Okinawa Sunshine Gourmet Journey

Day 1:
Took a taxi from the airport to the Naha hotel to drop off luggage. Then headed to Kokusai Street in Naha for shopping. The street is very long, and you're sure to find the souvenirs you want. Tried Okinawa's famous Blue Seal ice cream and crepes, with classic and delicious flavors like purple sweet potato and salted ice cream. Later, went to a local izakaya for a delicious dinner.

Day 2:
Drove to American Village, a place known for its American-style vibe and colorful architecture. It's a great spot for taking photos, and there are many restaurants and cafes nearby, perfect for spending a relaxing half-day.

Day 3:
Drove to Nago Resort. Then visited Pineapple Park, a family-friendly destination. Explored the pineapple garden and enjoyed pineapple desserts, which were absolutely worth the visit.

Day 4:
Visited Sesoko Island for snorkeling and water activities. The water quality in Okinawa did not disappoint; it was crystal clear, and we saw many tropical fish and corals.

Day 5:
Went to Banta Cafe in Ginowan City. Enjoying a meal with an unbeatable ocean view was truly a pleasure. Later, went to Araha Beach for sunset yoga, which was a very romantic experience.

Day 6:
Visited Rainbow Street Glass Village, famous for its Ryukyu glass crafts, and experienced making handmade glass products. In the evening, went to Umikaji Terrace, a new seaside leisure area that combines food, shopping, and ocean views.

Post by 米甸狗 | Oct 12, 2025