Luxurious Feast at Nangang Hanlai's Island Language Buffet

The "Island Language Buffet" at Nangang Hanlai Hotel opens its dinner service at 5:30 PM, allowing guests to enter gradually. The dining process is smooth, with food being served quickly. Most food stations require only one to two minutes of waiting, except for freshly made hand rolls, which take longer as they are prepared individually by chefs. However, by around 6:30 PM, the queues almost disappear, allowing diners to enjoy their meals more leisurely until 9:00 PM, providing ample time for dining.

The buffet offers an impressive variety of dishes, with seafood being particularly outstanding. The assorted sashimi is fresh and delicate, the scallops are sweet and plump, and the grilled oysters and snails are full of flavor. The large shrimp and fried shrimp are must-try favorites. Notably, the king crab soup and wine-steamed clams are exceptional, with their savory broth leaving a lasting impression. For meat lovers, the ribeye steak is perfectly seared on the outside and tender inside, served in generous portions and complemented by various dishes for a satisfying experience. Don't miss the dessert section, especially the Gelato, which is smooth and refreshing, providing a perfect ending to the meal.

Additionally, the restaurant offers cocktails, allowing diners to pair their meals with fine drinks, enhancing the overall dining atmosphere. Whether it's a family gathering, a friends' meetup, or a celebration, the Island Language Buffet delivers a delightful and abundant culinary experience.

Post by Smokeyjoe | Sep 13, 2025