were able to order a couple of pizzas, which were fine. The gluten-free pizza crust was great! Our server was attentive and kind. I had a decent experience and would come by again if I was in the area and wanted plenty of vegan options to choose from.

The place is lovely, we sat outside, in a really nice patio area. The staff was super friendly and welcoming, and very cool about some variations I asked for the sandwich I ordered. It was really really good and satisfying, also the water was free, which is highly appreciated!! The menu can please literally everybody! You can have brunch, lunch and dinner, and there is also a great choice of beverages. A bit pricy, but not for LA, and I definitely didn’t leave hungry after my meal!! Totally recommend it!

This is one of those few places you can go to and choose anything on the menu and it will totally gorgeous. Go with your heart. The Kale Shake is very filling. So you can ask them to split it for $1 extra and share. The Fiesta Burger is so so good and the macaroni cheese delicious. Next stop the desserts! This is a must visit for all foodies whatever your culinary tastes.

What a cute little place this is. It's like going into a neighbor's house for dinner. The smoothies were excellent and the mac and cheese was also very good.

We've tried this place three times now on our travels in Ca. The first two times was at the old location. Our smoothies were good but our main entrees were bland and meager. Both the desserts we ordered were good but not what you call delicious. We were still hungry when we left so we ended up eating again afterwards and mind you neither of us are big eaters. So that was a big waste of time and money having to eat twice at one meal to get full. Wanted to give it another try. This time our smoothies seemed diluted or something, anyway the flavors seemed off and they weren't as good as the first time, the service was worse than last time, but the food itself was better aside from one incident. I found a hair in my sandwich and rather than apologize or offer to get me a new sandwich, our waitress simply looked at it and asked if I wanted more sauce on it. Really??? The third time was at their new location which I have to say is nice although still awkward. We had brunch. The syrup served with our waffles was sickeningly sweet so I inquired what was in it and was told they diluted their maple syrup with agave and water. Yuk. Might as well put sugar in there since agave is mostly high fructose corn syrup, not good for you at all. Anyway, this time the service was still sketchy. We waited over 30 minutes for just our drinks and it wasn't even busy. The waffles were just okay. Most likely will not be going back especially with so many other great choices nearby. Can't say we didn't try but it just wasn't for us.

We read that this restaurant had been rated highly & went with high expectations but we were disappointed. We ordered the ham and pineapple pizza from the specials menu and it reminded me of the cheap ones you but frozen from the supermarket & heat up at home. Wouldn't bother going out of your way to try this place.

We were looking for someplace to eat near Universal, as we were not too jazzed to eat at CityWalk. Came across Sun Cafe and it was fantastic. Great food and a great vibe. We are all vegetarian (not vegan) and the options were plentiful and the dishes we ordered were delicious. If we find ourselves in the area again we will 100% make it a point to eat here again.

This was our first visit to the new larger location. I ordered the Quinoa Risotto with mushrooms and spinach which was bland and devoid of flavor. I could tell that there were mushrooms and could see bits of spinach but could not taste anything. I could not find the waiter but luckily my friend ordered the Vegetable Curry so I spooned some of the curry sauce on to the risotto to make it palatable. We poured our own water as waiters were scarce and ordered a Blueberry/Kale Apple Juice smoothie which tasted like apple juice although it had a purple color. My friend did not think much of the Curry as it was really potato and carrot Curry and the other vegetables did not appear. The place is disorganized and needs something.....even the valet parker was an airhead and put out the "lot full" sign when he had at least 4 spots left. We will not be back.

WOW. Nothing disappoints. This place is literally the best. I wish we could eat here every single day for lunch and dinner. You cannot go wrong with anything! Their nachos or tacos for appetizers! Definitely get their stir fry - our favorite so far! Their pizzas and sandwiches/burgers are also delicious! Don't forget their desserts! I love their key lime. Also this is a great place to get tipsy! Their craft cocktails are the best!!!

The chef here knows how to cook! I have been here numnerous times and I must say, every single thing I have tasted or ordered has been incredible! Their raw menu options are done superbly and their cooked Vegan entrees are also fantastic. My only complaint is that they charge extra for Gluten-Free bread/bun substitutions. Really? Eating raw and eating Vegan for many, goes hand in hand with also being gluten-free and a Vegan restaurant that caters to folks who care about what they put into their bodies should not only offer the option of gluten-free bread, buns, etc. but also not charge their customers extra for it. Their menu prices are already on the higher side, so the extra few dollars they charge to substutite for GF is petty. Other than that issue, the food across the board is tasty, especially the GF garlic bread!!

There aren't any worthy vegan restaurants in Studio City, but this is one of them. The only reason I don't give them 5 stars is due to the lack of parking.

Had the sun nachos and they are so good , everything is very fresh and delicious. Also now they have cocktails. I wanted to try the watermelon margarita but I will be back. Very good and great service

The food was good there were 6 of us so we all tried each others food. Service was good . Come to Arizona!!! :)

We had to go to LA and decided to stay the night so I asked a person at my meeting if they could recommend a nearby organic place to eat. She immediately thought of the Sun Cafe, and we are so glad she did! I heard that their pizzas were wonderful so I tried the Supreme. OMG! LOVED IT! I shared a couple of pieces with my husband who got the risotto. OMG! LOVED the mushroom risotto! I was kind of surprised my husband ordered it because it's not like he's a huge fan of risotto, but let me tell you the flavors were so perfect in this dish. Not a drop was left behind. To top it off they had Eel River organic beers which is the brand I buy for our home. PLUS they had some "sour beers". I had never heard of sour beers but I got an education on them and our waiter was sweet enough to give us a small sample to taste. Fascinating! We talked about our experience eating here a few times over the last week. Everyone was very friendly to us. It was great. We can't wait to go back. We got there around 5 pm so we self parked and didn't have to pay valet. There was plenty of parking in the lot and on the street too at that hour. Highly recommended!!!

The best vegan restaurant I’ve been to. Food is served beautifully! Super tasty, staff super friendly. Good location! I definitely will be back on my next trip to LA!

First, SunPower Natural Cafe shortened their name to SunCafe. It's an all organic food restaurant. Cute decor, friendly and helpful wait staff. My favorite restaurant in Los Angeles. I took a meat eater and they said it was the best food of any kind they've eaten in L.A. We started with the kale shake. OMG! Heaven on earth. I know, you're saying "Kale?" in a shake? Yes! Yes! Oh yes! Tastes like pistachio soft serve ice cream, but no dairy. My friend had the pesto pizza on a raw seed crust, crunchy and oh so tasty. On this crust, it's not quite a traditional pizza but I love it. They also have a whole wheat crust. The kale salad with ranch dressing side dish is really good too. I ordered the raw nachos (they also offer baked corn chips). It's so satisfying with a huge array of flavors: sunflower seed/sundried tomato chorizo, fresh pico de gillo, guacamole, shredded cabbage and carrots, nacho seed chez, and green onions on jicama chips. We shared the gluten free quinoa macaroni and chez. They make all their cheeses out of seeds and nuts. This dish has cashew chez, nacho chez, and pecan garlic chez (kind of a parmesan). We goggled it down like little kids it was so tasty. All their desserts are gluten and dairy free (it is a vegan restaurant). Cookie dough pie is one of the most decadent, delicious desserts I've had in a lifetime, vegan or otherwise. It is nectar of the gods. Meat eater and vegan will both be ecstatic with their meal here. They're across the street from Universal Studios and near Warner Bros. You might see a celeb. In the past, I've seen Megan Fox and Joaquin Phoenix.

My husband and I discovered this highly rated place thru one of the food apps. And needless to say, it exceeded our expectations. We thought we were early, when we reached the place at its opening time; but their little parking lot was already full. We had to park outside on the street. Sun Cafe is such a cozy looking place from the outside, but has a large seating section. You can sit outdoors or indoors based on your preference. It was still chilly when we arrived and we chose to sit inside. Our server Emily came over and nicely explained all the meal options. The place has a good selection of items for brunch. They also some some organic wines-both red and white. We chose to have a vegan French toast- whole wheat bread in cashew cream and accompanied with crisp apples and coconut whipped cream. It was the best French toast ever that I have had in recent times. It was bursting in flavor. We had this along with a side of rosemary potatoes. We also had the green juice, and the lemon ginger blast, both of which tasted great. Also make sure to inspect your check; it will have an interesting piece of information on how many pounds of grass, CO2 and gallons of water was saved. We hope to visit this place again, to try their lunch and dinner menus. This place elevates vegan food and makes it into something more desirable, nourishing and tasty.

Across street from Metro Park & Ride parking lot. They have a very nice courtyard outdoor seating area. Perfect place for weekend branch. The Service: Professional but wish a little bit more attentive. The Food: Coffee Shake - Blue Bottled Blend coffee beans, cold pressed coffee, cashew, dates, cacao, vanilla raw. Super size!!! Super delicious!!! One of the best shakes I have ever tried before. Marinated Tempeh Burger - marinated tempeh patty, arugula, chipotle mayo, avocado and house pickled radish. Served on whole wheat bun. Well.... tempeh patty was a little bit burnt and taste bitter. Pickled radish inside the burger was a surprise. I like the crunchy texture and a little bit sour flavor to the burger. Almond Butter Chocolate Cheesecake - Too oily... I guess they use coconut oil? Because coconut taste totally overpowered the whole dessert. Wasn't happy with my dessert at all.... The Parking: * Parking lot with 12 spaces * Valet Friday/Saturday/Sunday (& Hollywood Bowl Nights) - $3 at lunch, $5 during dinner * Pick Up orders - Complimentary - 2 spots * Street Parking - 2 hour metered parking * Public parking across the street

I’m from out of town (UK) and I was treated to a surprise trip here by a good friend who lives locally. What a fabulous night! There was no valet parking available on the Wednesday night we were there and the parking lot only holds 10-12 cars and was full but we managed to park round the corner at the bottom of Fruitland Dr. What a great night we had thanks to Suncafe! The service was top notch. Jessica (Not the Jessica M!) was a superb host and waitress and looked after us very well all evening. The Mint Shamrock Shake was delicious, they also have a good selection of craft beer. The Kale Colossus salad was insanely tasty, you can have avocados on top for just $2 extra. The Mac n Cheese was also amazing – they use quinoa pasta with tomato & cashew Mac sauce cooked in a cast iron skillet. Although it was a little chilly outside (For LA!) we were able to sit out on the patio to the left of the entrance as they had heaters. After our meal we retired to the comfort of the large sofa around the fire at the right hand side of the patio and had some more drinks. There was a great friendly laid back atmosphere. The music played softly in the background was mostly British 80's music so I felt very at home! The food at Suncafe is crazy tasty and even if you are not vegan or even vegetarian you can really appreciate the delicious food here. Also I had no bloating afterwards whatsoever even though I had both the Kale Colossus and the Mac ‘n Cheese. If you are staying anywhere in LA I highly recommend Suncafe, it will be worth the trip!

Awesome choice of soups, cocktails, pasta and salads! Enjoyed our stay here and will surely come back the next time we are in L.A

Great vegan restaurant. I always hard to find vegan places, and even harder to find good vegan places, but this place was an exception to the rule. Save room for the chocolate cheesecake!

Spending a long weekend in California and we decide to try a Vegan meal on Good Friday. The food was outstanding, we sampled the Happy Hour menu, Nacho's and Taco's were tasty. My foodie daughter had the Mac and Cheese which she enjoyed. The service was timely, helpful and courteous. Would highly recommend.

Beautiful vegan cafe. We sat outside on the patio and enjoyed the evening atmosphere. I ordered the Tempeh Stir Fry which was absolutely delicious and moreish. Their smoothies were yummy and fresh. Well worth a visit if you are in the area!

It's so hard to find vegan (much less organic) restaurants, and too often vegan restaurants are uncomfortable holes in the wall or utilitarian eateries. While not especially upscale, SunCafe offers a real dining experience while providing vegan organic food. The restaurant has attractive seating indoors and out. The tempeh burger was delicious, the mac and cheese not so much. I was there only once (it's a bit far for me), but I will return and try other dishes.

LOVED the brushetta and macaroni cheese .. can't believe mac&cheese can be so creamy and delicious being dairy free. Great place to have a few snacks or a whole meal. The desserts were rich and tasty definately worth getting a couple to share, Servings are decent sizes to share also. Parking can be a little troublesome with it being limited in the street and their own car park is charged valet.

Absolutely amazing 3 course meal. After reading the reviews on Tripadvisor to find a good vegan/vegetarian restaurant for dinner, I discovered this restaurant was JUST up the road from my hotel. I was unsure what to expect, given the other restaurants in the area, but I was absolutely amazed at the great food. I took my meat eating travelling companion along with me, who also agreed this was one of the best meals she had ever eaten, and we both could not believe it was dairy free (the cheesecake is devine). I really hope I can make it back to this place again, or at least perfect their zucchini lasagne.

Great food, Great service, Great experience! The mushroom spinach risotto, the mac and cheese, and the shakes are all wonderful. Can't wait to take a cooking class from them on Saturdays

My business trip to LA was rounded out perfectly by a dinner at SunCafe. Having celiac disease makes work dinners a challenge - or impossible. But SunCafe not only made dinner convenient (its location is right around the corner from the studio in Burbank/Studio City), it also made it a star culinary experience on top of addressing dietary restrictions. All vegan, all gluten free but for a wrap & sandwich items, SunCafe's chef & servers are also trained and keep allergens segregated and separately prepared. We got two pizzas - both vegan and gluten free. One we ordered with the cooked rice crust, the other with the raw buckwheat. Both were fantastic. My colleague, neither gluten free or vegan, remarked that the Black Garlic pizza was one of the best pies he had ever had. The marinara on the Truffle Pizza was likewise a subtle and deep blend of classic Italian herb and tomato umami. I also ordered the Raw Lasagna. If you think raw and lasagna seem an ineligible marriage, try this plate and call me if your mind isn't flipped. Layered with vegan pesto, marinara, walnut cheese, I've never had a lasagna I enjoyed more, pre or post celiac diagnosis. We closed out with the Almond Chocolate Cheese Cake. If the other desserts are half as good, I'm sorry we didn't order all of them. Finally, our server Kevin was peerless. The atmosphere and noise level were gentle - so uncommon in a decent eatery these days. And I can't reiterate enough how attentive all the staff were to how important my dietary restriction is medically. But blistering blazes, this place doesn't just do vegan and gluten free good. They make good eats, full stop. I didn't even feel the lack of real cheese, and that I miss more than gluten any day.

We had 4 great meals for a family, three of whom are not vegan and all enjoyed it. Pizza bases really light and options plentiful. Highly recommended - lovely eating area outside which we didn’t use but created a nice vibe. Highlight was the brownie shared between 4 - a mighty portion of delectableness.

This is a great vegan and all organic cafe, offering a full menu for breakfast, lunch and dinner. Located super close to Universal City, it's was super convenient for me to walk over from the Hilton. The restaurant has a great ambiance and just feels green and healthy. The staff is super friendly and knowledgeable and they will work with you to make sure you are satisfied with your meal. The offerings are diverse - you can have anything from light breakfast items, to soups and salads, to full entrees and of course drinks and refreshments. My husband had the french toast with cinnamon that was soft and scrumptious, and he really enjoyed it even though he is not even close to a vegan. I, who myself is not vegan either, ordered the raw buckwheat granola with almond milk, banana, apple slices and cinnamon. It tasted good and was supremely healthy, I'm sure, however it was a bit hard to eat. It was palatable, but gritty, and I felt like I really had to work hard to chew it. I saw someone at the next table receiving their order of the tofu omelet, and that looked absolutely delicious - I wish I ordered that instead! Unfortunately, I didn't have a chance to come back to sample more of the menu, but I would highly recommend this place to anyone, especially you - vegan friends! The restaurant is clearly a great spot, because it's also highly rated on Yelp, and it's obvious that the owners really care about the quality of your dining experience as much as the quality of the food.

We visited a little before the evening rush, so there is no excuse why the service was so bad. After taking our order we sat for 20 minutes not able to get any waitress’s attention regarding our missing wine. The main room is where all the action is, so if you are in the smaller room you are forgotten. We were told that the new bartender just came on and we were forgotten. No apologize, just “that’s the way it is” attitude. Shortly after she left we found the bottle of water had a good amount of mold on the cap. Once again we couldn’t get the staff’s attention to replace the bottle. Our Sun Pad Thai was good and gluten free. It wasn’t at all spicy as described. Still tasty though. The Portobello Mushroom sandwich was only OK. For $13 I was expecting more than small mushrooms. The Cake for dessert was nothing special. Don't know what I was thinking in ordering it as it took another ice age for them to cut a piece of cake and bring it. There is no shortage of great restaurants, vegetarian included, in this area. So next dinner out we’ll try somewhere else.

We went here for lunch with a couple of vegan friends who eat here regularly and like a lot of businesses in Los Angeles you really have no idea from the street whats behind the door. There's no hint of the almost pastoral setting behind the nondescript frontage on Ventura Blvd. I must have been passed here a thousand times and haven't even been curious about it. Maybe they like it that way, I don't know, I guess word of mouth is enough sometimes. Once inside the gate there is a beautiful relaxing patio area, dotted with the Studio City elite and the occasional celebrity, but we didn't come here for that, we came to eat. We chose to sit indoors as it was quite hot out, midday in the San Fernando valley can be a little toasty, even in April. Inside was cool and pleasant, surprisingly large and pretty busy. An amusing touch was a large photograph of some cute piglets running free on the farm. Either a gentle reminder to those who needed reminding that meat is murder or just some food porn for the occasional carnivore who'd wandered in off the street by mistake, it make me smile for both reasons. Vegan food often confuses me, especially when it sounds like a meat-lovers menu. If you're so disgusted by killing animals why do you have vegan bacon? Thats just weird isn't it? I'm not trying to judge or upset my vegan friends by any means, I have no problem with any of it, I just think its a bit odd, like the vegan burger injected with beet juice so it 'bleeds' when its cut into, thats just creepy. Anyway, onto our lunch, I went for a BLT that I must say was delicious, made with tempeh, which I think is a soy based product thats been tampered with in some way to make it taste almost like bacon and cashew mayo which is really good. My wife had a white truffle pizza and our friends had the Portobello sandwich, I loath mushrooms with a passion so I can't really comment, but the boys seemed to enjoy them very much. Also worth a mention is the house made lemonade that for once didnt have fifteen pounds of sugar in each glass like it does everywhere else in America, it was pleasantly tart and refreshing, the whole idea of lemonade. I salute them for that. We had a very nice lunch, the service was spot on and the setting was lovely and we had good company to go with it, excellent.

We were so excited to try this place, based on the reviews. We arrived at noon but found it not particularly crowded on the patio and only a very few tables seated inside. We chose a booth inside and admired the rustic comfort and decor. We expected a great experience. BUT a person can only wait but so long at a restaurant, ANY restaurant, without being noticed or acknowledged by the serving staff. Especially when they are setting empty tables around you or three others are just standing around chatting. We wait almost 30 minutes and nothing! So we chose to leave, informing the host on our way out. It would have been nice to try the supposedly good food. Suggest you be prepared for the possibility of lax attention.

A lot of vegan restaurants are kind of divey. This place is more chic. I really love the gluten free options like the pizza and brunch florentine. The raw tacos are my favorite appetizer. They have some really great smoothies and desserts also. Not to mention, Kombucha on tap in a variety of flavors. I really love this place for brunch, lunch or dinner. They have a pretty nice wine selection too.

Near BLVD hotel, so took a short walk there based on great reviews and empty stomach. I am not a vegetarian, but I was not at all disappointed. The flavors were amazing and service excellent. Tacos, grilled cheese, kale salad were yummy. Could eat here every day! Wonderful atmosphere and beautiful patio as well. Will definitely eat here again before I leave L.A.

Just arrrived LAX, drove for a while and looking for some good lunch. We pulled into parking lot to search on our phones and noticed we pulled into Suncafe. We decided to give it a try. Amazing! Orange kissed Lo Mein was awesome. You have to try the almond butter cheesecake, yummy! We spent a while resting and used the wifi before we got back on the road. Will definitely visit again when back in LA.

Food tastes great, stuff is very friendly. I had a pizza, lemon and ginger juice and almond butter cheesecake. I would definitely recommend this place.

WE LIKED & LOVED - THE FOOD: The scrumptious Kale Shake, kale salad, mushroom soup, & sun burger. Each was absolutely delicious. My husband is somewhat of a Meatnik, & he still loved the fresh, veggie-based offerings. MENU: Fair amount of lunch options made deciding hard; few dinner options on the menu, however. WAIT STAFF: Forgot the name of ours; long dark hair/bangs/tutu, 01/18/12. Couldn't have been nicer or more helpful. She really went above & beyond! WAIT TIME: Minimal. PORTIONS: Good/fair. PRESENTATION: Good/average. PRICES: Reasonable overall, & as expected for this area. PREFERENCES: Multiple ordering options, eg, sharing a shake; raw bread & other choices throughout the menu. PLACE: Very casual; small yet comfortable with al fresco dining as well. BONUS: It was all healthful eating! & NOT SO MUCH - Just one restroom down a short hall, I think, though it was very clean~*

Taco Tuesday could not be better...I ordered the potato with chipotle cream and nacho cheese with bacon tacos. To say that the flavors exploded in my mouth is an understatement. I'm not a vegan but I love healthy food and vegetables, I only wish I could make these recipes at home to taste as good as they do in this restaurant. The parking lot is small and limited but there is parking on the street. There is inside and outside dining on the patio especially on a beautiful day.

SunCafe where have you been all my life? I’ve driven past this area easily a thousand times and never once noticed this cafe tucked behind a small parking lot located off Ventura Blvd. The menu is just ideal for anyone but a dream for us vegetarians. From Shepard’s Pie to salads and sandwiches there was so much to chose from. I had a bowl of soup which was split pea and a plant based meat of some sort. Absolutely delicious. I then ordered the SunCafe salad with bacon (also tempeh based) and it was perfect. The setting is chill and the staff very attentive with plenty of seating inside and out. I will return often I assure you. Plenty of street parking and as mentioned, they also have a small lot in front.

SunCafe has an extensive menu which is an unusual experience for a vegetarian; strange to not be choosing between two options in a traditional restaurant. Everything is clearly described and GF and SF or whatever are indicated, which once again is very nice. They have dishes with and without processed proteins. Personally, I’m less interested in manufactured foods, but if this is how you roll, it is possible. The pesto, omelette and risotto were hits. Heard the desserts are lovely too, but didn’t have one myself. This is a good spot.

SunCafe was an organic, raw vegan place near Universal City that proved to be somewhat difficult to visit due to parking issues in the area, plus it was too small for all of us who wanted to eat their amazing food to fit in! Now, they have a fabulous new space worthy of their first-rate cuisine and excellent service. The new space is elegant and roomy, and is located in an historic building close to the old location, but with plenty of parking nearby. The Shamrock Mint Shake is so luscious and decadent that it should be illegal, but thankfully it isn't - ditto for the biscuits and gravy. The mac and cheese is pretty spectacular, as are the burgers. The wine list is extensive and reasonably priced. Service continues to be excellent.

It was my first time at a vegan restaurant. The staff was great and explained the menu/ ingredients to us. Food was so good! We started with the Kale shake ( so amazing I've stopped by to pick it up since). I had the BLT, my friend had the pad Thai. We both agreed that the BLT is to die for Cannot wait to return

We have been twice and will make it a regular stop. No matter what size you are, no matter what type if food you eat, you can always make room for a foodies delight. I hate when people say what is vegan/raw food or I hate that! Huh?! Then I will have them taste it - so full of flavor, no bad feelings, stomach issues, tired feeling..full of energy, mouth-watering flavors! Heck they even have cupcakes! I had my friends try it for two weeks now they love it! They have shakes in 8 flavors. We had a blueberry kale smoothie that you would not know was good for you - (blueberry, kale, goji, apple, pineapple, $8). And SunPadThai–kelp noodle, red cabbage,tomato,cilantro,basil,cashew,zesty tahini sauce,raw for $14 (add garlic, cilantro, agave, tofu $3). Go hungry - leave full but not bloated.

We were a party of two but I got there much earlier. Not only I was seated right away but I was offered a booth. For those of you, who live in LA, you understand that this is the highest level of service. Everybody was friendly, I got my drink order taken right away. The space is inside and outside. There is a huge fireplace surrounded by couches outside. I am bringing my better half to snuggle there with drinks the next time. The inside is cozy and you feel like you are in a historic place somewhere in Europe. The food is delicious (and I love my rare filet minions). It's a great place all together. It's tucked away and you'd never guess that this is what's inside when you are passing it on the street. Do stop and visit. They will be glad to see you and they will show it.

This place deserves a 6 star, maybe even 7. Its off the charts good - really off the charts. I know it sounds crazy- but if you go there and try the food, even if you are the most hard core carnivore and think of veggies only reason to exist is to garnish a nice steak- you will love this place as well. We discovered it on a trip with kids to Universal and were a bit tired of the park food and wanted to get one good meal in that trip. Looked up on yelp, this place showed up and we reached for a late lunch. Please note I went to this place in April 2015, so this review is a bit late. Where do I start- from the time we entered, the ambiance was so cool. We sat out in the deck area and it was set up so well. Ordered the nachos and the best choice we made- which the waitress recommended was doing half and half of chips and jicama. That was incredible and better than any nachos I have had. The ingredients were fresh and wholesome, even the fake cheese was so flavorful. For the main course we tried the kale salad which was incredible. We also got a pizza which was pretty good, as well. We even had a drink which was really amazing. Guys do try this place and you will walk you very satiated, pleases and amazed about how good vegan food can be.

I love this place and is my first choice when I am in the surrounding. Because of the outside large patio, I bring my doggies along, which is a great plus. Food has always been excellent. Very friendly stuff. Not overpriced.

We tried everything on the menu, while planning our wedding dinner, and everything is delicious. Atmosphere is amazing in the restaurant too. Ron is great to work with - so do choose them to cater your next event or just stop by for brunch or dinner. Even if you are a carnivore, you will love the food!

Visit SunCafe twice this summer, once for brunch and for dinner. Both visits were fantastic. The food is fresh, tasty and delivered with excellent service. The atmosphere is calm and relaxed, and a great escape for anyone visiting the Universal City area. We tried several dishes, but I think our favourites were from the brunch menu (the avocado toast is a great starter!). We will be visiting again, and again when ever we are in the area.

Loved the nachos (preferred blue corn chips vs the jicama) and our portobello sandwich. The mac and cheese (not real cheese) was very good too if that's the kind of thing you like in non-vegan version. Simple place with very friendly staff and good atmosphere. Not too noisy even if a popular place. Menu offers an ecclectic variety sure to have something for everybody. They did lots of take-out for locals, which is a good sign of reliably good tasting, quality and value food IMHO.

First time vegan restaurant goer and it was delicious! Service was great!! Parking is tough but they do have small valet lot in front ($5 dinner and $3 lunch). Food: Mac n cheese in a skillet & margherita pizza Mac wasn't creamy but that's not a bad thing. It had just the right flavoring and tasted great! Crust on the margherita was crunchy just the way I like! Want to go back for happy hour and try more delicious vegan food!!

We loved SunCafe! Our entrees included the nachos, a pizza, tofu dish, and lasagna. Our waiter was so nice and helpful picking out entrees and serving with a smile. We sat outdoors under a sunshade. Yum!

My husband is not any of this...and he totally enjoyed his meal. I had a mushroom soup oh my!!! They had cooking classes on Sat. I am so signing up. The food was great and our waitress took the time to explain or answer any question, it was just fabulous!!!2

Great vegan food and I'm not even a vegan. And now that they've moved to a new, better location (just down the street from the old place) the ambiance has improved 100%! Soups, shakes,salads, stews, everything my group of three ate was really, really good.Tea brewed in heavy, teapot that keeps it hot and a delicious pumpkin cheesecake to end on a high note.

Three of us visited for an early dinner. Each of us is Vegetarian, however this little cafe has something for everyone. Like BBQ Mac-n-cheese Sandwich. I considered other choices but had to go with it. As did the other two with me. None of us were disappointed. The sandwich was very tasty! Great service in a fun atmosphere, unique dishes to chose from. I'd definitely return!

We went here last night for our niece's birthday and it was pretty delicious. The food was hearty and satisfying, which is not always the case with exclusively vegan menus. We ordered the nachos and chili fries to start and both had great flavor and were large enough appetizers to share. The chili was served atop large potato wedges and we ordered the nachos half and half, half corn chips and half jicama. For appetizers we have the cubano, the tempeh burger, curry, mac n cheese, alfredo mac, and the portobello pizza. Everything had great flavor and was devoured, with the exception of the alfredo mac which two of us ordered and we both thought it lacked flavor. So the recommendation would be to go with the regular mac. For dessert we shared the brownie sundae which was also very good. The service was attentive and the ambiance is nice and cozy, rustic, hippy. Parking is tight and there was no valet so we recommend parking across the street. We wouldn't necessarily go back, but its a good spot to try for vegan cuisine.

Been wanting to come here for some time and they did not disappoint. Fyi - street parking is sparse, otherwise they have valet limited spaces. You can bring your pooch if you dine outside - yay! We had the broccoli appetizer, quesadilla, lasagna plus the VEGAN blueberry cheesecake & key lime pie! All were fantastic & I can't wait to come back again. PS - if you like travel & creative/art LOCAL communities - please watch & subscribe to my Youtube show: AIDAs Local Loves

Was recommended this restaurant by friends and we were not disappointed. We sat outside and were promptly served by our waitress. She was very nice and helpful and the food was amazing. We had the Cauliflower Steak and the Baked Lasagne and they were both delicious. I can’t recommend this restaurant enough!

Had taken a Saturday morning cooking class some months back and now we were invited to dinner with my niece, a vegan. She recommended the Broccoli Pasta, the white truffle pizza and the Shamrock Smoothie and in addition, ordered the Cesar Salad and hubby ordered the Quesadilla. Along with many other reviews we split the Shamrock Smoothie three ways and you could swear you were having a mint chocolate chip shake from Baskin-Robbins. Very filling however, so can't imagine drinking a whole one plus eating food. The pizza was delicious as was the salad. I couldn't believe the dressing tasted like the dressing in a fancy expensive restaurant yet made vegan!. If ordering again I would ask for 1/2 the dressing they put on or ask for it on the side. Same with the broccoli pasta. Too much sauce but it was delicious and enough for 2. The quesadilla came with two really large filled double wrapped tortillas and also was enough for 2 people. Although saying it was spicy, what with Jalapenos, I found it fairly mild so maybe ask for some extra peppers on the side. I thought it was fine for me but hubby likes a lot of spice. Our waitress was sweet and kind and the service was fairly quick with the salad coming first and enough for all three of us to have as an appetizer first course. The rest come at the same time so we could all eat together. The outside patios are romantic and cozy with heaters but we chose to sit indoors. That was fine but noisy as we were seated next to the smaller private room for 16-20 people where the classes are taught but with the door open it was pretty noisy. There are a few booths and I would request that if you want to talk in a normal voice. We also sat near a speaker and the music was too loud for my taste but may have been lowered if we had asked. From past experience at that cooking class, a friend had bouught the blueberry cheesecake to eat before leaving for the airport and you would not know it was vegan. Exceptionally delicious. We were too full for dessert this time. They have beer and wine (real stuff) but alcohol is fermented something and the waitress said you cannot tell the difference. Alcohol content is less but they add extra to have it be equal to that of "real" alcohol. Best to ask there for the explanation! Parking lot holds only about 12 cars but on a Sunday at 5 we got one of two vacant spots. By 7 when leaving the lot was full with cars waiting for someone to leave. Definitely will eat there in the future and it is not far from the hill leading up to Universal City Walk. GPS got us there is 20 mins. from Northridge to Studio City,

SunCafe is a fine dining experiences of plant-based magic! Great for take out, but nothing beats the dine in experiences. I've been here on date pre-pandemic and order about a dozen times since. I highly recommend brunch here as their French Toast and Omelettes are perfection, not to mention those cocktails on a nice Saturday or Sunday Funday. The parking lot is a fair size though there is usually plenty of street parking. The outside patio is directly in front before you enter the restaurant/cafe itself with a bar area to the right and dinning all throughout. Suncafe not all caters to you plant-based palette, but is also a very welcome place overall. One of the first business to switch to gender neutral bathrooms and has done a lot of great things for local and community support for many. This rustic vegan restaurant at the edge of Studio City near Universal Studios also offers catering and cooking classes, both at really reasonable prices. I believe ALL, if not a very vast majority of their meals and delights are gluten free and sometimes nut and/or soy free as well. One of the few restaurants aware of respectful of so many dietary needs, allergies and restrictions. Highly recommend and can't say enough great things about SunCafe! Happy Hour anyone?

I'm not vegan, but this place made for an interesting dining experience. I had ramen which was quite good. A friend had nachos, and apart for what passed as "cheese" they were tasty as well! Service was a bit slow, but overall it's a great introduction to how good vegan food can be.

We met an LA friend for dinner here.....my wife and daughter have allergies to wheat, milk and rice, so best to sty vegan....we all had great drinks and dishes and were thrilled with the ambiance of the cafe.......

Oh! The pizza! It didn't disappoint! Raw and vegan and ahhhh-mazing! Was a quick to go order and easy to park that day!

many of my friends are raw vegans and are in tune with the best raw restaurants. SunCafe ranks as one of the best. The raw desserts are absolutely amazing! you cannot miss the mint chocolate cake or the cookies and cream. And yes, the salads are just as amazing as is the Mac and Cheese!

Any time I am in West Hollywood I try to eat here. The servers are very friendly and the food is fantastic.

If you love Comfort Food and also live ethically, SunCafe is your place to indulge. During my travels I have not seen Shepard's Pie on many vegetarian restaurant menus so I decided to try it here. WOW. It looked terrific and tasted even better. See attached photo. I wish I lived in LA so I could eat here every week - it was that good and there were so many other things I wanted to try. The beer was good too! You will love this place.

Wish there were more places like it! Vegan restaurant, loved it! So flavorful! And I’m a meat eater! Service was fabulous!

The atmosphere is cozy and clean, and the food is delicious. The ingredients are fresh, and the flavors are wonderful. The shakes - our favorite is The Kale shake - are yummy too!

My husband and I have been wanting to revisit an old time favorite raw, vegan restaurant we would eat at every week when we lived in California. The restaurant has moved into a larger, nicer facility about 2 blocks from their former location. We ordered several of our former favorites...enjoying some a lot and disappointed they no longer made the raw Mexican pizza. We did enjoy eating there though. Atmosphere nice and servers friendly!

We enjoyed the garden burger, Mac-N-Cheese, and fabulous strawberry shakes. Beautiful patio seating and wine. Must do this quaint vegan gem!!

I'm just so sorry that we were on such a tight schedule to have to try three raw restaurants in one day but we did and I'm not sorry one bit! Having just driven from Santa Monica and dining at Euphoria loves Rawvolution only three hours earlier, it was a bit of a stretch to decide what to have from the comprehensive menu at SunCafe. We opted for the Lettuce leaf Tacos, the Sweet Kale Shake and a piece of Key Lime Pie with Cashew Creme. I am so glad we did. Staff was wonderful in receiving us and explaining the menu. Unfortunately I did want to use a restroom before dining, alas not. No restroom and none in the vicinity available apparently. Odd, I thought. On with the food, then.. The flavours were intense and the freshness was wonderful. Items were served with care and looked appetising. Loved the pie. Others had wandered in for a kale shake to go and on tasting it, I was transported to Nirvana. I swear I have never tasted a shake or smoothie, healthy or otherwise this good. Honestly, it rivalled chocolate easily! I can see why they said it was an award winner (only after I had ordered it, not before so cudos to them for their modesty and not pushing items)! The first thing I did on my return home was enter the kitchen (my lab!) and recreate this fabulous drink. I'm proud to say I have and can now be pacified whenever I please. No wonder people swing by the cafe for one! Totally addictive! So with the food and bev being excellent the only issues I had were the lack of restroom and the colours of the walls etc were startling to say the least. I do understand that it's SUNcafe but it reminded me of the hungry orange colours used in 1970's fast food joints - get em in, get em out. At least that is the effect it had on me.. otherwise excellent. I'll definitely return here. If this is local to you, half your luck! Just make sure you visit a restroom first..

Nice staff. Salads are super fresh. Mac and chse is very good. Kind of pricey. $14 for about 1 1/4 c. of the Mac n chse and a salad. The Mexican pizza was a disappointment. Pita slathered with guacamole and pico de gallo. Interesting combination but at $12, incredibly overpriced. Vegan money better spent at Native Foods or Veggie Grill.

I'm making more conscious decisions now with my meals and and transitioning from being a meat-eater. The menu here made me feel like I don't ever need to eat meat again. I tried a few items on the menu and they all were so delicious. Especially the mushroom soup! Wow! I'd go back every day if I could. I'm thankful for this place to show me that vegan meals are tasty!

Very cottage type feel, extremely cute and inviting. Loved it. Great vegan food, extremely flavorful. We shared some nachos,absolutely delicious and huge- I managed to clean the whole plate after my husband tapped out halfway through. I also got the pesto pizza which was really great but I had to take most of it to go because I devoured all the nachos. My husband got the BLT sandwich with a side of mashed potatoes and gravy. The sandwich was great but nothing too special about the potatoes. I also tried the rosemary breakfast potatoes which were good. But nothing to rave about. Definitely give this place a try.

Went here with friends for brunch. Everything we tried was great. The GF pizza was thin and tasty. Small though - but just the size I would like. We had the "Mac N cheese" too and it was actually the best vegan "Mac N Cheese" I've ever had. The Pancakes were a bit so so. The Mint shake was insane and it's also HUGE. Would go again for sure!

This is a must do when in the los angeles area. It's somewhat out of the area, but if you can get around definitely try it. The service is good and the location is nice. One of the must haves in this cafe is their juice beverages. They make it themselves with fresh produce. The drinks are wholesome and refreshing - great to get you on your way or simply take a break from a hectic day.

Although we are not vegan but we decided to give the place a try and truly speaking we were amazed by their food quality, service and atmosphere. You will love the place from the time you enter the cafe as they place looks amazing whether you want to sit out on the patio or chose to sit inside which is also decorated thoughtfully. The food quality was great and we all loved it and do try their 'House lemonade' which was so yummy. Service of the staff was also very good, they were attentive, giving their suggestion if you ask and helpful to say the least. This place deserve a try if you are there and rest assured you will love their food, service and atmosphere.

This is a combination review of both this restaurant and the Saturday cooking classes they offer. I have taken three Saturday morning classes with Chef Ron with 15-20 others interested in eating healthy and learning about a whole plant based life which can't hurt you. It can however make you feel cleaner inside your body and really isn't hard at all to keep to when there are so many really good things to make. I haven't missed anything except maybe BBQ ribs (but that has happened only twice in the past year and I refused although tempted!) When giving your body some help with a good immune system to fight off any cancer, eating clean, easily found foods, is what you can do to help yourself. As Ron told the class, no one needs protein from animal products for strong bodies when one just has to see what elephants, giraffes, rhinos, hippos, and horses eat (only green leafy leaves or anything healthy growing on the trees/bushes) and they are strong, muscular healthy animals. So glad I found about SunCafe as for 13 months I have eaten nothing from animals, hardly anything processed and only some foods packaged in safe cans or frozen with nothing added (veggies and fruits) and no more plastic containers and/or covers, just glass and nothing that hard to make yourself. I love the outside patio, and twinkle lights on the side patio. you know that your dining companions in the restaurant are interested in good health and clean eating like yourself and no one is telling you to eat some beef, chicken or fish (like some families do when you tell them you are either vegetarian or vegan!!) So today, after viewing a play a mile away, I convinced my hubby and friend to have a bite at 4:00 p.m. as we only had eaten a small late breakfast before the matinee. Yesterdays class included how to make their Cesar dressing so I ordered the side Cesar salad along with my Portabello mushroom sandwich with ketchup and mayo (made dairy free). So satisfying and the bun had a light edge crust that led to a soft, light wheat bun. Hubby got the soup (onion) and small Cesar combo and our friend ordered the slightly spicy quesadilla which is served on a large tortilla but it was HUGE! Like two wraps unwrapped. Waiter was efficient but soft spoken and told me I would like the Portabello sandwich and gave his opinion as to which of the three cupcakes was his favorite in the take out food/Dessert Room - Peanut Butter frosting and a choc. cupcake. Well.....the frosting was peanut butter but too much sweetener and the choc. cake part had no taste of any chocolate that I could determine. (Didn't stop me from taking the other half home for occasional tiny tastes of the frosting later on tonight.) I know it is dairy free and peanut butter is a great source of protein. No sugar added! Will write another review in one year and will be looking for any reviews that you readers may be writing after your experience.

I went less than a month ago..to their new location, the food was good, but the service wasn´t. I asked for some lemon for my water and after a long wait I had to ask someone else, that 2ndo. person brought it first and right away before the 1st. person even came. Yesterday we went for dinner, the service was great...but i don´t know that it is because the place is bigger and they have to serve more people but the food presentation in my opinion got a -0 I had a lettuce tacos and my plate was a mess and they didn´t look appetizing. I love to come to this place, I was a regular student on Sat. for the classes, and is one of the only raw places around this area, but this makes me think about going back to this beautiful setting... & on top of that have to pay valet parking, I get that they want to look fancy but the food is already pricy and now not even good to have to pay valet parking.

Yes, you read it right and yes its unusual one for me to visit an organic vegan restaurant, but i enjoyed it. The food is tasty and different. Highly recommended.

Very comfortable setting . Super cute patio. Parking is quite unbareable at times. Food comes with a high price. Food vs price does not make sense. Just a small portion of menu is actually good . Nachos are the bomb! Some of the deserts are on point as well( some). I tried to come here as often as I could but now that there are a lot more options for vegan and or organic food I go elsewhere! Not worth the effort and or price tag to come here...

This was one of the best restaurants ever, food from scratch, allergy friendly and vegan!!! I seriously wish this was in my town. I brought several hungry kids with and the servers were wonderful, it was an easy restaurant to bring children to. I highly recommend this restaurant.

This was a great spot for a late dinner, parking was a little rough, but we found street parking 2 blocks away. The food is exceptional, we had tacos, a stew of sorts and "cheese" cake for dessert. Everything we ate was fantastic, and although it is healthy it didn't taste "healthy."

Just venturing into the world of vegan dining. The pad thai with tofu was really delicious as was the raw pumpkin pie. We are still trying to figure out how they made it!

A real nice place with original taste and attention to interior design. I had one of my best dinner in Los Angeles. The cuisine is the perfect combination of organig ingredients, healthy and nutrition, art, vegan with gluten free option. Baja tacos super tasty fresh raw vegetables, enchilada with mushrooms and avocado, zucchini lasagna, try also the cup cake and desserts. The staff is kind and cool. Vegan Paradise!

We went to SunCafe for dinner and the mood was relaxing with fires outside and small spaces setup inside. Our son is a vegetarian so we thought he might like to go to a vegan restaurant. This place did not disappoint. We opened with the BBQ Cauliflower and though it wasn't spicy it was loaded with flavor. For the main dishes we had the Raw Fiesta Burger, Portobello Sandwich, and Broccoli Pesto Pasta. The Raw Fiesta Burger was well put together and with generous portions or avocado added this was one of the best veggies burgers I've ever had. With a large Kale salad that had a homemade ranch dressing it was the perfect amount of food.

My daughter wanted to try this place before our Warner Brothers Studio Tour that afternoon. It had such a cute atmosphere and we were able to be seated outside under an umbrella (both of us were sunburned). We wanted to try the jicama nachos. I don't eat corn or any grains so this was a welcome surprise. I had no idea if I'd like it or the nut "cheese" they use instead of real cheese. OMG! It was so delicious. We tried to figure out what the chips tasted like and decided they tasted a bit like thin-sliced apples. Whatever, it was delicious with the nacho toppings. This is definitely a starter to split with at least two people if not more. We were basically full after this, but had both ordered our own order of raw pizza. If you want to order the raw pizza, and you should since it is so amazing, I would suggest splitting the order with someone. The nut-based crust is very rich and filling. I swear we were about to burst after the nachos and pizza! We also ordered the house Komboucha. SO exciting to be able to order this in a restaurant in LA since there is no way any restaurant offers this in the Philly region where we live. I imagine there were a million entrees to try here, but unfortunately we were only in this area that afternoon, or we would have returned to try more. There is a small lot with some off-street parking, but otherwise you are left to your own devices on the street. Allow extra time if you have reservations or are meeting someone in case the lot is full. We happened to luck out , arriving for lunch by 11am. This was by far one of our favorite restaurants during our trip to LA.

We had a delicious lunch here. There were many options for gluten-free, dairy-free dining. My husband had a coffee shake that was so good.

I Love this place! They never disappoint! I recently discovered the Happy Hour M-F 3-6pm OMG Best Ever!!! You can order several of the top sellers as samplers which are more than enough at a discounted price! Such a Delicious Treat!!! My absolute Number 1 Favorite place to eat in the valley!!! Best Ever!!!

Wow! This was our first chance to visit the new location, and we absolutely loved it! First things first, the food is delicious. It was a cold night, and we gravitated to the comfort food options - the French onion soup was a standout and the Shepherd's pie and Ratatouille were also savory gems. It is such a joy to enjoy delicious, organic food that is guilt and cruelty free. Save some room for one of their smoothies, as they are true smoothie masters! The new space is large, warm and inviting. The staff is friendly and helpful and eager to share some great recommendations. Wally, the general manager, is an absolute joy, and his passion for his work and for the restaurant is absolutely infectious! We can't wait for our next visit!

Cauliflower appetizer very good. Spicy barbecue though. Would be nice to have just cheese sauce as an option. Trio tacos with the potato and mushroom. Mushroom is spicy. Potato was very good. Mac and cheese is very good! The cheesecake desserts we had were amazing.

What a fantastic place! Everything I have had there is delicious. Some of my favorites are their mac & cheese, nachos, fresh hot soups, and salads. I also love their "milkshakes, and I had a cupcake the other day, peanut butter/banana/chocolate all I can say is TO DIE FOR! Oh, and their kombucha is wonderful as well. And they have some awesome dark beers on tap. Run, don't walk to this place.

Amazing is the term that I would like to explain this place as. I was out with one of my friends when we decided to visit this place, and that was one of the best decisions ever. starting from the food to the ambiance and the service, everything was just great!

Recently I got together with a close friend who is Vegan and we decided to go here. The restaurant itself was lovely and it was nice that they had their own parking lot. Our dinner was terrific. When her food was served, she noticed that it wasn't warm all the way through. The server was very quick to bring her a new serving that was hot. The pumpkin pie was delicious! We will definitely be going back here.

The staff was relaxed and very friendly. And the food was delicious, I can recommend the Sun Burger. One of the best meals we had in Cali.

Wonderful vegan organic food, especially the white truffle pizza and fiesta burger. The cacao shake is a must get. Although Sun Cafe has free parking, their lot is tiny, so just park free across the street in a large lot. Service was excellent.

Great food, really tasty, great service with a smile, lots of Gluten free options. Lots of raw options, nice atmosphere.

I'm not a vegan, nor even a vegetarian, nor a raw foodie, but I felt like having something healthy. They're taquitos were delicious, their ice cream amazing and the guy behind the counter super cute. I definitely recommend this place.

I took a Saturday cooking class. It was good. The cost was $25.00 pp. It lasted about 2.5 hours. I learned a lot in this class. Be aware you do not cook. The chef goes over the menu and tells you what he is doing the whole time. There is Q&A during the prep. At the end you get a small sample of everything he made. I guess you can learn the same thing on youtube. At the end of the class i had a shamrock smoothie, oh was it good ($8.95)

Couldn't have been happier with our meal here! The curry and pastas were really tasty and nourishing, really well priced for such fresh food, and the valet service makes parking no problem :)

Awesome food. I was here once for a class great course and good food. It’s a bit more pricey but he food is organic and fresh. Their recipes help make the food fun and healthy. A friend works here and I have got to say the food is delicious.