Carefully make Chongqing noodle-based intangible cultural heritage buns

#September Good Places 2025

👀 Restaurant environment: plenty of light, comfortable seating, simple and novel decoration, attentive attitude of waiters, fast and proper.

My friend and I ordered two sets and two snacks

Healthy Beef Mushroom Chicken Noodle Set
With drinks and boiled eggs, you can switch from noodles to rice noodles. The soup is very rich in ingredients, with beef mushrooms, oversized winter mushrooms, red dates, vegetables, etc. The herbal flavor is not very strong, the soup is sweet and very healthy, the chicken is well cooked, with rice noodles, you can drink the whole bowl of soup. Worth recommending.

Sauerkraut and squid fillet rice noodle set
With sour plum soup and chicken wings
Not too spicy, the taste is just right with the unique mouthfeel of pickled cabbage. There is enough fish fillet to cut into thin slices. Easy to enter.

Nine Garden Intangible Cultural Heritage Vegetable Meat Bun
It was served fresh and hot, the filling was fresh, the texture of the bun was soft and fluffy. Worth recommending.

Red sugar dumplings
It is also freshly made, crispy on the outside and soft on the inside, the red sugar inside melts, sweet and satisfying.

📌Restaurant Name: Jiuyuan Chongqing Snacks
📌Address: Shop UGO51G, G/F, New Town Centre, Phase 2, 9 Po Lin King Road, Tseung Kwan O
📌 Access: Exit A2 of Po Lin Station, about 4 minutes walk
📌Recommendation Index: 👍👍👍👍👍 (5/5)