Kailai Luohu‼ ️There is a queue as soon as the store opens
by _NakajimaAtsushi
Sep 3, 2024
If you want to eat roast goose in Shenzhen, remember to come to "Prince of Goose".
The most famous thing here is the roast goose, which is freshly pickled every day. A batch of roast goose will come out of the oven every 30 minutes😍
🔸Prince Goose Crispy Roast Goose
Come to Goose Prince, of course, must eat the roast goose here, using the national nature reserve raised more than 8 pounds of black and brown goose 😍 All roast goose will not be overnight, guaranteed fresh 👍🏻 crispy skin, tender meat, with Serve homemade sour plum sauce for more fragrance and deliciousness
🔸Signature double set (barbecue, barbecued pork)
The barbecue and char siu here are also excellent 👍🏻 The barbecue skin is super crispy, using traditional ancient techniques to make 👍🏻 and melts in the mouth 😍 The outer layer of the char siu is slightly charred, moderately fat and lean, melting in the mouth 😍
🔸XO Sauce Sea King Vermicelli Pot
Vermicelli pot with XO sauce stir-fried very tasty, simply color and flavor 👍🏻 and many ingredients 👍🏻
🔸Five-fingered peach stewed old chicken
The stew is full of ingredients and is made fresh daily
🔸Gold and Silver Egg Soup Mulberry Leaf
The mulberry leaves are fresh and served with chopped salted eggs
🔸Shrimp steamed egg
The steamed eggs were cooked just right, the eggs were tender and there was a lot of shrimp
🔸 Boiled tender yellow beef
Boiled beef is the most tender, spicy and tasty enough, and is even better with rice
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Post by Cally Tang | Nov 16, 2024























