📍A must-eat value-for-money Wagyu beef in Shenzhen ~ Miyazaki Gyuichi Yakiniku Restaurant🥩

This time I came to Shenzhen via Luohu Port to buy New Year's goods; a friend introduced me to Miyazaki Gyuichi Yakinikuya, a popular Wagyu yakiniku restaurant loved by all Shenzhen people! Of course I have to try it!
🔥 The meat is especially fragrant when grilled over charcoal fire, and the floor-style smoking means you won’t smell like meat after eating. The staff will also help grill the meat for the entire meal, so you can enjoy the food easily!
🏯 The store is decorated in Japanese style, with One Piece themed tatami rooms and One Piece figurines, full of Japanese atmosphere! Booking a private room requires advance reservation, which is perfect for gatherings with friends!
🔹 Miyazaki Christmas Platter ¥238
It includes short ribs, thick-cut tongue, eel, fatty beef, etc.; the presentation is full of Christmas flavor! The beef fat is full of aroma, the beef tongue is chewy, the eel is fresh, fragrant and sweet, all of them are delicious!
🔹 Miyazaki Wagyu 9+ Shoulder Spare Ribs ¥238
The Wagyu beef is tender and evenly marinated, and the shoulder spare ribs are rich in flavor and have a solid texture.
🔹 Miyazaki Sukiyaki (M9 top) ¥108
- Thin slices of M9 wagyu beef, cooked after a few flips! The soft and tender texture melts in your mouth, and it tastes even better when paired with egg yolk!
🔹 Miyazaki Black Pork Ribs ¥68
-Using black label grade Iberian black pork, 100% pure blood Iberian oak fruit feeding, the Spanish government stipulates that each pig must be free-range with an activity space of more than 10,000 square meters. These pigs are oak-fed for 18-24 months, and each pig is fed 60 oak nuts at slaughter, with firm meat and aromatic taste.

Miyazaki Gyuichi Yakiniku Restaurant
📍 No. 105, Dongle Building, 2019 Shennan East Road
30 meters from Exit A of Hubei Subway Station

#Register for January Hotel Test Sleeper 2025

Post by Chins Food Diary | Jan 16, 2025