Seafood restaurant in a house in Thonglor area, very delicious and fresh.

🔥Seafood restaurant in Thonglor area, if you don't look carefully, you won't find the restaurant. The seafood menu, fried crab with eggs, Sea Sauce, is delicious, fried crab with eggs, very fresh sea. SEA🌊

🦀There are many menus, let's start with fried crab with eggs, Sea Sauce. They will serve with fried mantou that is crispy on the outside, soft on the inside. This menu, the sauce is different from other places. The sauce uses curry paste from 4 countries: Thai, Lao, Burmese, Singaporean, making it very spicy. And they use black crabs with eggs to fry. When fried, the eggs will be absorbed into the sauce, giving it a rich and creamy aroma. Eat it with the original fried mantou recipe from China. It's sooo delicious!

🦞Grilled river prawns, juicy, bouncy meat, big, eaten with the special seafood sauce recipe. I like it so much because it's spicy, not too sweet. They have both red and green. Both are delicious!

🐟Fried sea bass with fish sauce. Big, fresh fish, fried with crispy skin and bouncy meat, topped with fish sauce.

🦑Grilled squid, very big squid The chewy texture will be soft, bouncy, and crispy, not tough.

🥣 Crab fried rice has rice grains that are arranged and fragrant with the pan. This menu is really great.

🔥 Tom Yum Kung Nam Khon, eaten with crab fried rice is very satisfying. The Tom Yum soup is spicy and rich.

🍖 Beef stew in a hot pot. You can eat it as a noodle soup or choose the noodles as you like.

💥 The owner of the shop or Big has been interested in and loves seafood since studying at the Faculty of Marine Technology, Burapha University. He has a network of raw materials, shrimp ponds, and fish ponds in Chanthaburi, Rayong, Ranong, and Songkhla, so he definitely gets fresh seafood from the sea.

📍 Soi Thonglor 21
⏰ Tuesday-Sunday 10:00 AM - 9:00 PM

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Post by I Am Eat กิน/เที่ยว/เปรี้ยวซ่าส์ | Nov 10, 2022