Singaporean Cuisine in Tsim Sha Tsui｜The Star

Today I got together with my friends 👯 My friend wanted to eat Laksa
So I found this restaurant that focuses on Singaporean cuisine🤓

🍜Singapore fishball lasagna🍜
Rich ingredients, such as fish balls, fish fillets, bean sprouts, half-cooked eggs, sprouts, etc... With oil noodles as a noodle base, the laksa soup is quite rich, with a rich coconut milk flavor, a little spicy, quite appetizing! 😙

🥢Black truffle bacon🥢
The bacon cooked in a pan-fried way is fresh and delicious, and with black truffles, it tastes even more fragrant! 😌

🐥Singapore Hainanese Chicken Rice🐥
Hainanese chicken is tender, then a bite of oil rice, YUMMY😆

🍞Nanyang Kayang Toast🍞
A total of 4 large pieces of crispy toast, sandwiched with large pieces of butter in the middle, plus smooth pandan curry sauce, evil and delicious! 😈
You can also choose mayonnaise or durian sauce🤗

Xingyi
📍Shop 303, 3/F, International Plaza, 63 Nathan Road, Tsim Sha Tsui

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