Classic Beef Hotpot in Guangzhou!

#china #guangzhou #guangdong #foodie #hotpot

Why Visit?
Chaofa is a beloved chain renowned for its exquisite Chaoshan-style beef hotpot. Savor delicate slices of beef in a light broth that simmers for hours—no spicy oils, just pure, rich flavor.

Must-Try Dishes
✅ Fresh Beef Slices: Choose from a variety of cuts like diced, ribeye, and tenderloin.
✅ Handmade Beef Balls: Juicy and bursting with flavor.
✅ Clear Broth: A comforting blend of beef bone and radish, light yet satisfying.

How to Eat Like a Local
Dip cooked beef in sha cha sauce or a citrus-soy mix for a flavor boost. Finish your meal by adding leafy greens like lettuce or Chinese cabbage to the broth for an authentic touch.

Key Information
• Name: 潮发潮汕牛肉店 (Chaofa Chaoshan Beef Restaurant)
• Locations: Multiple convenient branches throughout Guangzhou
• Hours: Typically 11:00-14:00, 17:00-22:00 (varies by location)
• Price: ¥80-120 per person

Tips
• Arrive early—popular cuts sell out quickly!
• Don’t overcook the meat! Each dish includes a number indicating the perfect cooking time.
• Add leafy greens at the end for a traditional finish.

The ultimate spot for meat lovers—fresh, simple, and utterly satisfying! 🥩🍲

Post by English Guy in Asia | Sep 2, 2025