Top 3 Recommended Udon Shops in Tokyo【Shimbashi & Nihonbashi】

【Kaorihime】
⭐️Location: 2F, Shimbashi Marine Building, 2-19-10 Shimbashi, Minato-ku, Tokyo 105-0004
⭐️Access: 3-minute walk from Shimbashi Station
⭐️Business Hours: 11:00-15:00, 17:00-22:00
⭐️Budget per person: 1,000 yen
・Sweet and tender pork curry udon
⭐️Highlights: This shop is located on the second floor of the Ehime and Kagawa antenna shops.
The curry udon was packed with meat and the sauce clung perfectly—absolutely delicious.
They also had Ehime’s specialty, sea bream rice, on the menu♪

【Authentic Handmade Moriya Tokyo Branch】
⭐️Location: 2F, Excellent Building Ponte Setoumi, 2-6-5 Hamamatsucho, Minato-ku, Tokyo 105-0013
⭐️Access: 4-minute walk from Hamamatsucho Station
⭐️Business Hours: Weekdays 11:00-14:30, 17:30-21:30
　　　　　　 Saturday 11:00-14:30, Closed on Sundays
⭐️Budget per person:
・Tempura set (kake) 980 yen
⭐️Highlights: I saw reviews saying the tempura is delicious, so I ordered the set with tempura.
The tempura was crispy, and it tastes even better with the salt on the table♪
There were two types of salt.
The noodles were firm, smooth, and easy to swallow!
It gets a bit crowded at lunchtime, so I recommend going before 12:00✨

【Taniya】
⭐️Location: 2-15-17 Nihonbashi Ningyocho, Chuo-ku, Tokyo 103-0013
⭐️Access: 1-minute walk from Suitengumae Station
⭐️Business Hours: 11:00-21:30, Last order 21:15
⭐️Budget per person:
・Warm meat kama-tama udon 900 yen
⭐️Highlights: There are reviews saying you have to wait in line, but if you go during off-peak hours, you can get in right away.
Since it takes time to boil, it takes about 15 minutes for your dish to arrive!
The chewy noodles go perfectly with the gently flavored meat♪