Kowloon City 7th Anniversary Japanese Restaurant Free Lucky Draw

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This Japanese restaurant is located in Kowloon City, near Sung Wong Toi MTR Station. The store is spacious and comfortable, with stylish Japanese decoration and extra-large booths, suitable for large gatherings.
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The main products are fresh seafood, sashimi, Japanese barbecue and skewers, which are airlifted from Japan to Hong Kong every day. The quality is guaranteed. A variety of alcoholic beverages are also available.
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To celebrate the restaurant's seventh anniversary, each table can participate in the lucky roulette with prizes once. The prizes are so rich that I won four pieces of top-quality beef short ribs.
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🔹Dinner for two - $868
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🔸Crab roe salad
The crisp and sweet cucumber shreds, coupled with the refreshing crab roe, are fresh and appetizing.
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🔸Three types of sashimi, two cuts
The tender and delicious salmon is sweet and plump, full of the aroma of fish oil; the snow-white and thick scallops are smooth and sweet; the sea bream is soft and tough, exuding a faint sweetness.
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🔸Japanese Wagyu Sirloin A4
The fat distribution of the sirloin is more even, the meat is tender and juicy, the meat flavor is the strongest, and it is full of rich beef aroma.
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🔸Premium beef short ribs
The fat is evenly distributed in a fine and rich manner, and the meat is full of tempting gravy, tender and sweet.
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🔸Beef Tongue Heart
The most premium part of the ox tongue, it is still tender even when cut thickly, and has a strong aroma of fat that becomes more delicious the more you eat it.
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🔸Japanese black pork sirloin
Sirloin has a low fat content, fine-fibered meat that is soft and elastic, and has a sweet and non-greasy flavor.
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🔸Japanese Stir-fried Vegetables
The hot cabbage is crispy and sweet, accompanied by purple onions, tri-color peppers and shredded bonito, which is sweet and refreshing.
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🔸Eel fried rice
The distinct grains of fried rice are full of wok aroma and evenly coated with soy sauce and eggs. The plump grains of grilled eel meat are salty and sweet, with a soft and tender texture, adding to the aroma of oil and freshness.
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🔸Desserts
Today's puffs, when you bite them open, the smooth and fragrant cream flows out.
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🔹Japanese Wagyu A5 Rib Eye - $132/2 pieces
The fat is rich and has a sweet taste, the meat is firm and smooth, refreshing and not greasy.
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🔹Ito Wagyu A4 Rib Eye - $102/2 pieces
The rare and essential part of the rib-eye steak, the marbled fat is filled with sweet and juicy meat.
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🔹Grilled cod fish - $120
Two pieces of pan-fried silver cod fillets, the fish meat is tender and juicy with rich fat, the Xijing pickles are sweet and salty and delicious, and the thin and crispy fish skin adds a salty and fragrant taste.
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🔹Japanese Chicken Cartilage - $18/1
The meat and bones are particularly crispy and tasty.
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Gyuseki Japanese Restaurant
Address: G/F, 51&53 Fuk Lo Tsuen Road, Kowloon City
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