[Aichi/Atsuta] Worth the queue! A famous restaurant serving Nagoya Hitsumabushi😍✨

🍱《Aichi/Nagoya》

A long-established Hitsumabushi restaurant😍✨

Speaking of delicious Hitsumabushi in Nagoya,

I was taken to a super famous restaurant〜〜✨✨

It was full of customers and I had to wait 90 minutes😳

To kill time, I went to Cafe Miyamachi, which I posted about before☺️☕️

When the time came, I went to the restaurant,

I was seated at the counter overlooking the gardenー😍

The cherry blossoms were just blooming, so the timing was perfect🤭

The Hitsumabushi that was brought to me looked so delicious!!

The sweet and fragrant aroma was irresistible~😍😍😍

The way to eat it is

1. As it is

2. With condiments

3. With condiments and broth

I thought I might not be able to finish it because it was so much,

but it was so delicious that I didn't want to leave anything behind, and before I knew it, I had finished it🤤✨lol

The fluffy egg roll was also delicious〜😍

It was worth the trip and worth waiting in line!! Highly recommended🙌😍✨

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✔︎ Atsuta Horaiken Main Store Address | 503 Kobe-cho, Atsuta-ku, Nagoya, Aichi Prefecture Open | 11:30-14:00, 16:30-20:30 Closed | Wednesday Access | 8 minutes walk from Nagoya Municipal Subway "Atsuta Jingu Denmacho" station

　
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#Atsuta Horaiken Main Store

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