✿ Highly recommended: I've had some of the best fusion food recently! ✿

Fusion cuisine is the most skillful cuisine in my mind
From the food ingredients, cooking methods, to the presentation, there is a lot of effort
This time I came to Wakaran in Wan Chai to try Weekend Brunch ($298).
Creative modern Asian dishes
I feel quite satisfied after eating it😝

𝐒𝐭𝐚𝐫𝐭𝐞𝐫𝐬
※ Golden Itoyori Crudo
Golden line mackerel sashimi with lavender sauce
The fish meat is crispy and appetizing with the sauce

※ Black Sesame Brioche
Raw tuna with black sesame Brioche
It tastes refreshing fluffy and crispy!

※ Golden Prawn
Salted egg yolk with shrimp is unbeatable :P

※ K.F.C。
Sichuan mala pepper
Amazing fried chicken🍗!!!
The crust is fried to a crispy and moderate thickness
The surface has a light numbing flavor of Sichuan peppercorns
The chicken in the middle is also enough

𝐌𝐚𝐢𝐧
※ Abalone Paella Lardo
Usually seafood rice is mostly mussels, squid, etc
This one uses bacon and trout roe😍
The bacon is cooked soft and tender enough, and the rice is well-separated 👍🏻

𝐃𝐞𝐬𝐬𝐞𝐫𝐭
※ 开心果Affogato (+$48)
Baileys, Hong Kong Milk Tea Gelato
Affogato is common only from the ingredients 🥰
Using milk tea flavored ice cream and Baileys coffee
Mixed up even a bit of a couple feeling 😛

※ Basque Cheesecake with fermented Tofu
Basque cake is smooth and grainless
Plus fermented bean curd, slightly salty
Surprisingly matched❤️

‧˚₊‧┈┈┈┈┈┈┈┈┈┈┈‧₊˚‧
💰Total: $708 ($354pax 10%/no service charge)
📍Wakaran｜ @wakaranhk
🏠G Floor, Top Mong Building, 9 Boat Street, Wanchai

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