Ipoh Lou Wong Chicken Rice: A Heritage of Flavor in Every Bite
by Ymei524
Jun 1, 2024
An unusual combination of chicken rice and bean sprouts with a side of in house hand made fish balls.
Chicken rice is typically served with green vegetables like Kai Lan, but here in Ipoh it is typical to have it with a side of tauge or bean sprouts. The bean sprouts are grown in the area around Ipoh and are fresh and taste very different from those in other parts of Malaysia or Singapore.
Blanched and then lightly seasoned with an oil and soy sauce mix, the bean sprouts are sweet, salty and crunchy yet doesn't overwhelm you with it's own flavour. The chicken is all kampong chicken which is slightly more gamey than regular chicken but complements well with the oily chicken rice.
Restoran Tauge Ayam Lou Wong
49, Jalan Yau Tet Shin, Taman Jubilee, 30000 Ipoh, Perak, Malaysia
#ipoh #hawkerfood #chicken #rice
Post by Aion234 | Dec 10, 2022















