🎇Zhongshan Jinzhong Lake, picturesque scenery
by Kyle-18
Mar 13, 2025
Zhongshan a pot of pigeons really play "fresh" to the superb, the environment and taste are both online, pro-test worth recommending ~
As soon as I entered the door, I was attracted by the Lingnan style environment! Wooden tables and chairs with a small view of flowing water, the window seat can still see the turning small waterwheel, after the dusk lights turn on, the outdoor terrace lanterns super feel, casual photos are life-like blockbuster, even the elders can not help but take two ~
🍗 Must-order 3 items, one less is a loss!
1. Salt-baked breast pigeon: enter the store directly order 2 or more! The slow-baked crust with coarse salt is chewy, and the juices will spurt out instantly when you bite it (remember to pad it with tissue!).
2. Ginger and Onion Fried Pigeon Pot: Hidden Ace! To order freshly cut pigeon meat, sauté with ginger, onion and garlic, then stir-fry quickly over high heat. The pan is all over your face! The meat is firm and not tough, chewy with a little spring, green pepper and onion absorb the meat flavor, with white rice can eat 2 bowls, after eating even the bottom of the pot want to scrape clean!
3. Tu Fu Ling Pigeon Hot Pot: Cantonese Certified Healthy Ceiling! The soup is slowly simmered with Tu Fu Ling + old pigeon for 3 hours. It tastes sweet and sweet with a little sweetness. First drink 2 bowls to warm up and remove dampness. The pigeon is now processed. Cook in the pot for 10 minutes and it will be tender and open. It's super good!
⚠️ Highlights to remind you!
• Be sure to arrive 30 minutes before your meal, weekdays or weekends! It's completely full after 12:00/18:00. You have to wait 1-2 hours to get your number. If you want to eat comfortably, don't get stuck!
• Self-driving party Rush with confidence! The restaurant has outdoor free parking with quite a lot of space. You can park directly at the store, so you don't have to go around to find a parking space
📍Address:
Sanxiang Head Office: 50 meters east of the junction of Provincial Road 268 and Jinyong Avenue in Sanxiang Town, Zhongshan City (near Zhongshan Hot Spring)
🕙Opening Hours: 10:30 AM - 14:00 PM |
💡Tips:
• 3-4 people are recommended to order "fried pigeon pot + salt baked pigeon", 2 or more people rush hot pot, 85 dollars per person to eat full
• If you have children, there is a fish pond outdoors. Buying a pack of fish food for $6 can make your children quiet for half an hour
#Zhongshan food ceiling #one pot of pigeons #milk pigeon lovers #healthy hot pot #weekend to eat #Hong Kong car northbound #food guide
Post by Hazyhead | Aug 27, 2025





















