Bincho Hitsumabushi🫶🏻Nagoya's classic eel and fish restaurant🍴😌

Nagoya eel rice is a local specialty 🫶🏻 so you can see a lot of eel rice 👍🏻
So when Ni Nagoya travel, many people will definitely come to try this popular NO1 specialty 😬 in the most restaurants 🍴 🥳 Nagoya Benaga ひつまぶし is the most tried restaurant 🍴
My land before it was not missed ❤️
We went to the door 👍🏻 successfully avoided the lunch queue time 🤭
Otherwise it really takes a long time
In the shop, we taught you how to eat eel rice three times🙈
The difference is that the original taste does not add any seasoning at all ❤️ Like the original flavor is to eat this
The second is that you can add onions, seaweed, etc. to taste
At the end is the tea bubble rice 👍🏻
Each one has its flavor so one rice at a time gives you three feelings
Its order price is about 3000yen 🤭 so it is really worthwhile to eat now 👍🏻 about only $ 150
His eel is made using Bizen charcoal grill 🫶🏻 Because Bizen charcoal has the characteristics of long-term burning and high temperature 👍🏻 so you can grill the eel crispy 😌

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Post by Happy EATERY Life | Nov 24, 2022