Rosewood Phuket 5 star desserts
by มาตามนุช - Journey Review
Aug 8, 2021
Sweet dreams... Heaven for dessert lovers 💓 Indulge in the classics of premium dessert menus from the hands of 5-star hotel bakery chefs ⭐️⭐️ Tart, Macaron, Brittle, Donuts 🍩🍪🌰
❤️🔥Rosewood Phuket❤️🔥 Premium desserts at the level of 5-star hotels
❤️ Nuch was invited to the opening day of Pastires at Red Sauce - Italian Bistro, a dessert menu created by Chef Wa, who creates each menu from all of her experiences.
♨️ For the ingredients, the chef selects quality ingredients imported from abroad. With good ingredients, each piece of dessert has a smooth texture and a perfectly balanced taste.
🍫 Recommended menu: Salted Caramel Ganache with aromatic cocoa and vanilla scents.
🥭 A special menu that must be tried. I think dessert lovers will love it. This menu is delicious because it has mango mousse that is juicy and sweet and vanilla sable, which is Mango & Coconut Dacquoise 🥭
🍭 The price of dessert starts at 20.- for classic donuts. Anyone looking for a premium cake for someone special Here, there are cakes in pound for 600.-🎂
🍵 Afternoon Tea Every Saturday - Sunday from 2:00 PM - 5:00 PM, price 800.-/person
📕 Dessert menu details bit.ly/3wavYga
💝 Rosewood Phuket
📮 Tri Trang Beach, Patong, Kathu
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Post by มาตามนุช - Journey Review | Aug 8, 2021
















