Warm and Simple Breakfast Experience at Caldo Kitchen

Located in the heart of Obihiro, Hokkaido, Hotel AreaOne Tokachi features an in-house breakfast restaurant, Caldo Kitchen. This cozy spot is a popular choice for self-driving travelers and business guests looking to start their day with a hearty meal. Despite its modest size, the restaurant exudes sincerity and a local touch in both its offerings and ambiance.

🏠 Restaurant Ambiance: Clean, Bright, and Well-Organized
Situated on the first floor of the hotel, Caldo Kitchen boasts a minimalist design with warm wooden tones, creating a homely, small diner vibe. Though seating is limited, the layout is thoughtfully arranged, ensuring clear pathways and a spacious feel even during peak occupancy.

🍚 Menu Highlights: Homestyle Dishes with Local Ingredients
The breakfast is served buffet-style, focusing on Japanese homestyle flavors with a few simple Western options. While not extravagant, the dishes are genuinely delicious.

Menu includes:

- Hokkaido white rice, miso soup, Japanese curry, grilled fish, tamagoyaki (Japanese rolled omelet), and simmered dishes
- A variety of small side dishes and pickles to create your own authentic Japanese breakfast
- Western options like bread, scrambled eggs, sausages, and soup
- Fresh salad bar, fruits, and simple desserts
- Beverage station offering Hokkaido milk, coffee, and juices

A standout feature is their Obihiro-style curry rice and corn rice, both rich in flavor and made with quality ingredients, earning them a special place in guests' hearts. While the offerings are not flashy, each dish reflects care and attention to detail.

The breakfast experience at Caldo Kitchen mirrors the hotel itself—unpretentious yet comprehensive, showcasing the unique charm and hospitality of a small city hotel in Obihiro.

Post by Smokeyjoe | Aug 8, 2025