Madrid | The impressive restaurant and bar of Four Seasons

Isa
📍Four Seasons Madrid

Isa, the Asian-inspired bar at the Four Seasons Hotel Madrid, offers a stunning fusion of creative cocktails and tapas. It’s an experience that bridges Japanese and Spanish culinary traditions with a sophisticated flair.
Atmosphere:

The bar features multiple spaces, with hidden corners revealed by drawing curtains, creating a sense of mystery. Watching the cocktails being made in their "lab" area is fascinating, as it’s filled with equipment resembling a science lab—a visually captivating experience.

Kimono & Nekojita (Non-Alcoholic)
Light and refreshing, perfect for those avoiding alcohol.

Matcha-Infused Cocktail
A delightful floral blend with matcha that adds depth and a touch of complexity.

Ukiyo
Made with Japanese whisky, this drink was bold and intense, packing a punch! Delicious but strong—one sip was enough to leave a lasting impression.

Sashimi de Hamachi
A spicy dish (for me, quite spicy!) featuring tender salmon with a refreshing, clean taste. Perfectly portioned for one bite.

Pan-Fried Dumplings
Unique preparation with ginger, garlic, and a flavorful curry sauce for dipping. The combination was unexpected but worked beautifully.

Bao Buns
These adorable buns were generously filled. One had a pork filling with an incredible meaty aroma and rich flavor.

Piggy Sandwich
Served on a pig-shaped dish, this sandwich stole the show. The crispy exterior paired with bread soaked in meaty juices created a mouthwatering bite every time.

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