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Bazaar means "market, farmers' market" in the Uyghur language.
The Kashgar Cattle and Sheep Bazaar is located in the wasteland on the northern outskirts of Kashgar city, next to National Highway 314. It is the largest cattle, sheep and livestock trading market in Kashgar, and the largest live livestock trading market in southern Xinjiang and even in Asia.
The average annual temperature ranges from 11.4°C to 11.7°C, with annual precipitation ranging from 39 to 664 mm. Four distinct seasons—spring, summer, autumn, and winter—are observed. Temperatures fluctuate significantly from year to year and from day to day, and precipitation varies significantly. The climate is dry with long sunshine hours and strong evaporation. Winters have long low temperatures, while summers are long and hot. Spring temperatures rise rapidly, often with late spring cold snaps. Autumn is short and temperatures drop rapidly. Spring is prone to strong winds and sandstorms, and dust storms are frequent.
The best time to travel is August, September and October each year. At this time, the climate is mild and fruits are ripe, which is very suitable for sightseeing and vacation, and you can satisfy your appetite.
No tickets
Every Sunday during the day, time varies
The Cattle and Sheep Bazaar in Kashgar is a historic livestock market that reflects the city’s long-standing role as a trade hub on the Silk Road. It is significant culturally for showcasing traditional Uyghur livestock trading practices and rural life in Xinjiang.
Located in the western part of Kashgar city, near the old town. Visitors typically reach the bazaar by taxi or private car. Walking from nearby hotels or guesthouses is also possible. Public buses may drop off nearby, but taxis are more convenient.
The bazaar is usually open early in the morning from around 6:00 AM to 12:00 PM, with the busiest activity occurring before 10:00 AM. Visiting in the early morning provides the most authentic experience.
Entrance is free for visitors. No tickets are required; simply walk into the market during opening hours.
Booking is not required as entry is free and open to the public.
1–2 hours is sufficient to explore the main sections of the bazaar, observe the livestock, and browse nearby stalls.
Guided tours are rare but can be arranged through local travel agencies. Tours are typically available in Mandarin or English on request.
Start at the main entrance, walk through the livestock trading area, explore smaller side alleys with product stalls, and then return to the entrance. Visiting on a market day ensures a lively experience.
The market closes by midday, so night visits or light shows are not available. Special cultural tours may be arranged with a guide during daytime.
The market can be crowded during early morning market days. Midweek visits outside of peak trade hours are less crowded.
Basic facilities include small food stalls and local shops. Public toilets may be limited; it’s recommended to use facilities in nearby areas before visiting.
The bazaar is open-air with uneven surfaces, so mobility may be challenging for the elderly or disabled. Children should be supervised due to livestock and crowds.
Cash is preferred for purchases, though some larger stalls may accept mobile payments like Alipay or WeChat Pay.
Several local eateries near the bazaar offer traditional Uyghur food, including kebabs, naan bread, and tea houses.
Halal food is widely available; vegetarian options may be limited but can be found at local bread or noodle shops.
Hotels and guesthouses in Kashgar Old Town are within walking distance, offering a range of budget to mid-range options.
Nearby souvenir shops sell local crafts, rugs, spices, dried fruits, and traditional Uyghur clothing.
