A hands-on experience learning local flavors, Thai cooking class adventure

🌄 Local tour starting at the morning market
The cooking class is more than just a cooking lesson. Early in the morning, you head to the local traditional market with the instructor and encounter the true food culture of Thailand. It’s fascinating to pick and learn about ingredients like lemongrass and coconut, which are hard to find in everyday life 🧺🥬🛒

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🍲 Making fragrant and spicy Tom Yum Goong
After the market tour, the real cooking begins at the classroom. Tom Yum Goong, flavored with shrimp, cilantro, and lime juice, is truly a dish filled with the essence of Thailand. The spicy and sour broth that spreads in your mouth leaves a strong impression 🦐🌶️🍋

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🍝 Cooking Pad Thai and Green Curry yourself
The sweet and savory Pad Thai is fun to stir-fry, and the time spent making coconut milk and spicy green curry is special. Each ingredient is vibrant, giving you a sense of understanding Thailand through cooking 🍜🥥🍛

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🍽️ The joy of tasting the food you made right away
You enjoy the food you made as a meal on the spot. The process of unfamiliar combinations becoming familiar flavors amazes you, and the brief chat with foreigners sitting at the same table adds to the charm of the trip ☕🥄✨

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#ThaiCookingClass

Post by Siennanywhere | Jun 17, 2025