Pastry Architect คาเฟ่เบเกอรี่สไตล์ฝรั่งเศส

#VisitAyutthaya #AyutthayaCafe
Invite you to check in at the yellow castle cafe, Pastry Architect.
Inside, you'll find a delicious French-style bakery. Enjoy delicious desserts and take tons of beautiful photos. The location is beautiful and there are plenty of photo spots.

The chef and owner, who graduated from France, is a pastry designer, so the desserts here are unique and can't be found anywhere else. The ingredients are imported and carefully selected. It's no wonder why the desserts here are so delicious.

🌟 Must-try Menu Items 🌟

🔸 DOUBLE C
6-Layer Chocolate Tart
The base is a crispy tart, contrasted with rich dark chocolate ganache, and the top is a soft Thai tea cake with caramel sauce and crispy caramel chocolate. In one bite, it's a complete package of flavors.

🔸 L' AMOUR ROSE
This rose cake features 7 layers, taking 3 days to make. The outside is a soft rose-scented cream, with a sweet and sour raspberry mousse filling and a slightly crunchy coconut filling. Everything goes together so well. This flavor is truly unmatched.

🔸 Matcha Fondunt
Chocolate cake with matcha white chocolate ganache inside and matcha powder on top. So delicious!

🔸 DACQUOISE ALMOND COOKIE
A rare French-style cookie with a soft, fluffy texture and a fragrant almond aroma. Available in three flavors: chocolate, matcha, and caramel. All are delicious.

🔸 DARK CHOCOLATE MOUSSE
Premium chocolate mousse with a smooth, melt-in-your-mouth texture.

🔸 BOSTOCK
Bostock is a brioche bun topped with juicy almond cream and sliced almonds. The texture is like a soft cake with a slightly sweet texture.

🔸 LEMON TART
This delicious French tart dough has a sweet and sour lemon curd and the aroma of lemon zest. It's refreshing.

🔸 ALMOND CROISSANT
A delicious croissant filled with almond cream. Topped with sliced almonds, it's crispy, soft, and incredibly fragrant.

🔸 TARTE AUX FRUITS SECS
A caramel nut tart with a variety of nuts, including macadamia nuts, almonds, and cashews, tossed in a caramel sauce made from Amphawa coconut sugar and whipped cream from France. It's sweet and chewy, and delicious.

🔸 ICE CREAM CHOUX
This choux ice cream can be enjoyed two ways: cold as ice cream, or left outside for 10 minutes for a cream puff.

🔸 FRESH FRUIT DANISH
A Danish with fresh fruit and Madagascar vanilla custard cream, perfectly balanced in sweet and sour.

🔸 CHOCOLATE BON BON
A variety of flavors to choose from. Great for a casual dining experience or as a souvenir.

🔸 MATCHA APPLE
Made with fresh, cold-pressed apple juice, it's naturally sweet and sour. When combined with authentic matcha from Uji, Kyoto, it's a perfect match.

🔸 RASPBERRY ROSE LEMONADE has a sweet and sour tang, and a refreshing kick.

🔸 SUMMER ESPRESSO TONIC: A refreshing, aromatic coffee that's sure to please coffee lovers.

Every dessert here is so delicious, I had to buy some to take home. I'm so happy they now offer delivery via refrigerated trucks, which are temperature-controlled throughout, ensuring the flavors are just as delicious as if you were eating them at the restaurant. I highly recommend giving it a try! If you're in Ayutthaya, don't forget to stop by!