🆕Newly opened barbecue restaurant in King Wah, Mong Kok

📍 Main show - Mong Kok 😢 #Local Tour
[Small Vol] ❄️ Snow flavor strong beef board key chicken bubble fish dried only clear spring

Reading the reviews on OpenRice, I think it's good value for money
Because of the early bird discount, I chose the highest level top Australian Wagyu beef with seafood all-you-can-eat
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🍽 Package price
The price of the packages differs in different meat grades and seafood types
Check-in times vary on weekdays/holidays
Cheapest $278 per person (excluding tax)

This time I tried the top Australian Wagyu beef with seafood all-you-can-eat
$448.0/person (adults) Friday through Sunday, public holidays and their eve
×😀 Early bird offer (checkout and check-out before 7PM) has 78% off
+🌟 There is a 10% service charge (10%)
=$394
💡If you want to eat seafood you have to be level 3 or above to have seafood
💡After seating, use your mobile phone to Scan QR to place an order

This set focuses on all-you-can-eat
🐮M3 Wagyu beef tendon, beef fillet, premium beef ribs
🐷Iberian black hair pork ribs
🦐 Carte shrimp, whole squid, oysters, Hokkaido scallops, eel, mackerel overnight dried, dried chicken bubble fish
Except for these levels 1-3, you can eat them

🥠 Also have cold plates, snacks, wild vegetables, main dishes, sauces, soups

We ordered some cheese butter to grill in the sashimi respectively
It's quite good to eat 🤣
If you don't like the fishy seafood, you can order lemon

🍧Dessert
Dessert includes one ice cream per person - Movenpick [depending on what flavor is available on the day]
We ordered one each of Daifuku, Japanese marshmallow, and durian marshmallow
The portion is quite exquisite. There is only one portion

🍹 Drinks
Scan QR to place an order on your mobile phone
There are tea cream mixed with fresh milk and soda
Relatively few styles
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🔎 Summary of thoughts
There are disappointments and no surprises🦕
Overall the meat dishes ingredients are more mainstream
My favorites are their M3 Wagyu beef tendon, dried chicken bubble fish, oysters and mushrooms ~
The other meat and snow flavor was very heavy plus the welcome box of seafood
There was still a piece of ice when we arrived 😵 💫 It hasn't melted yet🥲
Hope it can be improved
Overall feeling average
Will not necessarily look back
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Top Australian Wagyu Beef with Seafood All-You-Can-Eat
(Adults) Friday through Sunday, public holidays and their eve $448.0/person
😀Early bird offer (checkout and check-out before 7PM) with 78% off
🌟There is a 10% service charge (10%)
⭐️ Average spend: $400 (plus 10% service charge)
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📍This field
16/F, Joyce Centre, 628 Nathan Road, Mong Kok
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