[Hyogo, Amagasaki] A hidden yakitori izakaya in Sonoda, "Sumibi Yakitori Iroha"

🥢 Charcoal Grilled Yakitori Iroha (@yakitoriirohasonoda)
📍 Hyogo, Amagasaki Sonoda (1 minute walk from Hankyu Sonoda Station)

This time I ordered the Taste Course (4250 yen)️📝

The course consisted of:

Small dishes

Iroha salad

5 skewers of yakitori

3 vegetable skewers

Iroha special chicken soup

Chicken fillet yukke (changed to grilled offal)

Grilled rice balls

Fried chicken with chicken neck

3 kinds of sashimi (changed to shrimp mayonnaise and eel skewers)

Dessert

A total of 10 dishes.

There were some dishes on the course that I didn't like, so I asked them to change the course. Thank you!

The portions were very satisfying, from the first small dish to the dessert.
I'm so happy with the price for this 🙏
And every dish was delicious💕

I'll pick out a few and introduce them️📝

- Yakitori
5 skewers: Tsukune, Zuri, Chicken Wings, Negima, and Chicken Fillet with Plum and Shiso.
The yakitori is made with carefully selected ingredients and is grilled over charcoal, so it's fragrant and very juicy🔥
Iroha's Negima is chicken breast, which is also delicious!
You'll want to eat as many as you can💕
The chicken wings are thick and crispy on the outside! The taste is doubled when you add lemon.

- Vegetable Skewers
3 skewers: Tomato, Shiitake, and Shishito.
Since it's grilled over charcoal, the deliciousness of the vegetables is also packed in.
When you put the shiitake in your mouth, the umami comes oozing out💗

- Ebihara Mayoko
A really interesting name☺️
The plump shrimp is covered in a rich mayonnaise sauce, so I wonder if there were nuts in it? The texture is perfect and it's delicious!
It goes well with alcohol💕

・Eel skewers
The eel was very thick and fatty.
The skin was crisp and the inside was plump, and it was hot and irresistibly delicious✨

・Grilled rice balls, chicken soup
This time I had grilled rice balls with egg on top☺️
The grilled rice balls had a nice fragrant aroma✨
The rich egg on top made the crispy rice balls and the soft egg yolk a perfect match!
It also went really well with the chicken soup.
You can also change the grilled rice balls to ochazuke🙆♀️

・Dessert
There are three types of ice cream: strawberry, milk, and chocolate.
This ice cream was also excellent🩵
It was just the right size and was so delicious that I wanted to have a second helping!

. . . .

I don't like raw food, so I couldn't eat it, but the chicken sashimi in the course was made with Tanba chicken and was very fresh✨️
It was so delicious that everyone recommended it, so I definitely want you to try it!

It was delicious from start to finish💗
Thank you for the meal🙏

. . . .

✍️The restaurant has a counter, semi-private rooms, and tatami rooms.

Above all, the restaurant was really polite and wonderful even before I visited💕
I've become a fan of the beautiful proprietress💗
The proprietress and the chef have wonderful personalities and I want to go see them again.
I want a lot of people to go to this restaurant!

It's easy to get to Sonoda from Umeda in 10 minutes🚃
I'll be back too.

. . . .

📌2F Shinsei Building, 4-92-3 Higashisonoda-cho, Amagasaki, Hyogo
📱06-6494-2255
⏱17:00-23:30
🗓Closed on Sundays, closed on the 3rd Sunday and the following Monday
🚙Parking available

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