🇰🇷 KCOOKING — Trendy Korean Dining Now at Dongjiao Memory! 🫕🔥

#hellohalloween

Korean food lovers, this one’s for you!
The super popular KCOOKING Concept Korean Restaurant has officially opened in Dongjiao Memory, and it’s so worth the hype! We went in a group of four and ordered six dishes — totally stuffed by the end. Portions are generous, and overall, it’s easily one of the best Korean meals I’ve had in Chengdu! 💯

🍽️ What we ordered:
1️⃣ Spicy Braised Chicken Feet 🌶️
2️⃣ Soybean Paste Soup (can skip this one)
3️⃣ Volcanic Stone-Grilled Pork Belly
4️⃣ Stir-fried Octopus with Pork Neck
5️⃣ Pineapple Rice Cake with Cheese & Spicy Chicken
6️⃣ Korean Red Cheese Bread Pasta

💥 Top recommendations:
⭐ Spicy Chicken Feet — A must-order! Fragrant, spicy, soft, and melt-off-the-bone tender. I’m super picky about chicken feet, but these? I couldn’t stop eating! Try the extra spicy version if you can handle heat 🔥
⭐ Red Cheese Bread Pasta — So much fun to eat! A loaf of bread baked around squid-ink pasta, sausage, and oozy red cheese inside. Slice it open and watch the cheese pull — total satisfaction in every bite 🤤

💰 Price: around ¥70+ per person — very reasonable for the quality and portions.
💡 Tip: Go with friends so you can order more dishes and share — everything looks and tastes amazing!

📍 Location: KCOOKING Concept Korean Restaurant, Dongjiao Memory