Xun Yu Si Kao Reviews

They make authentic Chinese Kaoyu, aka 烤鱼，kao yu, kao fish, grilled fish. We also tried their paojiao niuwa, aka frogs with pickled peppers. But it is not as good as kaoyu. If you are a fan of kaoyu. It's a place you must visit.

Stopped by again after a couple months for another try with the business colleagues. Service was attentive but the wait for our orders was 30 minutes. It was empty. It seems like they give priority to delivery orders over eat in. Food was good and it was nice to see that the lunch menu is back (albeit an understandable $2 price increase taped onto the professionally rendered menus).

The services and greeting was excellent. We had a wonderful time in the warm atmosphere. The menu had various selections with clear photos to choose from. Our food was beautifully presented and the taste was delicious, very memorable.

Tried here with some business colleagues. The place is relatively new. It took over a former fish monger next to Ting Wong. The interior is nicely appointed and very contemporary. The rope and tire chandeliers are a very interesting design. The lunch prices are good and the menu is diverse. Serious Asian specialties with some mainstay Chinese restaurant staples like General Tso’s. Service was attentive however it took awhile to get our food. The place was not crowded. Overall I would recommend this restaurant. The food was delicious. One colleague had general Tso, I had the shredded pork with the long hot peppers and another had the eggplant with garlic sauce. No one was disappointed. The portions were a good size for lunch.

It is a nice restaurant in China town. Recommended by family members. Food is excellent and reasonably priced.