[Miyakojima] A parade of must-eats when you come to Okinawa ⭐️✨

Kozo, a rare izakaya in Hirara, Miyakojima, open for lunch.

- Squid ink fried noodles made with Miyako soba noodles
- Deep-fried gurkun (grilled fish) down to the bone!
- Bitter melon chanpuru (bitter melon chanpuru) made with my grandmother's recipe
- Island scallions
- Sea grapes

A full selection of Okinawan cuisine, so you can enjoy izakaya fare from lunchtime! 😋

On Okinawa's main island, the greeting "Welcome" is the familiar "Menso-re." On Miyakojima, it's "Nmyachi." Miyakojima's first greeting begins with "n." It's overflowing with delicious food. ❤️

📍Address: 568 Shimosato, Hirara, Miyakojima City, Okinawa Prefecture
Hours: 11:30 AM - 2:00 PM, 5:30 PM - 10:30 PM
Irregular holidays
💰Price per person: ¥2,000

#Kozo
#Miyakojima
#MiyakojimaGourmet

#ZeroYenTravel

Post by おいしいとこ | Aug 2, 2024