Macau Northern cuisine check-in restaurant ❤️✨

The restaurant is decorated in Chinese style with gold, red and black as the main tones. It adopts an open kitchen design, so you can appreciate the chef's skills while waiting. (There are also dance performances during some periods✨)

⭐️Kumquat foie gras🍊
The foie gras is rounded and wrapped in a layer of kumquat jelly. It tastes sour and sweet and surprisingly delicious. If you are afraid of getting sick of it, there are four cakes next to it, which can be eaten with kumquat foie gras. The shape of this dish is very cute🥰, and it is very good to check in!

⭐️Aksu Apple Rack Lamb Chops🍖
Hanging the soft apples and lamb chops on the rack, the shape is already very special. The skin is very crispy when you put it in your mouth, with tender meat inside and some juicy crispy bones. Then take a bite of apple to reduce the greasiness in your mouth. If you like lamb, you must try it!

⭐️Beijing Crispy and Non-Greasy Roast Duck🌮
The dish is presented in a box and looks high-end✨The skin is crispy enough and tastes good. What I like most is that each person gets a bowl of duck soup, which tastes great and can help relieve greasiness.
I ordered a half portion, which is enough for two people and leaves a little more room to try other dishes.

⭐️Lop Nor Grilled Turbot🐟
The meat of the turbot is very tender, and you can choose the spiciness freely. The most surprising thing is that when you finish eating one side of the meat and turn it over, it turns out to have another taste. The other side has a sweet and crispy skin with a charcoal grilled taste. I like it more than the spicy side😋❤️

Average consumption💰 around 500 MOP$
Address: Beifang Mingyuan (Cotai)
1st floor, Londoner Shopping Center, Cotai Link Road, Cotai
Business hours: 24 hours from Monday to Sunday

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