Langham Place King's Duck Bistro｜Live Peking Duck Carving Must-Try King's-Level Flavor

Stepping into King's Duck Bistro at Langham Place, Mong Kok, the modern Chinese design immediately catches your eye. The high ceilings paired with red and black tones create a stylish yet grand atmosphere. Specializing in the "must-eat Peking Duck," this is definitely not to be missed🔥

🦆 Peking Duck $188 (Half)
The duck skin is carved on the spot, crispy and not greasy, served with hot pancakes, cucumber, scallions, and sweet bean sauce. One bite is incredibly satisfying! The skin is slightly crispy, and the meat retains its juiciness, making it a great value choice~ Plus, the duck bones are used to make soup served at the table—two dishes from one duck, practical and delicious!

🥩 Cumin Lamb Rolls
The outer layer is crispy with texture, filled with fragrant stir-fried cumin lamb and purple onions. The lamb flavor is mild, and the filling is meaty, quite a pleasant surprise!

🍖 Black Vinegar Pork Ribs
This dish is a feast for the eyes and palate! The ribs are fried crispy on the outside and tender inside, with a sweet and appetizing black vinegar sauce, garnished with osmanthus flowers, adding extra visual and flavor appeal~

🍵 Atmosphere & Service
The environment is clean and bright, with well-spaced seating, suitable for dates or family gatherings. The staff are polite, and the dishes are served quickly.

💬 Overall, King's Duck Bistro offers great value and a good atmosphere, highly recommended! Especially perfect for those looking for Chinese food that’s not too traditional~

📍 King's Duck Bistro (Langham Place, Mong Kok)
🕐 Hours: Noon to night
💰 Recommended dishes: Peking Duck, Cumin Lamb Rolls, Black Vinegar Pork Ribs
📍 Address: Inside Langham Place, Mong Kok (Upper floors of the mall)

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