[🇰🇷Daegu] Popular at Saecheon Dasa! Charcoal-grilled offal "Jam Sukkori Jineun Makchang"

Located near Secheon in the Dasa district of Daegu, Jamsukkori Jineun Makchang specializes in authentic charcoal-grilled innards. The makchang (pork large intestine) is slowly grilled over charcoal, resulting in a crispy, fragrant exterior and a tender, juicy interior.

The special sauce is rich and flavorful, and when eaten with the accompanying green onions and vegetables, it's perfectly balanced. It also pairs well with alcohol, making it a great choice for beer or soju. The side dishes of namul and kimchi, which are served with your order, are also carefully prepared, creating a wonderful harmony of flavors.

The restaurant has a relaxed, izakaya-style atmosphere, with both counter and table seating, making it easy to visit solo or in a group. Popular with locals, it's bustling late into the night. This is a highly recommended spot for anyone looking for good value and delicious innards.

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Post by CYtraveler | Jul 31, 2025