From appetizers to desserts, everything is of a high standard, the chef’s skills are impressive, and the freshness of the ingredients is flawless! Absolutely worth the price!

Sushi Rin 🇭🇰✨
📍 Shop D, G/F, 126-128 Suzhou Street, Sheung Wan, Hong Kong

Appetizers
1️⃣ Hokkaido Yellow Corn, Corn Chilled Soup 🌽❄️
The chilled corn soup is cool and sweet, with a smooth texture like cream. The Hokkaido yellow corn kernels burst with juice, highlighting their natural sweetness, making it appetizing and refreshing!

2️⃣ Seasonal Special: Firefly Squid 🌊🦑
The firefly squid is well marinated, with a chewy and slightly crisp texture. The soy sauce marinade brings a salty freshness with a hint of ocean flavor, full of seasonal vibes!

3️⃣ Plum Wine Jelly with Shiso Flower and Tomato 🍅🍶
The plum wine jelly is sweet and sour, refreshing, with juicy peeled tomatoes. The shiso flower aroma adds the perfect finishing touch, creating a rich texture from smooth jelly to juicy tomato!

Sushi
1️⃣ Mt. Fuji White Salmon Sushi 🐟🍣
The white salmon has light fat, tender flesh like tofu, with a faint milky aftertaste. The vinegared rice is at the perfect temperature!

2️⃣ Shizuoka Prefecture Golden Eye Snapper Sushi 🔥🌿
The golden eye snapper skin is seared, releasing the fish oil aroma. The flesh is firm and sweet, balanced by wasabi and chopped green onions to cut the oiliness, bursting with umami!

3️⃣ Hokkaido Cuttlefish Sushi 🍋🧂
The cuttlefish is crisp and crunchy, with lemon juice and sea salt enhancing the freshness. The texture is solid, with a faint mineral finish!

4️⃣ Nagasaki Prefecture Isame Sushi 🌶️🥕
Isame fish is rich in oil, with spicy grated radish stimulating the taste buds. The fish melts in your mouth, and the spicy and sweet flavors collide for an exciting experience!

5️⃣ Hokkaido Fresh Black Cod Sushi 🍊🔥
The black cod is rich and fragrant, with yuzu pepper adding a spicy aroma to cut the greasiness. The fish is silky like butter, and the acidity of the vinegared rice perfectly balances it!

6️⃣ Iwate Prefecture Ark Shell Sushi 🐚💥
The ark shell is crisp and chewy, with a strong shellfish flavor. The chef’s knife skills make the texture more dimensional, and the seawater taste lingers in the mouth!

7️⃣ Oita Prefecture Spanish Mackerel Sushi 🎣✨
The Spanish mackerel is aged, with dense flesh and gelatinous texture. The soy sauce marinade is salty and fragrant, and the lightly seared fish skin adds a smoky aroma!

8️⃣ Hokkaido Live Surf Clam Sushi 🌊❤️
The surf clam is shockingly fresh and sweet! The live kill texture is extremely crisp, with tender adductor muscle. Simple wasabi is enough to highlight the freshness!

9️⃣ Botan Shrimp Sushi 🦐🍯
The botan shrimp is sticky, sweet, and fresh, with rich shrimp roe like sea urchin. The vinegared rice absorbs the shrimp oil, making every bite a luxurious treat!

🔟 Mie Prefecture Smoked Spanish Mackerel Sushi 🚬🐟
The smoky aroma is like charcoal, the Spanish mackerel is oily but not greasy. The balance between the smoky flavor and fish freshness is just right, leaving a sweet aftertaste in the throat!

1️⃣1️⃣ Aichi Prefecture Hosoi Fish Sushi 🎏💦
Hosoi fish has delicate flesh, enhanced by chopped green onions and grated ginger. The fish skin is shiny and oily, with umami hitting straight to the brain!

1️⃣2️⃣ Nagasaki Prefecture Fresh Mackerel Sushi 🐟🔥
The mackerel is properly pickled in vinegar, with acidity suppressing the fishy smell. The flesh is extremely fatty and delicious!

1️⃣3️⃣ Medium Fatty Tuna Belly Sushi 🐋❤️
The medium fatty tuna has evenly distributed fat, melts in your mouth, with gentle wasabi heat and fish oil aroma lingering on the tongue!

1️⃣4️⃣ Toro Cheek Meat Sushi 🍯🔥
Cheek meat is super rare! The texture is tender with some sinew, miso paste is salty, sweet, and rich. The fat content is even more abundant than toro!

1️⃣5️⃣ Sea Urchin Sushi 🌊🌟
The sea urchin is creamy like ice cream, sweet with no fishy smell. The crispy seaweed wraps it perfectly, bursting with explosive freshness!

Desserts & Soups
1️⃣6️⃣ Miso Soup 🍲🌊
The broth is made from fish bones, with mild salty miso flavor. Tofu and seaweed add texture, warming your whole stomach after drinking!

1️⃣7️⃣ Homemade Matcha Pudding 🍵🍮
The pudding has a rich tea aroma without bitterness, silky smooth like silk. The slightly sweet black soybeans complement it perfectly for a perfect finish!

Summary: From appetizers to desserts, everything is of a high standard, the chef’s skills are impressive, and the freshness of the ingredients is flawless! Absolutely worth the price! 👏🏻

#HiddenSushiSpotSheungWan #HongKongOmakase