Very cost-effective! Chinese Afternoon Tea 🫖 "Geyuan Bamboo Language 🎋"

Since I have to take care of my children after school on weekdays
So to eat the usual afternoontea is actually a bit difficult ~
Many have to start at three o'clock...😪
But there's a good thing about "Ge Yuen Bamboo Language 🎋", their afternoon tea time starts at 2pm!
Not only that, their afternoon tea is also available from Monday to Sunday 👍🏻👍🏻
And it’s very affordable and delicious😋😋
                 ——
"🫖Geyuan Bamboo Language Afternoon Tea"

🥢Appetizer
Zhenjiang pork, Heyuan smoked boiled egg, honey crispy eel, and red stinging with vinegar

🥢Side Dish
Black truffle scallop compote
Steamed Scrambled Egg with Scallop and Black Truffles

🥢Dim Sum
Emerald Vegetable Meat Dumplings
Spring rolls with dried chives and yellow pork
Pan-fried pumpkin pie
Fried sesame dumplings

🦞Local Lobster Soup Noodles (3 grams of milk lobster, 1/2 each)

🍹Drink (Choose 2 cups)
Hot raw ginger honey/hot grapefruit/cold orange juice/apple juice
                 ——
When I arrived, I saw two very exquisite Chinese rattan boxes carrying a series of dim sum and appetizers
And in fact these eight small plates have appearance and connotation ❤️
My personal favorite will be the sweet and crispy fried eel, the crispy and appetizing red sting
There are also soft and sweet pumpkin cake and crispy and full of spicy fried dumplings ~
There are also surprises as for the lobster soup noodles 🍜 and compote ~
The lobster is fresh and sweet and bouncy🦞 The soup is also full of rich shrimp flavor😋
The omelet is very smooth, with the shrimp black truffle aroma full ~
It is recommended that these two must be served hot before eating, so it is the most perfect la ~
                 ——
"🎋Ge Yuen Bamboo Language (Tsim Sha Tsui)"
📍Shop 3202, 3/F, Harbor City Harbor Plaza, 3-27 Guangdong Road, Tsim Sha Tsui

#ResidentWriter #foodphotography #foodguide #starwriter #Chinesefood #foodiehk #foodie