restaurant/catering with very good vegetarian menu

I’m helping organize a family event with 20-30 attendees of which half will be vegetarian (no meat, fish, eggs) and am looking for recommendations on restaurants which might be suitable venues themselves or provide catering for us (at a private residence) closest to Kailua-Kona.

Ideas?

For a family event near Kailua-Kona with a strong vegetarian/vegan focus, there are several excellent options for both restaurant venues and catering services that can accommodate a group of 20–30 people.

If you’re considering hosting at a restaurant:

  • Umekes Fishmarket Bar & Grill – While primarily known for seafood, they have a variety of fresh vegetable-based dishes and poke alternatives that can be customized for a vegetarian crowd. Private or semi-private dining options are available for larger groups.
  • Herbivores – A fully vegan restaurant in Kailua-Kona offering hearty and creative plant-based dishes. They have experience with group orders and can help coordinate special menus for events.
  • Island Naturals Market & Deli – They offer vegetarian and vegan prepared foods and sometimes host small gatherings. You could inquire about reserving space or arranging catered platters for your event.

If you prefer catering to a private residence:

  • Blue Ginger Catering – Offers customized menus including vegetarian and vegan options. Can handle large groups and will work with you to create a fully plant-based menu if needed.
  • Kona Vegan Cafe Catering – Specializes in 100% vegan cuisine with options like curries, bowls, and fresh salads. Perfect for a fully vegetarian/vegan menu for 20–30 people.
  • Hawaii’s Catering Companies – Many local catering services are willing to create vegetarian or vegan menus on request; examples include Big Island Catering and Kona Chef’s Table, both of which offer tailored menus for private events.

Additional tips:

  • Plan and confirm your menu at least 3–4 weeks in advance, especially if many guests are vegetarian or vegan.
  • Consider requesting tasting samples from the caterer beforehand to ensure flavors and presentation meet expectations.
  • If hosting at a private residence, check if the caterer can provide tables, linens, and serving staff; some restaurants also offer full-service catering delivery.

By selecting either a specialized vegetarian-friendly restaurant or a catering service with plant-based expertise, your event near Kailua-Kona can be both delicious and accommodating for all guests.


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