Tyger Tyger Reviews

4.7

991 of 3,215 Restaurants in Seattle


Reviews

Great food, friendly service

By Debbie C |

Great service—very flexible when we had to change the time twice. Food was served promptly; great ambiance and everything was delicious!

Amazingly delicious and beautiful vegan dishes!

By EmeraldCityVeganEats |

Stopped by Tyger Tyger on our way to the Seattle Storm game earlier this week! They offer lots of vegan options on their menu! All of the dishes we ordered embodied bold, original flavors. The Mushroom Tempura Bun was interesting, aesthetically gorgeous and mouth watering combination of flavors. One truly unique aspect to this dish was the tongue numbing sensation brought on by the peppercorns lol, leaving me feeling as if I'd just left the dentist lol. It wasn't bad, just weird, something I was unaccustomed to. The numbing sensation isn't something that would prevent me from ordering this dish in the future but nor is it an aspect that I would intentionally seek out. The Carrot & Cabbage dumplings were to die for. You get one or two bites from each dumpling as the sauce coats the dumplings, providing the perfect accompaniment. Last, the Silken Tofu with Mushroom Garlic. Yet another dish with impeccably deep rich flavor. I would strongly recommend you ask for a fork when eating this dish. The dish is very difficult to eat with the chopsticks, this due to the smoothness of the silken tofu and the rice being fluffy (and delicious) but had the rice perhaps been more sticky, it might have been easier to pair with the tofu for each bite (and that's not meant as a critique, but rather just an observation). We were stubborn and didn't want to let the tofu win haha, but honestly, we struggled so much with the chopsticks for this dish that it served as a serious detriment to enjoying it fully. Go with a fork, there's no shame :) With the amazing depth of flavors these dishes provided, I can't wait to visit Tyger Tyger and experience what their other vegan options have to offer!

Amazing authentic restaurant in Seattle.

By Trevor G |

We came across this restaurant by chance, as it was 4 minutes walk from our hotel. The food was amazing, and the staff were fantastic. Both servers took great care of us, and realising we were tourists spent time telling us about the area, suggesting places for us to visit. We took your advice and walked up the hill to Kerry Park. Thanks for that, it was great. They carefully explained everything on the menu, and all the dishes were perfect, but we particularly enjoyed the garlic 3 way fried rice.