West of Chicago Pizza Company Reviews

This place should have more reviews. It is newer but definitely now new. Had dinner with the fam tonight. We had a large deep dish pie, a tavern pie, a few starters, and a few pieces of cheesecake. Obviously, we had a couple slices left. Tonight they were short staffed, using a new POS, and hoppin’ busy. Staff kept a good attitude and did the best they could. They delivered fair service and we would not fault them for anything. The pies were fantastic (especially the tavern). The cheese and pepper dip was amazing. Even the cheesecake that comes out of a box was delish. Our only disappointment tonight was no spicy nuts and not enough dipping bread pieces for the dip (you only get enough for half the dip). I eat very little meat and absolutely never eat pork but made the exception tonight for the birthday being celebrated. Not feeling guilty right now 4-5 hours later. Give this place a shot. You won’t be disappointed. A little small inside but great food and good for families. Good for couples. Good for friends. Good by your lonesome. Just be patient. If you can’t be patient and friendly, go down the street to Mod.

Extremely personable staff – attentive! Very clean, cozy restaurant. But the pizza-oh man!!! so worth the two hour rush-hour traffic drive to get there. We had the Mama’s Meatball deep dish and it was in every way Perfect even the leftovers were amazing. Although we do not live anywhere near here, we will definitely find our way back! SOON!

Great pizza place for a variety of palettes/pizza preferences. We ordered the deep dish Plethora, a thin crust pepperoni & olive, & a sweet, hot & wet Chicago beef sandwich (we’ve been watching The Bear & had to try it) & they were all delicious. The pizza sauce is reallyu flavorful, toppings are generous, & the beef is tender. Our family of 5 had enough leftovers for lunch the next day. Staff were very friendly, helpful, & attentive. We’ll definitely be returning.

Chicago pizza aficionado here. I make my own deep dish based on Lou's. Went to WOC last night. While the tavern style was great, the deep dish was kind of meh. Cheese was great, crust was dried out/bordering on tough, and sauce was the major stumbling block. WOC appears to use a cooked and over-spiced sauce, not the typical Chicago deep dish sauce -- a high quality variety of crushed tomatoes that is not pre-cooked before going on the pie.

Visited this gem today for a birthday girl. The pizza was great and the staff friendly! We very much enjoyed the Original (Chicago style) and a thin crust. They have a delight cheese spread appetizer with Mama Oil’s peppers in it. YUM!! The soda fountain is pure Jone’s Soda…. A 10 year kid’s dream!

Hands down the best pizza in Seattle! The sauce, the price, the people all make this place fantastic. Get in here you will not regret it!