Leshan self-driving tour, eat food, see monkeys, and see the Buddha

Number of days: 4 days
Time: January
Average cost: 2400 yuan
With whom: With friends
Updated: 2024.01.30

I first learned about Leshan because of the discussion on the Internet, the so-called "Leshan Giant Buddha" theory. Then, this year you can finally go to check in Leshan. At the beginning of the new year, being able to go to Leshan to play, or to be able to travel, is a very pleasant thing for me.

We took the high-speed rail to Leshan, and then rented a car in a hi store. Because I didn't book in advance, I was worried that there would be no more cars when I arrived. I didn't expect them to have a lot of cars, and there was still room for us to choose that day. However, I read on the Internet that if it is the peak tourist season, there is likely to be no car when ordering a car on the spot. Therefore, it is still recommended that you book a car in advance.

Day1 Started with a delicious meal

After picking up the car, we drove directly to the city. This time I booked the Manyue Smart Hotel, which is not bad, clean and tidy.

put down my things, rested in the hotel for a while, and then walked directly for two kilometers to Zhanggongqiao Delicious Street. I met Dongfang Qingcang, hahaha. There is a waiter brother who looks a bit like him, and it is estimated that he is related.

Beef tofu brain ~ mainly sweet potato flour + tofu pudding. This tofu brain is indeed a bit different from the practice in the north. Fat sausage cake ~ meat buns, there is still a lot of meat in it, which is quite good. Brown sugar glutinous rice cake ~ oil.

At half past ten in the evening, I came to check in Ji Laosi Bowl Chicken~ very fragrant, not spicy, + chicken soup with + Jiang Xiaobai, a perfect match. Anyway, my first meal in Leshan made me completely fall in love with this place. It's just wonderful.

Day2 Leshan Giant Buddha

When I got up in the morning, I didn't have breakfast in the hotel, but chose the pigeon soup on the opposite side, beef noodles. They are all in the amount of two taels. Tastes good.

The Leshan sightseeing bus is free for the time being, but we don't know at all...... The fog is the main haze, and the big Buddha is the Oriental Buddha in his heart. , Referring to the man-made attractions that netizens said, I didn't go in, and I went to see the Ma Hao Cliff Tomb ~ It's free, you can take a look. Lidui Wuyou Temple ~ included in the ticket of the 80 yuan Big Buddha Scenic Area, the scenery is good, and you can see the sun like the moon and the crystal ball.

The

fog is heavy, and the Uyou pier is not open...... You can only return to the exit of Haoshang Bridge the same way and continue driving forward. Although dreams in the fog are also a kind of beauty. However, when you are really in it, you will feel that the feeling of not being able to see anything is too bad.

Lesson in blood and tears: Come to see the Big Buddha later, the fog is big, and it will be better in the afternoon. You can pay attention to "Big Buddha Tourism". Don't buy a cruise pass in advance, it won't open in the fog. I heard from the locals that foggy weather here is still relatively common. Therefore, be sure to check the weather conditions before you go. However, even in foggy weather, it is coming, but if it can be opened, how can it really give up?

After coming back, we went directly to Feng San's stomping beef. There is still a queue after one o'clock...... But I was seated quickly, and the stir-fried breast fat was served first, which was okay, and the stomp beef belonged to the "Come Everywhere" series, which was not very thrilling. Personally, I think it's very numb. There were locals in their store, so we asked, and the locals said that in fact, Leshan's stomp beef is a more hemp approach. It can only be said that the difference in diet is also obvious due to different regions.

Friends went to line up at the same time, Zhu San's sweet duck. Delicious, crispy and sweet. I decided to buy one to take home, and I could also mail it nationwide. 40 yuan and a half. This duck is much tastier than the sweet-skinned duck we eat locally.

After turning around, I came to check in with Granny Ju Mianbing opposite Miss Feng San. We checked in advance, and there was a large serving of quan on a certain group, but we could only eat a small portion, so we bought a small portion of mango ice for 14 yuan. The mango flavor is heavy, the small glutinous rice balls are glutinous, and the ice is very soft~ Check-in is successful.

There

are also a lot of fancy ice powder people next to me, and if you have enough stomach capacity, you can check in in many places. We really couldn't eat it, so we didn't buy it again.

After eating, I went to see if there was a cruise ship, and bought two check-in pot steamed buns on the way to prepare dry food for tomorrow's trip to Mount Emei. When I was a child, I ate steamed buns, and I especially loved to eat them with pots. Of course, the pot steamed buns here are definitely not the kind I remember when I was a child.

I came to see the Buddha tower again, and wanted to come to the other side to see the Buddha, but as a result, I could see a little bit of the Buddha in the front of the Buddha tower, but in fact, the Buddha was in the concave and almost invisible. Horizontal, it is said to be the reclining Buddha ~ blame me, my imagination is not enough to go back a little,.

When I arrived at Shangzhongshun~ Queued up everywhere, in addition to Ji Liujiao, who didn't take pictures, there were also CCTV Haihuiyuan Shaomai, Lei Siniang and so on. By the way, their "female shang" here is the reading concubine~ The day before in Zhanggongqiao, because of this, passing by and not daring to confirm that "Feng Si Nu Shang" is Feng Si Shang's stomping beef on the map. For Leshan, my most obvious memory is that there are too many delicacies here. We can't get enough at all, friends.

I wanted to eat a skewer, but it was too long, so we decided to walk around to digest our food first. Then I went back to the hotel and slept. Go out at half past nine to eat hot pot skewers without wasting every meal. It's delicious, 2 servings of wide noodles and 1 part of brain flowers. There are also many types of skewers.

On the third day of

Mount Emei

, I got on the smart alarm clock at seven o'clock, and as a result, Lao Huang got up at 6:30, and the so-called smart toilet was very high, and I woke up. I changed to another one at the door and ate mixed sauce noodles and pork rib noodles. Then, drive directly to Mount Emei. The scenery on the road is particularly good. The first round of tickets was sold out, and the second one was bought. 110 yuan/person. The sightseeing car chose 90 yuan/person, and the ropeway was 50 yuan/person.

Tickets for Mount Emei, sightseeing tickets, ropeway tickets, you need to make a guide in advance and book in advance.! After driving to the designated parking lot, we decided to hike. Therefore, this day is also a tiring day.

1.5 hours is non-stop. After walking for ten minutes, the first rest booth ate the steamed buns and three sweet ducks prepared yesterday~ Haha, satisfied, and then went up non-stop.

I looked at the price of the lamp offering and praying, and it seems that this is also a superpower. I believe that the strength of the gods does not allow it.

The main thing is that the three-point difference starts to go down the mountain, and the reciprocating ropeway and the small ropeway below are universal and can be sitted. I started queuing up at three o'clock and five o'clock, got on the cable car at 16:04, and arrived at the station in less than five minutes.

On the morning of New Year's Day, I woke up at 8 o'clock, went to Jiujiu tofu brain at 9:45, and ate shumai~ It's a pity that there was only pork and green onion filling, and I didn't eat mutton filling. 15 yuan a basket, there are 10, and the taste is okay. Another pig three bags of sweet duck. The line has started at 10:03...... I bought one and took it home for the old couple to try, and took half of it to eat on the high-speed train at night, Xiao Huang bought two, and then checked in at the intersection of red beans and begonia eggs.