
Saint-Pierre and Miquelon, consisting of eight small islands covering 242 square kilometers, has a population of only about 6,000, yet it is a French overseas department. Its population is primarily descendants of French immigrants. Its capital is Saint-Pierre, and its currency is the Euro.
Due to its climate, the archipelago is not suitable for large-scale agricultural development, aside from a small amount of vegetable cultivation. However, its unique location makes it ideal for marine fishing. The main industry in Saint-Pierre and Miquelon is fish processing. With the decline of this industry, the region has shifted to tourism, with tourists currently primarily coming from the United States and Canada.
Although the climate in the archipelago is mild and humid, the hillsides are covered with forests and the winter climate is cold, with the lowest temperature reaching -20℃.
2 days
Saint Pierre and Miquelon is a French overseas collectivity off the coast of Newfoundland, Canada. It has a rich history as a fishing and trading hub and serves as a reminder of France’s colonial presence in North America. The islands preserve French culture, language, and architecture in the Atlantic region.
Located off the southern coast of Newfoundland, Canada. Accessible by ferry from Newfoundland or via Saint-Pierre Airport. Local transport includes taxis, rental cars, and walking within towns. Some trails and natural areas require hiking.
Most attractions, museums, and shops are open from 9 AM to 5 PM. The best time to visit is during summer (June to September) for mild weather and festivals.
Advance booking is recommended for ferry services, boat tours, and guided excursions, ideally 1–2 weeks ahead during the summer season.
3–5 days allow visitors to explore Saint-Pierre, Miquelon Island, museums, nature trails, and enjoy boat tours.
Guided tours are available in French and English for museums, historical sites, and nature excursions. Some boat tours offer commentary in both languages.
Start in Saint-Pierre town for museums and local culture, take a boat or ferry to Miquelon Island for beaches and hiking, explore Cap Noir and surrounding trails, and end with local dining and cultural experiences.
Night visits are limited; however, some restaurants host evening events. Special guided tours and cultural events occur mainly in the summer.
The islands are generally quiet, with peak crowds during summer weekends and festivals. Weekdays and early summer months are less crowded.
Saint-Pierre town has public restrooms, restaurants, cafes, small shops, and accommodation facilities. Remote hiking trails may have limited facilities.
Town areas, museums, and accessible trails are suitable for all visitors. Steep trails and natural hiking areas may be challenging for elderly or disabled visitors.
Credit cards are widely accepted, but carrying some cash (Euros) is recommended for small shops and remote areas.
Vegetarian options are limited but available in some restaurants. Vegan and halal options are scarce, so prior inquiry is recommended.
Yes, souvenirs include local crafts, postcards, French-themed gifts, and seafood products like smoked fish.
Ferries and local flights connect to Newfoundland, Canada. Rental cars and taxis are used locally for exploring the islands.