Popular Japanese all-you-can-eat restaurant in Kwun Tong

This popular Japanese all-you-can-eat restaurant is located in Crocodile Centre in Kwun Tong. It offers a wide range of Japanese cuisine, including sashimi, grilled food, fried food and sushi.
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There is a birthday offer suitable for celebrating with friends. For every four people patronizing, you will receive a birthday cake and sparkling sake, and for every eight people patronizing, you will receive a birthday cake for one person.
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📍All-you-can-eat dinner (Monday to Thursday) - $318/person
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As for sashimi, the snow crab legs are cut open to reveal the plump, tender crab meat that is so fresh and sweet; the salmon and hamachi are fat-rich and tender; the Hokkaido scallops are pure and sweet; the ark shells, northern clams, saber shells and conch slices are smooth and chewy; the red shrimps and sweet shrimps have a unique sticky texture; the French red wine and blueberry foie gras is as smooth and delicate as mousse; the balsamic vinegar mentaiko sea cucumber with jellyfish is crispy and a little spicy.
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As for the specialty sushi, the thick-cut eel and tamagoyaki burger has two solid and rich pieces of tamagoyaki, with the sweet aroma of egg, and the sweet and salty kabayaki eel is tender and smooth; the caviar lobster flower toast has firm and chewy lobster meat with a sweet flavor; the cheese and vanilla salmon crispy pie is covered with salad sauce and crab roe.
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As for seafood, the thick and refreshing drunken abalone has a distinct sweet taste with a hint of wine; the clams cooked in butter are sweet and fresh without any sand; the charcoal-grilled Hiroshima oysters with golden garlic are plump and delicious, sweet, tender and smooth, sweet and fragrant without any fishy smell; the golden soup fish maw is full of rich gelatin; the golden and crispy soft-shell crab has sweet crab meat and fragrant crab roe when bitten open.
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As for cooked food, the grilled foie gras is thick and the rich fat almost melts in your mouth; the roasted golden pillow durian king is soft, delicate, sweet and not very smelly; the salt-roasted ox tongue is elastic, tender and crispy.
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In the buffet area, there are a variety of Japanese fried foods such as fried chicken and octopus balls; there are cooked foods such as oxtail pot and spicy crayfish; there are appetizers such as spicy and sour chicken feet, spicy chicken kidneys and Japanese-style scallop skirt.
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For desserts, there are MÖVENPICK with various flavours, as well as the Japanese version of Häagen-Dazs, with limited-time pistachio vanilla and Tiramisu flavours, as well as a range of homemade desserts, fruits, soft serve ice cream and popcorn.
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As for drinks, alcoholic beverages include beer, sake, plum wine and shochu, while non-alcoholic drinks include a range of canned and bottled drinks and homemade refrigerated brewed tea which is healthier, as well as coffee, tea and Milo from the coffee machine.
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Deluxe Daikiya Japanese Restaurant (Crocodile Center)
Address: 3/F, Crocodile Centre, 79 Hoi Yuen Road, Kwun Tong
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